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Operational Manager Jobs in Key Largo, FL (NOW HIRING)

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Showing results 41-60

Operational Manager information

See Key Largo, FL salary details

$13

$21

$36

How much do operational manager jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for operational manager in Key Largo, FL is $21.69, according to ZipRecruiter salary data. Most workers in this role earn between $16.63 and $23.70 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an operational manager, and why are they important?

To thrive as an Operational Manager, you need strong leadership, organizational, and analytical skills, typically supported by a bachelor's degree in business administration or a related field. Familiarity with enterprise resource planning (ERP) systems, project management software, and relevant certifications like PMP or Six Sigma is often required. Exceptional communication, problem-solving, and decision-making abilities help you lead teams and drive process improvements. These competencies are essential to ensure efficient operations, achieve business objectives, and foster a productive work environment.

How does an operational manager typically collaborate with other departments to drive organizational success?

Operational Managers play a key role in cross-departmental collaboration, regularly working with teams such as finance, HR, sales, and logistics to ensure seamless business operations. They often coordinate meetings to align departmental goals, troubleshoot workflow bottlenecks, and implement process improvements. Effective communication and strong project management skills are essential, as Operational Managers must balance diverse priorities and foster a culture of cooperation. This collaboration not only helps achieve company objectives but also supports continuous improvement across the organization.

What is the difference between Operational Manager vs Operations Supervisor?

AspectOperational ManagerOperations Supervisor
ResponsibilitiesOversees multiple departments, strategic planning, and overall operational efficiencyManages daily activities of a specific team or department, ensuring tasks are completed
Required CredentialsBachelor's degree in Business, Management, or related field; often requires experience in operationsHigh school diploma or equivalent; some roles prefer associate or bachelor's degree
Work EnvironmentOffice setting, cross-departmental collaborationOn-site, direct supervision of staff
Industry UsageCommon in manufacturing, logistics, retail, and service industriesTypically found in retail stores, warehouses, and hospitality sectors

Operational Managers focus on strategic oversight and managing multiple teams or departments, while Operations Supervisors handle day-to-day team supervision. Both roles are essential for smooth business operations but differ in scope and responsibilities.

What does an operational manager do?

An Operational Manager oversees the daily operations of a business or organization to ensure efficiency and effectiveness. Their responsibilities include managing staff, optimizing processes, implementing policies, and coordinating between different departments. They analyze performance data, solve operational problems, and work to improve productivity and quality. Operational Managers play a key role in achieving organizational goals by ensuring that all resources are used efficiently.

How much should an operational manager be paid?

The average salary for an operational manager varies by industry and experience but typically ranges from $70,000 to $120,000 annually. Factors such as location, company size, and certifications can influence compensation levels.
What cities near Key Largo, FL are hiring for Operational Manager jobs? Cities near Key Largo, FL with the most Operational Manager job openings:
Infographic showing various Operational Manager job openings in Key Largo, FL as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 14% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $45,105 per year, or $21.7 per hour.

Restaurant Manager

Dunkin

Key Largo, FL • On-site

Full-time

Re-posted 6 days ago


Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,230 frontline employees who took The Breakroom Quiz

78th of 106 rated fast food restaurants


Job description

Overview

A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable topline sales of a single restaurant. They are responsible for the overall operation of the restaurant according to Dunkin' standards, franchisee policies and procedures and in compliance with all applicable laws.

Responsibilities Include:

Able to perform all responsibilities of restaurant team members

Lead team meetings

Deliver training to restaurant team members

Ensure Brand standards, recipes and systems are executed

Create and maintain a guest focused culture in the restaurant

Review guest feedback results and implement action plans to drive improvement

Communicates restaurant priorities, goals and results to restaurant team members

Execute new product roll-outs including training, marketing and sampling

Maintain a safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation requirements and complying with all applicable laws

Control costs to help maximize profitability

Completion of inventory on a periodic basis as determined by Franchisee

Completion of weekly labor schedule ensuring all shifts are staffed to meet guest demand and service standards

Completion of DCP and other vendor orders

Conduct self-assessments and corresponding action plans

Ensure restaurant budget is met as determined by Franchisee

Manages cash over/short in restaurant and ensures team members are following franchisee's cash management policies

Engages with Dunkin' Brands Field Operations team as appropriate

Management Responsibilities Include:

Recruit, hire, onboard and develop restaurant team members

Plan, monitor, appraise and review employee performance

Coach restaurant team members to drive sales, improve profitability and guest satisfaction

Education/Experience:

Basic computer skills

Fluent in spoken and written English

Basic math and financial management

Previous leadership experience in retail, restaurant or hospitality

College Degree preferred

Key Competencies

Strong analytical skills and business acumen

Works well with others in a fun, fast-paced team environment

On time, demonstrates honesty and a positive attitude

Willingness to learn and embrace change

Ability to train and develop a team

Guest focused

Time Management

Problem solving

Motivating others

Physical Demands/Working Conditions:

Standing on feet

Repetitive motion including bending, stooping and reaching

Lifting packages (if applicable)

Wearing a headset (if applicable)

Working in a small space

Employment Type: FULL_TIME

What Dunkin' employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Dunkin logo

About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US