Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the ...
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the ...
Front Crew - Ono 085
Highland, CA · On-site
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the ...
Front Crew - Ono 085
Highland, CA · On-site
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the ...
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the ...
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the ...
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Front Crew - Ono 008
Moreno Valley, CA · On-site
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the ...
Front Crew - Ono 008
Moreno Valley, CA · On-site
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the ...
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the ...
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the ...
Front Crew - Ono 008
Moreno Valley, CA · On-site
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the ...
Front Crew - Ono 008
Moreno Valley, CA · On-site
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 085
Highland, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 085
Highland, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 085
Highland, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 085
Highland, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 085
Highland, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 085
Highland, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 023
Riverside, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 023
Riverside, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 097
Lake Forest, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 097
Lake Forest, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 004
Riverside, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 004
Riverside, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 054
Glendora, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 054
Glendora, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 033
Pomona, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 033
Pomona, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 028
Fontana, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 028
Fontana, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 058
Rialto, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 058
Rialto, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 039
Rialto, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Kitchen Crew - Ono 039
Rialto, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the ...
Front Crew - Ono 007
Upland, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the ...
Front Crew - Ono 007
Upland, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the ...
Front Crew - Ono 084
Jurupa Valley, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the ...
Front Crew - Ono 084
Jurupa Valley, CA · On-site
$20/hr
Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the ...
Ono information
See Riverside, CA salary details
$17.81 - $19.26
2% of jobs
$19.26 - $20.72
10% of jobs
$20.72 - $22.18
7% of jobs
$22.76 is the 25th percentile. Wages below this are outliers.
$22.18 - $23.64
15% of jobs
The median wage is $24.93 / hr.
$23.64 - $25.10
18% of jobs
$25.10 - $26.56
16% of jobs
$27.42 is the 75th percentile. Wages above this are outliers.
$26.56 - $28.02
12% of jobs
$28.02 - $29.48
10% of jobs
$29.48 - $30.94
6% of jobs
$30.94 - $32.40
3% of jobs
$32.40 - $33.86
1% of jobs
$17
$26
$33
How much do ono jobs pay per hour?
What are Ono jobs?
What is the difference between Ono vs Sushi Chef?
| Aspect | Ono | Sushi Chef |
|---|---|---|
| Credentials | Food handler permits, basic culinary training | Professional sushi certification, culinary training in Japanese cuisine |
| Work Environment | Restaurants, casual dining | High-end sushi bars, restaurants |
| Industry Usage | General food service, casual settings | Specialized Japanese cuisine establishments |
| Common Search Intent | Role in food service, job duties | Sushi preparation techniques, certification requirements |
Ono typically refers to a role involved in general food preparation or casual dining settings, often with basic culinary skills. A Sushi Chef specializes in preparing sushi with advanced techniques and certifications, working mainly in specialized Japanese restaurants. While both roles involve food preparation, Sushi Chefs require specific training and focus on sushi artistry, whereas Ono may have broader responsibilities in the kitchen.
What are the key skills and qualifications needed to thrive as an Ono, and why are they important?

Other
Medical, Dental, Vision, Life, Retirement
Posted 26 days ago
Job description
Celebrating our 23rd anniversary, Ono Hawaiian BBQ is a fast-casual restaurant known for its authentic Hawaiian Plate Lunches and other island specialties. Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 120 locations across California and Arizona, we aim to combine the culture and “Aloha” spirit of Hawaii into our restaurants to bring a taste of the islands with exceptional service in an inviting atmosphere.
Job Overview: Job Summary: As a Front Crew at Ono Hawaiian BBQ, you will play a vital role in ensuring a positive dining experience for our customers. Your primary responsibilities will include providing exceptional customer service, taking orders, operating the Point-of-Sale (POS) system, and maintaining a clean and safe environment. Responsibilities
The responsibilities listed here are not all-inclusive; they indicate the types of activities usually
performed by this position. The successful candidate will be able to demonstrate core competencies
in the following areas:
- Understand and comply with health codes and safety procedures.
- Understand and comply with company policies and procedures.
- Understand and comply with Front Crew Training Guideline.
- Provide customer service, greet customers, and assist customers with their orders.
- Promote marketing promotions, and new product items to customers.
- Operate Point-of-Sale (POS) system, handling payment, serve food to customers.
- Perform cashier closing and daily closing procedure at the end of each shift or day.
- Maintain the cleanliness of the store by performing daily and weekly cleaning and sanitizing tasks.
- Maintain regular and punctual attendance.
- Perform other duties as assigned.
- Part-time or full-time.
- Food Handler Card required by the state or local health department.
- Basic math skills, proficient English written and verbal communication skills.
- Excellent customer service skills.
- Reliable transportation is required.
- Eligible for Bonus and awards program
- 401(k) matching program to help you save for retirement.
- Comprehensive medical, dental, and Vision insurance for you and your dependents.
- We offer life insurance and Employee Assistance Program (EAP)
- Paid Sick Time off.
- Meal Discount for employee
- The job requires standing, walking, talking, and hearing for extended periods.
- Lifting, carrying, pushing, and pulling items weighing up to 50 lbs. may be required.
- Frequent hand washing and the use of cleaning solutions are necessary.
- The job involves repetitive movement of arms, fingers, hands, and wrists.
- Reaching high storage shelving with a stepladder may be required.
- Squatting, kneeling, and bending to reach objects in lower cabinets or shelving may be necessary.
- The kitchen area can be hot, and the noise level is typically high.
- The walk-in refrigerated area is extremely cold.
- You will be working around kitchen equipment and tools.
This policy applies to all employment practices within our organization, including hiring, recruiting, promotion, termination, layoff, recall, leave of absence, compensation, benefits, training, and apprenticeship. Ono Hawaiian BBQ makes hiring decisions based solely on qualifications, merit, and business needs at the time.