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Online Culinary Instructor Jobs in Renton, WA (NOW HIRING)

Culinary Supervisor Location: META, BELLEVUE - 16920001 Workdays/shifts : Varying shifts, days ... Should you need assistance with the online application process, please complete this form.

New

Culinary Supervisor Location: T-MOBILE PARK - 93127001 Workdays/shifts : Varying shifts, days/hours ... Should you need assistance with the online application process, please complete this form.

Culinary Supervisor

Seattle, WA ยท On-site

$28 - $32/hr

Culinary Supervisor Location: T-MOBILE PARK - 93127001 Workdays/shifts: Varying shifts, days/hours ... Should you need assistance with the online application process, please complete this form.

Culinary Supervisor Location: META, BELLEVUE - 16920001 Workdays/shifts : Varying shifts, days ... Should you need assistance with the online application process, please complete this form.

New

Culinary Supervisor Location: T-MOBILE PARK - 93127001 Workdays/shifts : Varying shifts, days/hours ... Should you need assistance with the online application process, please complete this form.

Culinary Supervisor Location: META, BELLEVUE - 16920001 Workdays/shifts : Varying shifts, days ... Should you need assistance with the online application process, please complete this form.

New

Culinary Supervisor

Bellevue, WA ยท On-site

$21.67 - $33.72/hr

Culinary Supervisor Location: META, BELLEVUE - 16920001 Workdays/shifts: Varying shifts, days/hours ... Should you need assistance with the online application process, please complete this form.

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Online Culinary Instructor information

See Renton, WA salary details

$24.2K

$66.1K

$113.6K

How much do online culinary instructor jobs pay per year?

As of Aug 28, 2026, the average yearly pay for online culinary instructor in Renton, WA is $66,114.00, according to ZipRecruiter salary data. Most workers in this role earn between $49,500.00 and $70,900.00 per year, depending on experience, location, and employer.

What is an online culinary instructor?

An Online Culinary Instructor teaches cooking techniques, recipes, and culinary skills through virtual classes. They create lesson plans, demonstrate cooking methods via live or recorded sessions, and provide feedback to students. Instructors may work for culinary schools, online learning platforms, or independently. They also engage with students through Q&A sessions, assignments, and discussions to enhance learning.

What are the typical daily responsibilities of an online culinary instructor?

As an Online Culinary Instructor, your daily tasks may include preparing lesson plans, hosting live or recorded cooking demonstrations, grading assignments, and providing feedback to students. You may also spend time interacting with learners via online forums, answering questions, and developing new recipes or course content to keep the curriculum fresh and engaging. Collaborative work with fellow instructors or program coordinators may be required to ensure consistency across different classes. Staying organized and responsive helps ensure a supportive and effective learning environment for your students.

What are the key skills and qualifications needed to thrive as an online culinary instructor?

To thrive as an Online Culinary Instructor, you need comprehensive culinary expertise, teaching experience, and a recognized culinary certification or degree. Familiarity with virtual conferencing platforms, video recording equipment, and course management systems is highly beneficial. Excellent communication, patience, and enthusiasm are invaluable soft skills for effectively engaging students in a remote learning environment. These skills and qualifications are crucial for ensuring students receive high-quality instruction, support, and a positive learning experience online.

How do I become an online culinary instructor?

To become an online culinary instructor, you typically need professional culinary experience, a strong knowledge of cooking techniques, and effective communication skills. Many employers prefer candidates with culinary certifications or degrees and experience teaching or presenting online using video platforms or learning management systems.

What job categories do people searching Online Culinary Instructor jobs in Renton, WA look for?

The top searched job categories for Online Culinary Instructor jobs in Renton, WA are:

What cities near Renton, WA are hiring for Online Culinary Instructor jobs?

Cities near Renton, WA with the most Online Culinary Instructor job openings:

Infographic showing various Online Culinary Instructor job openings in Renton, WA as of August 2026, with employment types broken down into 29% Full Time, and 71% Part Time. Highlights an 100% In-person job distribution, with an average salary of $66,114 per year, or $31.8 per hour.

Culinary Instructor - Dumpling (WA - Bellevue)

Bellevue, WA โ€ข On-site

$36 - $54/hr

Contractor

Re-posted 29 days ago


Job description

About Dough Zone
Dough Zone is a fast-growing restaurant group in Bellevue, WA, specializing in authentic Chinese comfort foods. Since opening our first location over 10 years ago, we’ve expanded rapidly across multiple markets while staying true to our core mission: delivering high-quality, freshly made Chinese cuisine. We continue to grow our footprint
and strengthen our brand presence through innovation, community engagement, and a commitment to consistency and quality. We are seeking an enthusiastic and engaging Dumpling Class Instructor to lead interactive cooking classes and create memorable experiences for guests of all skill levels.
Position Summary
The Dumpling Class Instructor will guide groups of participants through the process of making dumplings from scratch, including dough preparation, rolling techniques, filling preparation, folding methods, and cooking techniques. This role is ideal for someone who is passionate about food, enjoys teaching others, and can confidently engage groups in a fun and welcoming environment.
*This is a 1099 contract-based position in Bellevue, WA  with flexible scheduling based on class availability.
Responsibilities
  • Lead hands-on dumpling-making classes for groups of varying sizes
  • Demonstrate proper dough rolling and preparation techniques
  • Teach multiple dumpling folding styles and techniques
  • Guide participants through filling, assembly, and steaming processes
  • Create an engaging, fun, and educational classroom environment
  • Answer participant questions and provide individualized instruction as needed
  • Ensure food safety and cleanliness standards are maintained throughout each class
  • Assist with class setup and cleanup as needed
  • Represent the Dough Zone brand professionally and positively
Qualifications
  • Previous culinary, restaurant, catering, cooking instruction, or relevant food preparation experience
  • Strong communication and public speaking skills
  • Comfortable teaching and interacting with groups
  • Friendly, energetic, and engaging personality
  • Ability to explain techniques clearly to beginners
  • Reliable, organized, and punctual
  • Knowledge of dumpling-making techniques preferred
Preferred Qualifications
  • Experience teaching cooking classes, workshops, or demonstrations
  • Experience hosting events or leading group activities
  • Familiarity with Chinese, Taiwanese, Japanese, Korean, or other dumpling traditions
  • Food Handler Permit (or willingness to obtain one)
Physical Requirements
  • Ability to stand for extended periods
  • Ability to lift up to 25 pounds
  • Ability to work in a kitchen environment
Compensation
Pay range: $36-$54/hr. 
Each session is approximately 3 to 3.5 hours, including class duration, pre-class setup, and post-class cleanup
How to Apply
Please submit a resume and a brief description of your culinary experience and any teaching, hosting, or public-facing experience. Demonstration videos, social media content, or examples of previous instruction experience are encouraged but not required.
 

*Dough Zone USA is committed to creating a diverse work environment and are proud to be an equal employment opportunity employer. All applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.  Dough Zone USA participates in the E-Verify program to confirm the employment eligibility of all newly hired employees.


 

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