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Old Chicago Jobs (NOW HIRING)

Dishwasher

Olathe, KS

$12.50 - $16.25/hr

After 50 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better. After drawing our first pint in 1976, we've continued to pull some ...

Dishwasher

Clarksville, TN

$11.25 - $14.50/hr

After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better. After drawing our first pint in 1976, we've continued to pull some ...

Dishwasher

Duluth, MN ยท On-site

$13 - $16.75/hr

After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better. After drawing our first pint in 1976, we've continued to pull some ...

Dishwasher

Olathe, KS ยท On-site

$12.50 - $16.25/hr

After 50 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better. After drawing our first pint in 1976, we've continued to pull some ...

Dishwasher

Duluth, MN

$13 - $16.75/hr

After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better. After drawing our first pint in 1976, we've continued to pull some ...

Line Cook / Prep Cook

Lincoln, NE

$13.50 - $16.75/hr

After 50 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better. After drawing our first pint in 1976, we've continued to pull some ...

Dishwasher

Olathe, KS

$12.50 - $16.25/hr

After 50 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better. After drawing our first pint in 1976, we've continued to pull some ...

Dishwasher

Clarksville, TN ยท On-site

$11.25 - $14.50/hr

After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better. After drawing our first pint in 1976, we've continued to pull some ...

Line Cook

Olathe, KS

$15.25 - $19/hr

After 50 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better. After drawing our first pint in 1976, we've continued to pull some ...

Dishwasher

Westminster, CO ยท On-site

$13 - $17/hr

After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better. After drawing our first pint in 1976, we've continued to pull some ...

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Old Chicago information

See salary details

$9

$42

$191

How much do old chicago jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for old chicago in the United States is $42.11, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $42.55 per hour, depending on experience, location, and employer.

What are Old Chicago employees responsible for?

Old Chicago employees typically work in a restaurant and bar setting, providing customer service, preparing and serving food and beverages, and maintaining a clean, welcoming environment. Job roles at Old Chicago can include servers, bartenders, cooks, hosts, and managers. Employees are expected to deliver a positive guest experience, follow company procedures, and uphold food safety and quality standards. Some positions may also require handling cash, taking orders, and assisting with inventory management.

What are the key skills and qualifications needed to thrive as an Old Chicago restaurant server, and why are they important?

To thrive as an Old Chicago restaurant server, you need strong customer service skills, knowledge of food and beverage menus, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and basic food safety certifications are typically required. Excellent communication, multitasking abilities, and a positive attitude help servers deliver memorable dining experiences and handle busy shifts. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.

What are some common challenges faced by servers at Old Chicago, and how can new hires effectively manage them?

Servers at Old Chicago often juggle multiple tables during busy shifts, which can make time management and communication essential skills. New hires may find it challenging to memorize menu items, handle special requests, and ensure timely service, especially during peak hours. Building strong teamwork with kitchen staff and fellow servers, staying organized, and maintaining a positive attitude can help overcome these challenges and lead to a more rewarding work experience.

What is the difference between Old Chicago vs Pizza Chef?

AspectOld ChicagoPizza Chef
RoleRestaurant chain employee responsible for customer service, food prep, and restaurant operationsKitchen professional specializing in preparing and cooking pizzas
CredentialsHigh school diploma often preferred; food safety certifications may be requiredFood handler permits; culinary training or experience beneficial
Work EnvironmentCasual restaurant setting, team-orientedKitchen environment, fast-paced, focused on food preparation
Industry UsageRestaurant chain employee within the hospitality industryKitchen staff within pizzerias or restaurants

Old Chicago employees typically work in a casual dining setting, focusing on customer service and restaurant operations, while Pizza Chefs specialize in preparing pizzas in a kitchen environment. Both roles may require food safety certifications, but their daily responsibilities and work environments differ significantly.

What cities are hiring for Old Chicago jobs?

Cities with the most Old Chicago job openings:

What states have the most Old Chicago jobs?

States with the most job openings for Old Chicago jobs include:

What job categories do people searching Old Chicago jobs look for?

The top searched job categories for Old Chicago jobs are:

Infographic showing various Old Chicago job openings in the United States as of August 2026, with employment types broken down into 39% Full Time, 58% Part Time, and 3% Contract. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $87,592 per year, or $42.1 per hour.

Host/Hostess - Old Chicago and Taproom KCI

KMG Hotels

Kansas City, MO โ€ข On-site

Full-time

Re-posted 2 days ago


Job description

Old Chicago Pizza & Taproom KCI
10920 N. Ambassador Dr.  Kansas City, MO 64153
Full or Part Time
Your role is to be the best " first and last impression" to everyone passing through our doors. It is essential to our restaurant's success as you contribute to delivering a perfectly crafted experience every time with pride to our guests!

Benefits:
  • Part-time or full-time hours at a highly competitive rate of pay.
  • Flexible scheduling to accommodate school, life, and family.
  • Advancement opportunities.
  • Team Member discounts.
  • We strive to create an atmosphere of teamwork, hospitality, and high standards that are enjoyed by guests and employees alike.

Responsibilities:
  • "Set the stage" for an exceptional dining experience by guiding our guests safely and professionally through our dining room to their table while engaging in warm and friendly conversation.
  • Demonstrate genuine hospitality during every interaction whether it be over the phone or in person.
  • This may be in providing accurate wait times, directing guests to restrooms, taking reservations, receiving to-go orders or answering questions.
  • Create positive first impressions that build loyalty to return guests.
  • Be a team player with a "can-do" attitude to deliver 100% guest satisfaction.

Your commitment to us:
  • "Set the stage" for an exceptional dining experience by guiding our guests safely and professionally through our dining room to their table while engaging in warm and friendly conversation.
  • Demonstrate genuine hospitality during every interaction whether it be over the phone or in person. This may be in providing accurate wait times, directing guests to restrooms, taking reservations, receiving to-go orders or answering questions.
  • Create positive first impressions that build loyalty to return guests.
  • Be a team player with a "can-do" attitude to deliver 100% guest satisfaction.

Our commitment to you: 
  • Part-time or full-time hours at a highly competitive rate of pay.
  • Flexible scheduling to accommodate school, life, and family.
  • Advancement opportunities.
  • Team Member discounts.

We strive to create an atmosphere of teamwork, hospitality, and high standards that are enjoyed by guests and employees alike.
We believe this culture is created and lived by our employees. Together, we are able to deliver to our guests an exceptional experience where they enjoy Serious Craft Brews and Serious Good Food.
Equal Opportunity Employer.

About Old Chicago Pizza & Taproom KMG:
OLD CHICAGO. AMAZING CRAFT BEERS & FOOD. SHARE, RECONNECT, CELEBRATE. Craft beer isn’t just a trend for us. It’s a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better. Since 1976, we’ve been committed to innovation and excellence in craft beer, pairing those picks with delicious dishes, and delivering to our guests genuine Chicago-style goodness. From our food and drink menus, to our energetic staff and friendly atmosphere, Old Chicago is the place to discover unique specialty brews, enjoy delicious pizzas and unique entrees, while celebrating with friends. We build our pizza’s and taproom fare from scratch – one delicious, fresh ingredient at a time, but the most important ingredient is YOU! We serve it all up with a genuine smile. That’s why Old Chicago is the go-to friendly place to grab a great beer and bite for lunch, a big game, a special date, family night with kids, or just meeting friends. Old Chicago promises an unforgettable time, which is why people love to come back again and again. Independently owned and operated, Old Chicago | KMG Hotels franchise organization determines their own compensation, benefits, and career progress which may vary from company-owned locations. About KMG Hotels Koshiya Management Group Hotels KMG HOTELS was founded in 2000 in New York State Laws. KMG HOTELS is owned by Jay Koshiya and Sanjay Koshiya. Jay Koshiya is the current Chief Executive Officer, & President. Mr. Sanjay Koshiya is current Vice President & Chief Operating Officer of the company. Today, KMG owns and operates eleven national hotels, representing various franchises like Marriott, Hilton, Starwood, Inter Continental Hotels Group & Choice Hotels International, with over 1600 rooms. Several other properties are under development, with more projects scheduled in the near future. Throughout this incredible decade journey, the KMG Hotels have been exposed to rich and varied experiences in every sphere and facet of modern hotel development and management as owners, operators and developers.KMG Hotels is a company committed to growth by exceeding the expectations of our associates, guests and partners. We strive to create an environment where all associates are valued and respected, and where doing it the “right way” takes precedence over doing it the “easy way.” We aspire to be the industry leader in proactively setting standards of excellence in acquisitions, development, ownership and management. Our growth is built on honest business practices, a strong commitment to our associates, progressive sales practices and a dedication to providing well maintained hotels. Hard work, commitment and the spiritual strength of the KMG family have been the building blocks of the KMG Hotels brand. As a premier lodging company that now employs over 500 plus associates, KMG Hotels provides increasing financial strength and stability to our stakeholders—namely our guests, associates and owners.