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O O Jobs (NOW HIRING)

C.O.O. (MN)

Minneapolis, MN · On-site

$170K - $250K/yr

O.O. for our client in Minnesota. Candidate should have at least 15 years of progressive work experience in food and beverage manufacturing. Food and Beverage experience is strongly preferred ...

CircusTrix dba Sky Zone Team Lead Full-time Onsite Department: Operations Reports to: General Manager Travel: N/A FLSA: Non-Exempt WHO WE ARE: At Sky Zone, our mission is to enrich lives through the ...

CircusTrix dba Sky Zone Team Lead Full-time Onsite Department: Operations Reports to: General Manager Travel: N/A FLSA: Non-Exempt WHO WE ARE: At Sky Zone, our mission is to enrich lives through the ...

CircusTrix dba Sky Zone Team Lead Full-time Onsite Department: Operations Reports to: General Manager Travel: N/A FLSA: Non-Exempt WHO WE ARE: At Sky Zone, our mission is to enrich lives through the ...

CircusTrix dba Sky Zone Team Lead Full-time Onsite Department: Operations Reports to: General Manager Travel: N/A FLSA: Non-Exempt WHO WE ARE: At Sky Zone, our mission is to enrich lives through the ...

CircusTrix dba Sky Zone Team Lead Full-time Onsite Department: Operations Reports to: General Manager Travel: N/A FLSA: Non-Exempt WHO WE ARE: At Sky Zone, our mission is to enrich lives through the ...

CircusTrix dba Sky Zone Team Lead Full-time Onsite Department: Operations Reports to: General Manager Travel: N/A FLSA: Non-Exempt WHO WE ARE: At Sky Zone, our mission is to enrich lives through the ...

Circustrix dba Sky Zone Sky Zone Team Lead Full-time Onsite Department: Operations Reports to: General Manager Travel: N/A FLSA: Non-Exempt WHO WE ARE: At Sky Zone, our mission is to enrich lives ...

CircusTrix dba Sky Zone Team Lead Full-time Onsite Department: Operations Reports to: General Manager Travel: N/A FLSA: Non-Exempt WHO WE ARE: At Sky Zone, our mission is to enrich lives through the ...

CircusTrix dba Sky Zone Team Lead Full-time Onsite Department: Operations Reports to: General Manager Travel: N/A FLSA: Non-Exempt WHO WE ARE: At Sky Zone, our mission is to enrich lives through the ...

Circustrix dba Sky Zone Sky Zone Team Lead Full-time Onsite Department: Operations Reports to: General Manager Travel: N/A FLSA: Non-Exempt WHO WE ARE: At Sky Zone, our mission is to enrich lives ...

CircusTrix dba Sky Zone Team Lead Full-time Onsite Department: Operations Reports to: General Manager Travel: N/A FLSA: Non-Exempt WHO WE ARE: At Sky Zone, our mission is to enrich lives through the ...

CircusTrix dba Sky Zone Team Lead Full-time Onsite Department: Operations Reports to: General Manager Travel: N/A FLSA: Non-Exempt WHO WE ARE: At Sky Zone, our mission is to enrich lives through the ...

CircusTrix dba Sky Zone Team Lead Full-time Onsite Department: Operations Reports to: General Manager Travel: N/A FLSA: Non-Exempt WHO WE ARE: At Sky Zone, our mission is to enrich lives through the ...

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Infographic showing various O O job openings in the United States as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution.

Line Cook -- O+O Pizza

O+O Hospitality Group

Saint Louis, MO • On-site

$18 - $22/hr

Full-time

Medical, Dental, Vision

Re-posted 2 days ago


Job description

Line Cook – O+O Pizza
Webster Groves, MO
$18–$22 per hour, depending on experience
Full-Time | Growth Opportunity | Employee Benefits Available
Cook Great Food. Learn Every Day. Be Part of Something Local.
O+O Pizza is part of the O+O Hospitality family, the team behind beloved St. Louis restaurants including Olive + Oak, Perennial on Lockwood, and The Clover and the Bee. At O+O Pizza we focus on scratch-made pizza, house pastas, seasonal ingredients, and the kind of hospitality that makes guests feel like regulars from day one.
We’re looking for a reliable and motivated Line Cook who enjoys working with a team, takes pride in their craft, and wants to grow in a professional kitchen.
Whether you’re an experienced cook or someone eager to build skills in a supportive environment, this role offers the chance to learn, contribute, and develop your culinary career.
What You’ll Do
As a Line Cook, you’ll be an important part of the kitchen team responsible for delivering consistent, high-quality food during service.
Responsibilities include:
• Preparing and cooking menu items according to O+O Pizza standards
• Working pizza, pasta, or hot line stations during service
• Following prep lists and assisting with daily kitchen preparation
• Maintaining a clean, organized, and food-safe workstation
• Communicating clearly with the kitchen team during busy service
• Assisting with receiving and storing deliveries properly
• Supporting teammates to keep service running smoothly
What We’re Looking For
• 1+ year of kitchen experience preferred (but we will train the right candidate)
• Ability to work in a fast-paced kitchen environment
• Strong reliability and punctuality
• Team-oriented attitude and willingness to learn
• Pride in producing quality food consistently
• Ability to stand for extended periods and lift up to 40 lbs
Why Work With Us?
O+O Hospitality believes great restaurants start with great teams. We focus on support, growth, and creating kitchens people want to build careers in.
Benefits may include:
• Competitive hourly pay: $18–$22/hour
• Opportunities for advancement within O+O Hospitality
• Health, dental, and vision insurance for full-time employees
• Dining discounts at all O+O Hospitality restaurants
• A supportive, professional kitchen culture
Join the Team
If you enjoy working with great ingredients, learning from talented chefs, and being part of a restaurant group known for thoughtful hospitality, we’d love to meet you.
Apply today and come cook with us at O+O Pizza.