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Nutritionist Jobs in Rialto, CA (NOW HIRING)

Nutrition Scientist

Orange, CA · On-site

$120K - $140K/yr

Nutrition Scientist For over 60 years, MeriCal has been at the forefront of innovation in the dietary supplement industry, delivering custom manufacturing and packaging solutions with passion and ...

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Nutritionist information

See Rialto, CA salary details

$32.6K

$54.3K

$90.2K

How much do nutritionist jobs pay per year?

As of Sep 6, 2026, the average yearly pay for nutritionist in Rialto, CA is $54,287.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,100.00 and $61,200.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a nutritionist, and why are they important?

To thrive as a Nutritionist, you need a solid background in nutrition science, dietetics, and often a relevant degree or certification such as Registered Dietitian Nutritionist (RDN). Familiarity with dietary analysis software, meal planning tools, and electronic health records is typically required. Excellent communication, motivational interviewing, and cultural sensitivity are crucial soft skills for building trust and effectively supporting client goals. These competencies are essential for delivering evidence-based guidance and promoting lasting, positive health outcomes.

How do nutritionists typically collaborate with other healthcare professionals to support client outcomes?

Nutritionists often work closely with doctors, nurses, dietitians, and other allied health professionals to develop comprehensive care plans for clients. This interdisciplinary collaboration ensures that nutritional advice is tailored to each client's medical history, current treatments, and overall health goals. Effective communication and regular case reviews are key, allowing nutritionists to integrate their expertise with broader healthcare strategies and improve client outcomes. Being comfortable with teamwork and open dialogue is essential for success in this role.

What is the difference between Nutritionist vs Dietitian?

AspectNutritionistDietitian
CredentialsOften requires certification or licensing, varies by regionTypically requires a bachelor's degree in dietetics, plus licensure or registration
Work EnvironmentPrivate practice, wellness centers, community programsHospitals, clinics, healthcare facilities
Industry UsageUsed broadly in health and wellness sectorsPrimarily in clinical and medical settings

While both Nutritionists and Dietitians focus on diet and health, Dietitians usually have formal clinical training and licensure, making them qualified for medical nutrition therapy. Nutritionists often work in wellness and community settings, offering guidance on healthy eating without necessarily having clinical credentials.

Is being a nutritionist a good career?

A nutritionist is a health professional who advises individuals on proper diet and nutrition to improve health and manage medical conditions. The career typically requires a relevant degree and certification, with job opportunities available in healthcare, wellness, and food industries. It offers a stable job outlook and the chance to make a positive impact on clients' health.

What can you do as a nutritionist?

A nutritionist assesses clients' dietary needs, develops personalized nutrition plans, and provides guidance on healthy eating habits. They may work in healthcare, wellness centers, or private practice, often requiring knowledge of nutrition science and certification. Nutritionists help clients improve health, manage weight, and prevent diet-related conditions.

What nutritionists make the most money?

Registered dietitians and nutritionists with advanced certifications, specialized expertise, or working in private practice or healthcare settings tend to earn the highest salaries. Those with extensive experience and strong credentials can earn six-figure incomes, especially in urban areas or specialized fields like sports nutrition or clinical dietetics.

What are popular job titles related to Nutritionist jobs in Rialto, CA?

For Nutritionist jobs in Rialto, CA, the most frequently searched job titles are:

What job categories do people searching Nutritionist jobs in Rialto, CA look for?

The top searched job categories for Nutritionist jobs in Rialto, CA are:

What cities near Rialto, CA are hiring for Nutritionist jobs?

Cities near Rialto, CA with the most Nutritionist job openings:

Infographic showing various Nutritionist job openings in Rialto, CA as of August 2026, with employment types broken down into 4% As Needed, 68% Full Time, 20% Part Time, and 8% Contract. Highlights an 93% In-person, and 7% Remote job distribution, with an average salary of $54,287 per year, or $26.1 per hour.

Degreed Nutritionist (Los Angeles, South Bay, and Orange County Areas)

Heluna Health

Orange, CA • On-site

Other

Posted 4 days ago


Job description

Degreed Nutritionist

PHFE WIC, a program of Heluna Health, employs staff who assist with providing healthy food, nutrition education, breastfeeding support and family resources to women, infants and children in the Los Angeles and Orange County areas. Under the guidance of Federal, State, Heluna Health and Public Health Foundation Enterprises WIC (PHFE WIC) policies, this role supports WIC Center operations.

The Degreed Nutritionist is responsible for assisting in the management of WIC Center operations, including client enrollment, certification, and the delivery of nutrition and breastfeeding education to support the health and well-being of WIC participants. This role exists to ensure that eligible clients receive accurate food benefits and high-quality nutrition guidance in alignment with federal and state policies. The Degreed Nutritionist also assists with staff management, operational efficiency, and community engagement, directly impacting client satisfaction and program success. This individual plays a critical role in promoting positive health outcomes for families and maintaining the integrity of the WIC program.

Essential functions and responsibilities include the following:

  • Serve Participants (in person/virtually): Use current computer applications to assist WIC participants with enrollment, certification, and food benefit issuance, ensuring accurate data entry and compliance with program guidelines. This task requires strong attention to detail and accuracy to maintain program integrity and customer satisfaction.
  • Provide Breastfeeding Education and Support: Offer personalized breastfeeding guidance and support during individual client consultations or group sessions to promote infant health and nutrition. This role involves interpreting and communicating health information clearly with diverse audiences, influencing client health behaviors and outcomes.
  • Provide Nutrition Education and WIC Orientation: Present nutrition education and WIC orientation sessions to individual participants and groups, either virtually or in person. This task directly impacts clients' understanding of nutrition and program benefits, requiring clear communication and adaptability to diverse learning styles.
  • Maintain Daily Productivity Logs: Accurately track and document daily activities, including client interactions and program metrics, to monitor service levels and ensure continuous improvement. This task supports operational efficiency and accountability, influencing data-driven decisions and resource allocation.

Supportive responsibilities:

  • Manage a Hybrid Workforce: Assist in coordinating remote and in-office staff schedules, ensuring team members are equipped and engaged regardless of location. This involves making decisions about workflow and communication strategies, impacting team cohesion and service delivery.
  • Monitor Staff Productivity and Quality Assurance: Regularly review staff performance and daily logs to ensure compliance with standards and identify areas for improvement. This responsibility includes providing feedback, addressing performance issues, and upholding the quality of client services.
  • Develop and Coach Staff: Participate in staff training, development programs, and one-on-one coaching sessions to enhance team skills and knowledge. This role directly affects staff performance and satisfaction, contributing to the overall success of the WIC program.
  • Conduct Regular Staff Meetings: Facilitate team meetings to disseminate important updates, gather feedback, and address any operational concerns. This activity fosters open communication and ensures alignment with organizational goals.
  • Order and Maintain Inventory of Office Equipment and Supplies: Oversee the procurement and management of center supplies, ensuring that necessary materials are available to support daily operations.
  • Maintain a Clean and Safe Environment: Monitor the physical environment of the WIC center to maintain a welcoming and safe space for clients and staff. This includes implementing safety protocols and addressing any facility issues promptly.
  • Support Special Projects and Community Engagement: Participate in outreach activities, special projects, committees, and community events as a representative of PHFE WIC. This role involves collaborating with external partners and stakeholders, influencing public perception and expanding the reach of WIC services.

Supervisory responsibilities:

Oversee staff in the absence of the Supervisor, including training, assigning work, and resolving problems according to organizational policies.

Education/Experience:

  • A bachelor's degree or master's degree in a nutrition-related field and a Verification Statement from an Accreditation Council for Education in Nutrition and Dietetics (ACEND)-accredited Didactic Program in Dietetics (DPD), Dietetic Internship (DI), Coordinated Program (CP), or Graduate Program (GP).
  • Without a Verification Statement, applicant must present proof of completion for the following classes: Basic Human Nutrition or Life Cycle Nutrition, Maternal, Child, & Infant Nutrition or Pediatric Nutrition, Diet Therapy, Clinical Nutrition or Disease and Medical Nutrition Therapy, Community Nutrition, Food Selection/Preparation, Psychology/Comparable Course.

Other knowledge, skills and abilities:

  • Strong verbal and written communication skills in English.
  • Ability to read and understand instructions, correspondence, and memos.
  • Effectively present information in one-on-one and small group settings.
  • Basic arithmetic skills required.
  • Computer Skills: Proficiency in MS Outlook, MS Word, and internal WIC applications.
  • Reasoning and Problem-Solving skills: Ability to follow instructions, solve problems, handle changes, and manage unexpected events.
  • Good listening and comprehension skills.
  • Timely response to communication requests and information sharing.
  • Maintain confidentiality and follow PHFE WIC policies and values.
  • Proficiency in using PHFE WIC internal applications and other relevant software.
  • Apply common sense to follow written, oral, or diagram instructions.
  • Handle job demands, including unresolved situations, frequent changes, and unexpected events. Attention to detail and follow-up.
  • Must be able to secure transportation as needed for job duties, including travel to other WIC Centers, training, and meetings.

Physical demands:

  • Stand Occasionally
  • Walk Frequently
  • Sit Constantly
  • Keyboarding and typing Constantly
  • Reach Outward Occasionally
  • Reach Above Shoulder Occasionally
  • Climb, Crawl, Kneel, Bend Occasionally
  • Lift / Carry Occasionally - Up to 10 lbs.
  • Push/Pull Occasionally - Up to 10 lbs.
  • See Constantly
  • Taste/ Smell Not Applicable

Key:

  • Not Applicable Not required for essential functions
  • Occasionally (0 - 2 hrs./day)
  • Frequently (2 - 5 hrs./day)
  • Constantly (5+ hrs./day)

Work environment while working in the office:

  • General office setting with controlled indoor temperatures.
  • The noise level is usually moderate.

EEOC Statement:

It is the policy of Heluna Health to provide equal employment opportunities without regard to race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.