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Nutritionist Jobs in Boca Raton, FL (NOW HIRING)

MyFlorida

PUBLIC HEALTH NUTRITION CONSULTANT

Davie, FL · On-site

$57K - $62K/yr

Nutritionist positions require registration with the American Dietetic Association as a Registered Dietitian (RD) and licensing in the State of Florida meeting the requirements outlined in Chapter ...

MyFlorida

PUBLIC HEALTH NUTRITION CONSULTANT

Davie, FL · On-site

$57K - $62K/yr

Nutritionist positions require registration with the American Dietetic Association as a Registered Dietitian (RD) and licensing in the State of Florida meeting the requirements outlined in Chapter ...

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All JobsNutritionist JobsNutritionist Jobs in Boca Raton, FL

Nutritionist information

See Boca Raton, FL salary details

$30.8K

$51.4K

$85.4K

How much do nutritionist jobs pay per year?

As of Jul 29, 2026, the average yearly pay for nutritionist in Boca Raton, FL is $51,374.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,900.00 and $57,900.00 per year, depending on experience, location, and employer.

How to become a nutritionist?

To become a nutritionist, you typically need a bachelor's degree in nutrition, dietetics, or a related field. Certification or licensure, such as becoming a Registered Dietitian Nutritionist (RDN), often requires completing supervised practice and passing an exam, depending on state regulations. Continuing education may also be necessary to maintain credentials and stay current in the field.

What exactly do nutritionists do?

Nutritionists assess clients' dietary needs, develop personalized nutrition plans, and provide guidance to promote health and manage medical conditions. They often work in healthcare settings, schools, or private practice, and may require certification or licensing depending on the region.

What are the key skills and qualifications needed to thrive as a Nutritionist, and why are they important?

To thrive as a Nutritionist, you need a solid background in nutrition science, dietetics, and often a relevant degree or certification such as Registered Dietitian Nutritionist (RDN). Familiarity with dietary analysis software, meal planning tools, and electronic health records is typically required. Excellent communication, motivational interviewing, and cultural sensitivity are crucial soft skills for building trust and effectively supporting client goals. These competencies are essential for delivering evidence-based guidance and promoting lasting, positive health outcomes.

Are nutritionists in high demand?

Nutritionists are in growing demand due to increased public awareness of health and wellness, with employment opportunities expanding in healthcare, fitness, and community settings. The profession often requires relevant certifications and knowledge of current dietary guidelines, and job growth is expected to be steady over the coming years.

What jobs can you get being a nutritionist?

A nutritionist can work in various settings such as hospitals, clinics, schools, community health programs, and private practice. Common roles include clinical nutritionist, community nutritionist, sports nutritionist, and food service manager, often requiring relevant certifications and knowledge of dietary planning and counseling. Job responsibilities typically involve assessing clients' nutritional needs, developing meal plans, and promoting healthy eating habits.

What Does a Nutritionist Do?

A nutritionist educates clients and the community about the relationship between food and health. As a nutritionist, your responsibilities include evaluating clients’ dietetic and health needs, meal planning, and helping your clients work toward their health goals through nutrition. Your job duties include consulting with clients, researching the relationship between food and health concerns, developing meal plans, and adjusting your recommendations based on what works to help your clients. You need a strong understanding of dietetics and nutrition as well as good interpersonal skills for this job.

Is a nutritionist a high paying job?

The salary of a nutritionist varies based on experience, location, and work setting, but generally, it is considered a moderate-paying profession. Entry-level positions tend to have lower salaries, while experienced nutritionists with advanced certifications can earn higher wages, especially in private practice or specialized areas. Overall, it is not typically classified as a high-paying job compared to other healthcare roles.

What is the difference between Nutritionist vs Dietitian?

AspectNutritionistDietitian
CredentialsOften requires certification or licensing, varies by regionTypically requires a bachelor's degree in dietetics, plus licensure or registration
Work EnvironmentPrivate practice, wellness centers, community programsHospitals, clinics, healthcare facilities
Industry UsageUsed broadly in health and wellness sectorsPrimarily in clinical and medical settings

While both Nutritionists and Dietitians focus on diet and health, Dietitians usually have formal clinical training and licensure, making them qualified for medical nutrition therapy. Nutritionists often work in wellness and community settings, offering guidance on healthy eating without necessarily having clinical credentials.

How do nutritionists typically collaborate with other healthcare professionals to support client outcomes?

Nutritionists often work closely with doctors, nurses, dietitians, and other allied health professionals to develop comprehensive care plans for clients. This interdisciplinary collaboration ensures that nutritional advice is tailored to each client's medical history, current treatments, and overall health goals. Effective communication and regular case reviews are key, allowing nutritionists to integrate their expertise with broader healthcare strategies and improve client outcomes. Being comfortable with teamwork and open dialogue is essential for success in this role.

What are nutritionists and what do they do?

Nutritionists are experts in food and nutrition who help individuals make healthy dietary choices to improve their overall health and manage specific health conditions. They assess clients’ nutritional needs, develop personalized meal plans, and provide guidance on healthy eating habits. Nutritionists often work in hospitals, clinics, community health organizations, or private practice, and may also educate groups or communities about nutrition and wellness. Their goal is to promote health, prevent disease, and support recovery through optimal nutrition.

How much does a nutritionist cost?

The cost of hiring a nutritionist typically ranges from $50 to $200 per session, depending on location, experience, and services offered. Some nutritionists offer package deals or sliding scale fees based on income, and costs may vary for specialized programs or ongoing support.

How many years does it take to become a nutritionist?

Becoming a nutritionist typically requires completing a bachelor's degree in nutrition, dietetics, or a related field, which usually takes about four years. Some positions may require additional supervised practice, internships, or certification, which can add one to two years depending on the program and certification requirements.

What's the difference between a nutritionist and a dietitian?

A nutritionist is a general term for someone who advises on food and nutrition, but the title is not always regulated. A dietitian is a licensed healthcare professional who has completed specific education, training, and certification, often working in clinical, hospital, or public health settings. Dietitians are qualified to provide medical nutrition therapy and typically have a Registered Dietitian (RD) credential.
More about Nutritionist jobs
What are the most commonly searched types of Nutritionist jobs in Boca Raton, FL? The most popular types of Nutritionist jobs in Boca Raton, FL are:
What are popular job titles related to Nutritionist jobs in Boca Raton, FL? For Nutritionist jobs in Boca Raton, FL, the most frequently searched job titles are:
What job categories do people searching Nutritionist jobs in Boca Raton, FL look for? The top searched job categories for Nutritionist jobs in Boca Raton, FL are:
What cities near Boca Raton, FL are hiring for Nutritionist jobs? Cities near Boca Raton, FL with the most Nutritionist job openings:
Nutritionist jobs near you
Infographic showing various Nutritionist job openings in Boca Raton, FL as of July 2026, with employment types broken down into 3% As Needed, 62% Full Time, 22% Part Time, 1% Temporary, and 12% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $51,374 per year, or $24.7 per hour.

Board-Certified Veterinary Nutritionist

Barkera

Fort Lauderdale, FL • On-site

Full-time

Posted 8 days ago

Job description


Barkera is seeking a Board-Certified Veterinary Nutritionist (DACVIM - Nutrition / ACVN) to join our expert network and contribute to the development, review, and dissemination of advanced, evidence-based nutritional education for pet owners and professionals..
This role is ideal for a nutrition specialist who is passionate about:
  • Preventative and therapeutic nutrition
  • Nutrigenomics and metabolic health
  • Translating complex science into owner-facing education
  • Shaping the future of proactive pet health through nutrition

Opportunities are available for remote participation, with select in-person engagements for events, panels, workshops, research collaboration, or strategic initiatives.
This is a non-clinical, advisory and educational role, not a replacement for individual veterinary-patient-client relationships (VCPR).
Requirements
Remote & In-Person OpportunitiesFlexible Engagement:
As a Board-Certified Veterinary Nutritionist with Barkera, you may contribute in the following ways:
Education & Content Development
  • Develop and review evidence-based nutrition content across multiple formats, including:
    • Long-form educational articles and guides
    • Video, audio, and webinar-based instruction
    • Courses, diagrams, and clinical nutrition explainers
    • Nutritional frameworks for different life stages and health conditions
  • Translate advanced concepts such as:
    • Nutrigenomics and gene-diet interactions
    • Metabolic health and disease prevention
    • Macronutrient and micronutrient balance
    • Functional vs. non-functional ingredients
    • Breed-specific and size-specific nutritional considerations

Advisory & Curriculum Support
  • Contribute to the development of:
    • Structured nutrition curricula and learning pathways
    • Educational assessments, quizzes, and retention tools
    • Owner-facing decision-support resources
  • Provide expert review of nutrition-related content to ensure:
    • Scientific accuracy
    • Alignment with ACVN and veterinary best practices
    • Ethical, non-promotional, evidence-based messaging

Thought Leadership & Collaboration
  • Participate in:
    • Expert panels, roundtables, and live Q&A sessions
    • Cross-disciplinary collaboration with veterinarians, breeders, trainers, and scientists
    • Strategic discussions related to nutrition innovation, research priorities, and education standards
  • Support Barkera's mission to educate pet owners on:
    • Appropriate nutritional decision-making
    • How to discuss nutrition effectively with their veterinarian
    • Avoiding misinformation and unsupported dietary trends

Areas of Expertise We Value
While all ACVN-certified professionals are encouraged to apply, particular interest areas include:
  • Preventative nutrition and longevity
  • Therapeutic diets for chronic disease
  • Puppy growth and developmental nutrition
  • Large and giant breed nutrition
  • Reproductive, gestational, and neonatal nutrition
  • Geriatric nutrition and cognitive aging
  • Nutritional risk assessment and formulation analysis
  • Raw, fresh, home-prepared, and commercial diet evaluation (evidence-based)

Qualifications & Requirements
  • Diplomate, American College of Veterinary Internal Medicine (Nutrition)
    (DACVIM - Nutrition / ACVN Board-Certified)
  • DVM or VMD degree with active veterinary licensure (or eligibility where applicable)
  • Demonstrated expertise in clinical nutrition with the ability to communicate complex concepts clearly
  • Strong interest in education, prevention, and owner empowerment

  • Excellent written and verbal communication skills
  • Comfortable contributing through digital platforms and remote collaboration tools
  • Ability to work independently while contributing to a multidisciplinary expert team
  • Open to professional dialogue, peer review, and constructive scientific discussion
  • Teaching, writing, speaking, or curriculum-development experience strongly preferred

Engagement Format
  • Remote: Content development, curriculum design, expert review, virtual panels, and education
  • In-Person (Optional):
    • Live workshops or panels
    • Industry events or summits
    • Research or strategic collaboration sessions
    • Media or educational filming opportunities

Participation level and schedule are flexible and self-directed.
Benefits
As part of the Barkera Expert Network, you will receive:
  • Flexible remote and in-person opportunities based on your availability
  • A platform to extend your impact nationally and globally
  • Coaching and mentorship programs supporting professional growth
  • Opportunities to responsibly showcase your expertise and thought leadership
  • Access to deeply discounted Barkera products and services
  • Exclusive Private Travel Membership, including pet travel benefits
  • Discounts across 40+ "Powered By Barkera" technologies to support your professional endeavors
  • Direct collaboration with Barkera leadership and other top-tier industry experts
  • Optional participation in paid engagements, research initiatives, and revenue-sharing opportunities

Equal Opportunity Statement
Barkera Corp. is an equal opportunity employer. We are committed to fostering a diverse, inclusive, and respectful environment. All qualified applicants will be considered without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.

Apply