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Nutritional Manager Jobs in Oregon (NOW HIRING)

As the store's nutrition professional, you will act as an educational resource providing science ... Assists management with coordinating, organizing, and executing companywide events * Responsible ...

As the store's nutrition professional, you will act as an educational resource providing science ... Assists management with coordinating, organizing, and executing companywide events * Responsible ...

As the store's nutrition professional, you will act as an educational resource providing science ... Assists management with coordinating, organizing, and executing companywide events * Responsible ...

As the store's nutrition professional, you will act as an educational resource providing science ... Assists management with coordinating, organizing, and executing companywide events * Responsible ...

As the store's nutrition professional, you will act as an educational resource providing science ... Assists management with coordinating, organizing, and executing companywide events * Responsible ...

As the store's nutrition professional, you will act as an educational resource providing science ... Assists management with coordinating, organizing, and executing companywide events * Responsible ...

As the store's nutrition professional, you will act as an educational resource providing science ... Assists management with coordinating, organizing, and executing companywide events * Responsible ...

As the store's nutrition professional, you will act as an educational resource providing science ... Assists management with coordinating, organizing, and executing companywide events * Responsible ...

As the store's nutrition professional, you will act as an educational resource providing science ... Assists management with coordinating, organizing, and executing companywide events * Responsible ...

As the store's nutrition professional, you will act as an educational resource providing science ... Assists management with coordinating, organizing, and executing companywide events * Responsible ...

As the store's nutrition professional, you will act as an educational resource providing science ... Assists management with coordinating, organizing, and executing companywide events * Responsible ...

As the store's nutrition professional, you will act as an educational resource providing science ... Assists management with coordinating, organizing, and executing companywide events * Responsible ...

As the store's nutrition professional, you will act as an educational resource providing science ... Assists management with coordinating, organizing, and executing companywide events * Responsible ...

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Nutritional Manager information

What is a nutritional manager?

Nutritional Managers are professionals responsible for overseeing food service operations and ensuring that meals meet nutritional standards in various settings such as hospitals, schools, and long-term care facilities. They develop meal plans, supervise staff, manage budgets, and ensure compliance with health and safety regulations. Nutritional Managers often collaborate with dietitians and healthcare professionals to create menus that address specific dietary needs. Their role is crucial in promoting healthy eating habits and ensuring safe food preparation and delivery.

What are the key skills and qualifications needed to thrive as a nutritional manager?

To thrive as a Nutritional Manager, you need a solid background in nutrition science, dietetics, and food service management, typically supported by a relevant degree and, in some cases, Registered Dietitian (RD) credentials. Familiarity with menu planning software, food safety regulations, and inventory management systems is often required. Strong leadership, communication, and organizational skills help you effectively manage teams and coordinate with other departments. These skills and qualifications ensure the delivery of safe, nutritious meals that meet regulatory standards and client needs.

How does a nutritional manager typically collaborate with other departments in a healthcare facility?

A Nutritional Manager frequently works alongside medical staff, such as doctors, nurses, and dietitians, to develop and oversee patient meal plans that meet specific health requirements. They also coordinate with kitchen staff to ensure food safety standards are maintained and dietary guidelines are followed. Regular communication with administration is important for budgeting, compliance, and implementing new nutrition programs. This collaborative approach ensures patients receive optimal nutritional care within the facility.

What is the difference between Nutritional Manager vs Nutritionist?

AspectNutritional ManagerNutritionist
CredentialsOften requires a degree in nutrition or dietetics, plus management experienceTypically holds a degree or certification in nutrition or dietetics
Work EnvironmentOversees dietary programs in healthcare, wellness, or institutional settingsProvides individual or group nutritional counseling, often in clinics or private practice
Employer & IndustryHospitals, wellness centers, food service organizationsPrivate practices, clinics, community health programs
Search & Comparison IntentYesYes

The main difference between a Nutritional Manager and a Nutritionist is that the Nutritional Manager typically oversees dietary programs and manages teams within healthcare or institutional settings, requiring management skills and relevant credentials. In contrast, a Nutritionist primarily provides direct nutritional counseling and education to individuals or groups. Both roles require a background in nutrition, but their responsibilities and work environments differ.

What are the most commonly searched types of Nutritional jobs in Oregon?

The most popular types of Nutritional jobs in Oregon are:

What cities in Oregon are hiring for Nutritional Manager jobs?

Cities in Oregon with the most Nutritional Manager job openings:

Nutritional Health Coach

Mcminnville, OR


Natural Grocers
Retail • 1 - 5K employees

6.9

Company rating: 6.9 out of 10

Based on 80 frontline employees who took The Breakroom Quiz

25th of 124 rated grocery stores

Recommended by students

Respectful managers

Learn new skills


$24/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 29 days ago


Job description

Salary RangeUSD $24.00/Hr. - Overview

The Job in a Nutshell:This role requires an outgoing personality and passion for sharing nutrition knowledge and inspiring people to act and achieve their health goals. You'll wear many hats while working in a fast-paced retail setting conducting classes, private coaching sessions, community outreach, and retail operations (e.g., customer service, stocking shelves, cleaning, etc.). As the store's nutrition professional, you will act as an educational resource providing science-based nutrition education/training to the store Crew, our customers, and the community. This position is a front-line contributor to the Natural Grocers mission and plays an integral role helping Natural Grocers improve the health and wellbeing of our communities. Through providing free nutrition education and helping people understand why their food choices matter, you will play an important role in Natural Grocers commitment creating a sustainable, Just, regenerative food system where humans, animals, and the earth can thrive. Applications are accepted by the date below, which may be updated if the hiring timeline is extended.09/01/2026

Responsibilities

Main Ingredients:

  • Acts as the nutrition education resource for the customers, Crew, and community.
  • Provides customer service on the floor in the vitamin aisles (assists customers with productpurchasing, provides education resource, etc.)
  • Performs retail Operationsa. Maintain Customer Literature Filesb. Maintain Book Departmentc. Stock and Face Productd. Assists with cleaning the Vitamin Department and storee. Assists with merchandising product
  • Provides Nutrition Educationa. Offers instore nutrition and recipe demonstration classesb. Offers outreach nutrition classesc. Provides regular trainings to Crewd. Maintains the Crew Wellness Boarde. Motivates and provides encouragement for Crew to participate in Employee NutritionChallengesi. Respond to questions and review summaries
  • Provides private individual one-on-one health coaching sessions
  • Works to build community relationships (practitioner partners for referrals, Guest presenters,event partners, etc.)
  • Seeks outreach opportunities (to provide nutrition education and build brand awareness)
  • Maintains Continued Education requirementsa. Reads and reviews researchb. Completes CE assignments
  • Assists management with coordinating, organizing, and executing companywide events
  • Responsible for printing materials used in classes, outreach, and coaching sessions
  • Responsible for placing orders for nutrition education supplies
  • Provides training to Crew on promoting the NHC services, instore events, and promotions
  • Attends monthly meetings (NHC webinar, Regional and Sales Building calls)
  • Acts as an event ambassador for instore guest presenter classes during floor daysAlthough this is a general outline of job responsibilities all employees are expected to be "hands on"and do whatever it takes to get the job done and make the company thrive.
  • Qualifications

    Recipe for Success:

  • A degree/certification in nutrition or a related field (e.g., dietetics, Bachelor of Science or Master ofBiology, Biochemistry, Naturopathy)
  • Microsoft Office skills (i.e., Excel, Outlook, etc.)
  • Excellent public speaking skills
  • Confidence in front of an audience providing cooking demonstrations and nutrition educationclasses
  • Ability to engage customers and start conversations to promote events, services, and sales
  • Excellent interpersonal skills
  • Excellent organizational skills and priority management
  • Self-directed and able to maximize time management
  • Able to work well with a team and accept constructive feedback
  • Motivated to grow and develop knowledge and skills
  • Inspired to provide nutrition education to employee Crew, customer's and the community
  • Comfortable working in a retail setting performing retail operations (stocking, facing, checkingproduct expiration dates, cleaning, etc.)
  • Friendly, outgoing, and approachable
  • Maintaining Nutrition Knowledge

  • If the degree and/or certification requires continuing education to maintain, then those requirements mustbe fulfilled.
  • If the degree and/or certification do not require CEC, maintaining 16 Continuing Education (CE) Hours (ortwo CE units) per year is required.This job description is not an employment contract. It does not guarantee a job or that the abovelisted duties are the limit of responsibilities. The job and job description are subject to change withand without notice. Employees are required to accomplish any and all tasks assigned to him/her bytheir Manager and/or other Store Support Center manager that might not be listed in this jobdescription
  • This job description is not an employment contract. It does not guarantee a job or that the abovelisted duties are the limit of responsibilities. The job and job description are subject to change withand without notice. Employees are required to accomplish any and all tasks assigned to them bytheir Manager and/or other Store Support Center manager that might not be listed in this jobdescription.

    Here's an overview of the benefits we offer our good4u Crew to help ensure the health and wellbeing of you and your family, now and well into the future:

    All Crew Members

    • Birthday Bonus Pay 
    • Vitamin Bucks (up to $2,080 earned as store credit annually) 
    • Holiday Pay for 5 Holidays - Stores Closed
    • Paid Time Off (sick days and vacation) that Increases with Tenure 
    • Paid Nutrition Education 
    • good4u Crew Member Discount  
    • {N}power Program (customer appreciation and rewards program) 
    • Regular, Scheduled Pay Increases  
    • Advancement Opportunities and Career Development 
    • Health and Wellness Program  
    • Employee Assistance Program (EAP)   
    • Employee Referral Program

    Full-Time Crew Members (30+ hours/week)

    • Medical, Dental and Vision Insurance 
    • Paid Parental Leave  
    • Paid Medical Leave (through company paid short-term disability insurance) 
    • Company Paid Short-Term Disability Insurance  
    • Company Paid Life Insurance 
    • Voluntary Benefits Including Hospital Indemnity, Accident Insurance, Long-Term Disability Insurance, Term Life Insurance   
    • Retirement Savings Plan (401k) with discretionary Company Match  
    • Healthcare and Dependent Care Flexible Spending Account (FSA)  
    • Health Savings Account (HSA) with Company Match 

    Diversity Statement

    At the heart of Natural Grocers' commitment to our community and crew is this belief: All people should be empowered to experience health and wellbeing! We cannot be true to this conviction without honoring diversity and cultivating inclusion throughout every aspect of our organization.

    At Natural Grocers, we honor our differences, embrace diversity, and cultivate inclusion because both individual and societal health are rooted in these principles. Our Crew is diverse not only in gender, race, ethnicity, sexual orientation, religion, abilities, and age but also in cultural backgrounds, thoughts, and ideas. Celebrating our diversity refreshes, expands, and shapes our perspective, energizing our mission of equitable access to health and wellness for all. We welcome everyone who would like to join us in this mission, with gratitude for the unique life experience each person brings to the table. We're committed to nurturing an ecosystem of diversity and inclusion in which our Crew can continue to thrive.

    Physical Capabilities and Environmental Demands:

     

    N = Never

    O = Occasional; 1-33% of time

    F = Frequent; 34-66% of time

    C = Constant; 67-100% of time

    Physical Requirements:

    • Must have the ability to constantly lift or carry up to 10 lbs., frequently lift or carry 11-20 lbs., and occasionally lift or carry 21-50 lbs. Must also have the ability to occasionally lift or carry 51-100 lbs. with a team lift.
    • Must have the ability to frequently push or pull up to 15 lbs. and occasionally push or pull 16-100 lbs.
    • Must be able to occasionally use the computer for data entry and use of mouse.
    • Must be able to constantly walk, stand, use fine motor manipulations, grip, bend, twist, turn, and reach outward for the duration of the work shift.
    • Must be able to frequently to reach above chest.
    • Must be able to occasionally sit, squat, kneel, and climb as needed.

    Environmental Requirements:

    • Must be able to frequently work with sharp tools and equipment, dust, fumes, and congested worksite.
    • Must be able to occasionally work with noise, cold, heat, wet, humid, outside, heights, and contact stress.
    Employment Type: FULL_TIME


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