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Nutrition Services Associate Jobs in Indiana (NOW HIRING)

... Nutrition Services Department on patient floors. Position/Opportunity Highlights: * Opportunity to work in a Regional, Non-Profit, Community Hospital * Opportunity to work in an excellent working ...

... Nutrition Services Department on patient floors. Position/Opportunity Highlights: * Opportunity to work in a Regional, Non-Profit, Community Hospital * Opportunity to work in an excellent working ...

... Nutrition Services Department on patient floors. Position/Opportunity Highlights: * Opportunity to work in a Regional, Non-Profit, Community Hospital * Opportunity to work in an excellent working ...

... Nutrition Services Department on patient floors. Position/Opportunity Highlights: * Opportunity to work in a Regional, Non-Profit, Community Hospital * Opportunity to work in an excellent working ...

Nutrition Associate The Nutrition Associate within Franciscan assists patients in making their menu ... Preferred High School Diploma/GED * 1 year Healthcare experience, food service experience or diet ...

Nutrition Associate The Nutrition Associate within Franciscan assists patients in making their menu ... Preferred High School Diploma/GED * 1 year Healthcare experience, food service experience or diet ...

Showing results 21-40

Nutrition Services Associate information

See Indiana salary details

$7

$17

$28

How much do nutrition services associate jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for nutrition services associate in Indiana is $17.43, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $18.32 per hour, depending on experience, location, and employer.

What is a nutrition services associate?

Nutrition Services Associates are professionals who assist in preparing, serving, and delivering food to patients, residents, or customers in healthcare and institutional settings. They ensure meals meet dietary requirements and safety standards, often working alongside dietitians and kitchen staff. Their duties may include portioning food, cleaning equipment, stocking supplies, and interacting with patients to accommodate special dietary needs. This role is vital in supporting the nutritional health and well-being of individuals in hospitals, nursing homes, or schools.

What are the key skills and qualifications needed to thrive as a nutrition services associate?

To thrive as a Nutrition Services Associate, you need basic knowledge of nutrition, food safety, and sanitation, often supported by a high school diploma or equivalent. Familiarity with food preparation equipment, point-of-sale systems, and possibly ServSafe certification are typical technical requirements. Excellent customer service, attention to detail, and teamwork skills help you stand out in this role. These competencies ensure safe food handling, efficient service, and positive experiences for patients or customers in healthcare or foodservice environments.

What are some common challenges nutrition services associates face when working in a healthcare setting?

Nutrition Services Associates in healthcare often encounter challenges such as managing strict dietary requirements for patients, working efficiently during busy meal service periods, and maintaining high standards of cleanliness and food safety. They must also communicate effectively with both clinical staff and patients to ensure that meal selections align with medical needs and preferences. Adapting to rapidly changing patient needs and collaborating within a multidisciplinary team are key aspects of the role.

What is the difference between Nutrition Services Associate vs Diet Aide?

AspectNutrition Services AssociateDiet Aide
Required CredentialsHigh school diploma or equivalent; some roles may require certification in food serviceHigh school diploma or equivalent; on-the-job training often provided
Work EnvironmentHospitals, nursing homes, schools, and healthcare facilitiesHealthcare settings, cafeterias, and food service areas
Employer & Industry UsageHealthcare providers, educational institutions, food service companiesHospitals, long-term care facilities, and community health organizations

The Nutrition Services Associate and Diet Aide roles share similar environments and credential requirements, often working in healthcare or food service settings. The main difference lies in job responsibilities, with Nutrition Services Associates typically handling meal prep, delivery, and basic patient interaction, while Diet Aides focus more on assisting dietitians and managing food service operations.

What are the most commonly searched types of Nutrition Services jobs in Indiana?

The most popular types of Nutrition Services jobs in Indiana are:

What job categories do people searching Nutrition Services Associate jobs in Indiana look for?

The top searched job categories for Nutrition Services Associate jobs in Indiana are:

What cities in Indiana are hiring for Nutrition Services Associate jobs?

Cities in Indiana with the most Nutrition Services Associate job openings:

Infographic showing various Nutrition Services Associate job openings in Indiana as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $36,246 per year, or $17.4 per hour.

Community Nutrition Associate

Parkview Health

Auburn, IN • On-site

Full-time

Posted 22 days ago


Parkview Health rating

7.2

Company rating: 7.2 out of 10

Based on 279 frontline employees who took The Breakroom Quiz

350th of 887 rated healthcare providers


Job description

Change a Life Today. Yours. Choose Parkview.
Meet our Team and learn more about Parkview Bleed Green HERE
The Nutrition Service department is looking for top talent and your career development is extremely important. Upon hire you will automatically be enrolled in the Nutrition Services Career Path which allows you to experience unique learning and skill development opportunities. Complete the entire Career Path and you can earn an additional $3.50 per hour.
Summary
Provides Authentic Guest Service in the community setting while under the direction of the Nutritional Services Manager and Lead. Focuses on providing and preparing nutritious and well-presented food for the areas in patient services, retail cafe, catering and patient tray delivery. Additional responsibilities may include point of sale and cash handling. Responsible for excellence in appearance and quality of all foods served in the Nutrition support areas to include all Food Safety regulations and sanitation guidelines.
Education
High school diploma/GED preferred
Experience
Previous customer service experience preferred
Other Qualifications
Must have excellent verbal and written communication skills. Demonstrates ability to work independently using critical thinking skills. Must be 16 years of age. Able to lift up to 40 pounds

What Parkview Health employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About Parkview Health

Sourced by ZipRecruiter

Parkview Health, headquartered in Fort Wayne, IN, US, operates within the healthcare industry providing a wide range of medical services and community wellness programs. These include primary care, specialty health services, emergency care, rehabilitation, and home health services among others. The non-profit health system was founded in 1878 and continues to serve its surrounding communities with a dedication to quality health and wellness.

Industry

Hospitals

Company size

10,000+ Employees

Headquarters location

Fort Wayne, IN, US

Year founded

1995