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Nutrition Project Manager Jobs in Utah (NOW HIRING)

Balchem

Human Nutrition and Health, Animal Nutrition and Health, and Specialty Products. POSITION SUMMARY ... manage multiple projects/programs simultaneously. * Positive and motivated self-starter with ...

Balchem

Quality Lab Programs Lead Global

Ogden, UT

Human Nutrition and Health, Animal Nutrition and Health, and Specialty Products. POSITION SUMMARY ... Excellent communication and project management abilities * Familiarity with ISO/IEC 17025 ...

iFIT

Mechanical Engineering Manager

Logan, UT · On-site

$89K - $123K/yr

... health, nutrition and active recovery - into a seamless interactive experience. We develop ... Mentor engineers in design for manufacturability, system architecture, and project management.

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Nutrition Project Manager information

What does a nutrition project manager do?

A nutrition project manager oversees planning, implementation, and evaluation of nutrition programs and initiatives. They coordinate teams, manage budgets, ensure compliance with regulations, and use data to improve project outcomes, often utilizing tools like project management software. Strong communication, organizational skills, and knowledge of nutrition science are essential for this role.

What is a nutrition project manager?

A Nutrition Project Manager oversees nutrition-related programs and initiatives, ensuring they are effectively planned, implemented, and evaluated. They manage project timelines, budgets, and stakeholder communication while ensuring compliance with health regulations and organizational goals. Responsibilities often include coordinating with nutritionists, healthcare professionals, and community groups to improve dietary health outcomes. This role requires strong leadership, analytical, and communication skills to drive successful project execution.

What are the typical daily responsibilities of a nutrition project manager?

A Nutrition Project Manager’s day often involves coordinating project timelines, collaborating with dietitians and program staff, overseeing nutrition program implementation, setting and tracking goals, and ensuring compliance with industry regulations. You’ll communicate with internal teams as well as external partners, prepare reports, analyze project data, and troubleshoot any challenges that may arise. The role requires balancing administrative duties with hands-on project oversight, making it dynamic and engaging. You’ll also contribute to continuous improvement efforts to optimize program outcomes and client satisfaction.

What are the key skills and qualifications needed to thrive in the nutrition project manager position, and why are they important?

To thrive as a Nutrition Project Manager, you need a solid background in nutrition science, project management experience, and preferably a degree in dietetics, nutrition, public health, or a related field. Familiarity with project management software (like Asana or Microsoft Project), nutrition analysis tools, and certifications such as PMP or RD credential are often required. Strong leadership, teamwork, communication, and problem-solving skills distinguish top performers in this role. These competencies are crucial for effectively organizing initiatives, leading teams, and ensuring nutrition projects are delivered on time and within scope.

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Infographic showing various Nutrition Project Manager job openings in Utah as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 13% Part Time, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution.

Quality Laboratory Instrumentation and Methods Lead Global

Balchem

Ogden, UT

Full-time

Re-posted 27 days ago

Balchem Corporation rating

7.7

Company rating: 7.7 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

Job description

COMPANY OVERVIEW:

Balchem is committed to making the world a healthier place by delivering trusted, innovative, and science-based solutions for the health and nutritional needs of the world. Balchem employs approximately 1,400 employees worldwide who provide the service, quality, and technology that enables our customers to win with their customers. We have built a reputation for delivering results to all of our stakeholders. Founded in 1967, Balchem, a Maryland corporation, became a publicly-traded company in 1970 and is listed on Nasdaq under the symbol BCPC. Our corporate headquarters is located in Montvale, New Jersey, and we have a broad network of sales offices, manufacturing sites, and R&D centers, primarily located in the U.S. and Europe. The Company consists of three business segments: Human Nutrition and Health, Animal Nutrition and Health, and Specialty Products.

POSITION SUMMARY:

We are currently seeking a highly skilled and motivated Quality Laboratory Instrumentation & Methods Lead with a background in analytical chemistry and microbiology to join our team. The ideal candidate will have a bachelors or master's degree in a related field, substantial experience in a wide variety of laboratory instrumentation, and a deep understanding of method development and validation processes.

As a Quality Laboratory Instrumentation & Methods Lead for the Central Lab (Balchem Corp.), you will be responsible for overseeing the expansion of expertise and methodologies used for QC testing at various Balchem sites. The successful candidate will support global quality initiatives, including standardizing methodologies across sites, assisting in procurement and validation of new equipment, and developing robust instrumentation systems to drive high-quality, efficient laboratory operations throughout the company.

ESSENTIAL FUNCTIONS:

  • Lead and support instrument qualification, validation, and revalidation activities (IQ/OQ/PQ) across global QC laboratories.
  • Provide onsite technical training to laboratory staff on instrument operation, troubleshooting, and analytical techniques as needed.
  • Serve as a technical lead for method development, optimization, and transfer between sites to ensure alignment and reproducibility.
  • Drive standardization of analytical methodologies and instrumentation platforms across global labs.
  • Support procurement, specification, and commissioning of laboratory equipment, including development of long-term capital expenditure (CapEx) plans.
  • Establish and maintain global best practices for instrument lifecycle management, calibration, and maintenance strategies.
  • Collaborate with site Quality leaders to support regulatory compliance, particularly as it relates to instrumentation and method performance.
  • Partner with Quality Systems and IT teams to ensure proper integration of instrumentation with laboratory data systems.

REQUIREMENTS:

  • Bachelors or Masters degree in Quality Systems, Chemistry, Food Science, or related field
  • Minimum 5 years of demonstrated experience with analytical instrumentation (e.g., ICP, HPLC/UPLC, FTIR, titration systems, particle size, etc.)
  • Strong working knowledge of instrument validation and method development in regulated laboratory environments.
  • Excellent communication and project management abilities
  • Familiarity with ISO/IEC 17025 requirements related to instrumentation, validation, and technical competence
  • Excellent communication, training, and project management skills
  • Ability and willingness to travel as needed (25-50%)

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