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Nutrition Labeling Jobs in Michigan (NOW HIRING)

University of Michigan

Dietetic Technician

Ann Arbor, MI · On-site

$44K - $64K/yr

... nutrition formulas. ***This position is eligible for a sign-on bonus, up to $5,000 for external ... Follows UM Health procedures and applicable safety guidelines for handling, labeling, preparing ...

University of Michigan

Dietetic Technician

Ann Arbor, MI · On-site

$44K - $64K/yr

... nutrition formulas. ***This position is eligible for a sign-on bonus, up to $5,000 for external ... Follows UM Health procedures and applicable safety guidelines for handling, labeling, preparing ...

Nestle

Product Development Scientist

Fremont, MI · On-site

Understanding of nutritional guidelines and requirements. * Experience in conducting sensory evaluations and consumer testing. * Familiarity with food safety regulations and labeling requirements.

University of Michigan

Dietetic Technician

Ann Arbor, MI · On-site

$44K - $64K/yr

Perform the inventory, processing, labeling, and delivery of tube feedings and oral supplements in alignment with individual and unit requirements. * Maintain and order nutrition and office supplies ...

James Oliver Coffee Co

Baker

Detroit, MI · On-site

$16 - $20/hr

Label and stock all ingredients on shelves so they can be organized and easily accessible ... Comply with nutrition and sanitation guidelines. * Perform other kitchen duties as assigned.

University of Michigan

Dietetic Technician

Ann Arbor, MI · On-site

$44K - $64K/yr

... nutrition formulas. ***This position is eligible for a sign-on bonus, up to $5,000 for external ... Follows UM Health procedures and applicable safety guidelines for handling, labeling, preparing ...

University of Michigan

Dietetic Technician

Ann Arbor, MI · On-site

$44K - $64K/yr

Perform the inventory, processing, labeling, and delivery of tube feedings and oral supplements in alignment with individual and unit requirements. * Maintain and order nutrition and office supplies ...

James Oliver Coffee

Baker

Detroit, MI

$16 - $20/hr

... Label and stock all ingredients on shelves so they can be organized and easily accessible ... Comply with nutrition and sanitation guidelines. -Perform other kitchen duties as assigned ...

University of Michigan

Dietetic Technician

Ann Arbor, MI · On-site

$44K - $64K/yr

... nutrition formulas. ***This position is eligible for a sign-on bonus, up to $5,000 for external ... Follows UM Health procedures and applicable safety guidelines for handling, labeling, preparing ...

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Nutrition Labeling information

See Michigan salary details

$6

$30

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How much do nutrition labeling jobs pay per hour?

As of Jun 17, 2026, the average hourly pay for nutrition labeling in Michigan is $30.51, according to ZipRecruiter salary data. Most workers in this role earn between $12.55 and $57.60 per hour, depending on experience, location, and employer.

What is a Nutrition Labeling job?

A Nutrition Labeling job involves reviewing and ensuring that food packaging complies with regulatory requirements for nutrition facts, ingredient lists, and allergen declarations. Professionals in this field analyze food product compositions, verify accuracy in nutrient labeling, and ensure adherence to government guidelines such as FDA or USDA regulations. They may work in food manufacturing, quality assurance, or regulatory affairs to help maintain transparency and consumer trust.

What are the typical challenges faced by professionals working in Nutrition Labeling?

Professionals in Nutrition Labeling often navigate frequent regulatory updates and must ensure all product labels stay compliant with evolving standards, which can be complex and time-sensitive. They routinely work with cross-functional teams, translating technical nutrition data into clear, accurate, and consumer-friendly labels while coordinating feedback from regulatory, quality assurance, and marketing departments. The role requires careful attention to prevent costly errors, strong organizational skills to manage multiple projects, and adaptability to shifting product portfolios. Facing these challenges successfully provides valuable experience and can open avenues for advancement into regulatory affairs or product development leadership roles.

What are the key skills and qualifications needed to thrive in the Nutrition Labeling position, and why are they important?

To excel in Nutrition Labeling, you need expertise in nutrition science, regulatory compliance (such as FDA or USDA guidelines), and attention to detail, often supported by a degree in nutrition or food science. Familiarity with nutrient analysis software, database management, and labeling regulations is essential, and certifications like Registered Dietitian (RD) or Certified Nutrition Specialist (CNS) can be advantageous. Strong analytical thinking, collaboration, and clear communication help you work effectively with product development, regulatory, and marketing teams. These skills ensure the creation of accurate, compliant, and consumer-friendly nutrition labels that uphold company reputation and regulatory standards.

What are popular job titles related to Nutrition Labeling jobs in Michigan? For Nutrition Labeling jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Nutrition Labeling jobs in Michigan look for? The top searched job categories for Nutrition Labeling jobs in Michigan are:
What cities in Michigan are hiring for Nutrition Labeling jobs? Cities in Michigan with the most Nutrition Labeling job openings:
Nutrition Labeling jobs near you
DIETITIAN ASST (TEMP)

DIETITIAN ASST (TEMP)

University of Michigan

Ann Arbor, MI • On-site

$17/hr

Part-time

Posted 23 hours ago

University Of Michigan rating

8.1

Company rating: 8.1 out of 10

Based on 140 frontline employees who took The Breakroom Quiz

130th of 537 rated colleges and universities

Job description

Mission Statement
Michigan Medicine improves the health of patients, populations and communities through excellence in education, patient care, community service, research and technology development, and through leadership activities in Michigan, nationally and internationally. Our mission is guided by our Strategic Principles and has three critical components; patient care, education and research that together enhance our contribution to society.
Job Summary
Milk Room Dietetic Technicians are responsible for the safe, accurate, and timely storage, preparation, and delivery of human milk, infant and pediatric formulas, oral nutrition supplements, and enteral nutrition formulas.
Responsibilities*
  • Follows UM Health procedures and applicable safety guidelines for handling, labeling, preparing, fortifying, tracking, and delivering human milk, fortified human milk, and heat pasteurized donor human milk.
  • Verifies recipes with feeding orders in the electronic health record to generate labels and production lists, and document required information. Follows recipes and directions for human milk and formula preparation/fortification.
  • Delivers prepared products to patient rooms adhering to safety precautions and using the appropriate patient identifiers.
  • Maintains a clean and sanitary environment by following aseptic techniques, equipment cleaning procedures, temperature monitoring, sanitation documentation, and product safety requirements, including recall procedures when directed.
  • Collaborates with other healthcare disciplines, including registered dietitian nutritionists (RDNs), in fulfilling requests from Milk Room.
  • Communicate effectively with team members.
  • Protects confidential patient information.

Required Qualifications*
  • Associate's degree or equivalent combination of education and experience
  • Ability to walk and stand for long periods of time.
  • Ability to lift at least 15 pounds.

Desired Qualifications*
  • Bachelor?s degree in food and nutrition, dietetics, or a related field.
  • Knowledge of newborn and pediatric nutrition.
  • Experience with the safe handling, preparation, and fortification of human milk and infant formula.
  • Experience using aseptic technique.
  • Experience using electronic health record to perform job functions.
  • Ability to work independently in a fast paced, dynamic work environment.

Modes of Work
Positions that are eligible for hybrid or mobile/remote work mode are at the discretion of the hiring department. Work agreements are reviewed annually at a minimum and are subject to change at any time, and for any reason, throughout the course of employment. Learn more about the work modes .
Work Schedule
This position requires the temporary employee to work at a minimum of one 8-10 shift per week, with the opportunity to work up to 40 hours, dependent on operational needs.
Schedule Days: Friday-Sunday
Shift time: 4:00am-12:00pm
Hours: Vary
Hourly rate $17.00
Additional Information
Supervision Received From: Milk Room Manager
Background Screening
Michigan Medicine conducts background screening and pre-employment drug testing on job candidates upon acceptance of a contingent job offer and may use a third party administrator to conduct background screenings. Background screenings are performed in compliance with the Fair Credit Report Act.
U-M EEO Statement
The University of Michigan is an equal employment opportunity employer.
Job Detail
Job Opening ID
273033
Working Title
DIETITIAN ASST (TEMP)
Job Title
DIETITIAN ASST (TEMP)
Work Location
Michigan Medicine - Ann Arbor
Ann Arbor, MI
Modes of Work
Onsite
Full/Part Time
Part-Time
Regular/Temporary
Temporary
FLSA Status
Nonexempt
Organizational Group
Um Hospital
Department
Enteral Products CW
Posting Begin/End Date
6/01/2026 - 7/05/2026
Career Interest
Temporary Job Opening

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About University of Michigan

Sourced by ZipRecruiter

The University of Michigan (U-M), based in Ann Arbor, MI, US, is one of America's most esteemed institutions in higher education. Established in 1817, it presides in the industry of education and research, providing a range of services including undergraduate, graduate, and professional education programs. Complementing this is an extensive research activity that has significantly contributed to various fields, from healthcare to engineering, humanities to sports. Upholding its mission "to serve the people of Michigan and the world through preeminence in creating, communicating, preserving and applying knowledge, art, and academic values", U-M consistently ranks among the top universities globally, a testament to its tradition of excellence in learning and research, and a deep commitment to innovation and discovery.

Industry

Colleges, universities, and professional schools

Company size

10,000+ Employees

Headquarters location

Ann Arbor, MI, US

Year founded

1817

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