ZipRecruiter

Log In

1

Nutrition Dietetics Jobs in Rome, GA (NOW HIRING)

Piedmont Healthcare

Licensed Dietitian

Cartersville, GA · On-site

Responsible for providing clinical nutrition services, including nutrition assessment, modified ... Registered Dietitian (Commission on Dietetic Registration). Business Unit : Company Name: Piedmont ...

AdventHealth Redmond

Registered Dietitian

Rome, GA · On-site

$22.66 - $46.36/hr

Conducts comprehensive nutrition assessments by evaluating medical history, anthropometric data, nutrition-focused physical findings, dietary intake, and malnutrition risk to develop individualized ...

Advocate Health

Outpatient Oncology Dietitian

Rome, GA · On-site

Assesses and monitors nutritional status of patients/clients and adjusts nutritional care as ... Registered Dietitian (by the Commission of Dietetic Registration) and licensed by affiliated state ...

New

PruittHealth

Cook - Dietary Aide HCC

La Fayette, GA · On-site

$12.25 - $14.75/hr

The Dietary Aide Assists with food preparation in accordance with our established procedural ... The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and ...

Lefevre Personal Care, Inc.

House Manager

Dallas, GA · On-site

Ensure that each residents nutritional needs are being met by preparing a weekly menu distribute ... Ensure that each program's housekeeping, dietary, personal care and other needs are being met.

previous page

Showing results 41-60

All JobsNutrition Dietetics JobsNutrition Dietetics Jobs in Rome, GA

Nutrition Dietetics information

See Rome, GA salary details

$20

$35

$50

How much do nutrition dietetics jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for nutrition dietetics in Rome, GA is $35.93, according to ZipRecruiter salary data. Most workers in this role earn between $30.05 and $40.38 per hour, depending on experience, location, and employer.

What is nutrition and dietetics?

Nutrition and dietetics is a field focused on the study of food, nutrition, and how they affect human health. Professionals in this area, known as dietitians or nutritionists, provide guidance on healthy eating habits, create dietary plans, and help manage medical conditions through nutrition. They work in a variety of settings, including hospitals, schools, public health organizations, and private practices. The goal is to promote overall wellness and prevent or manage diseases by improving dietary choices.

What are the key skills and qualifications needed to thrive as a nutrition dietitian, and why are they important?

To thrive as a Nutrition Dietitian, you need a strong background in food science, human nutrition, and diet planning, typically supported by a bachelor's degree in dietetics or nutrition and required licensure or registration (such as RD or RDN credentials). Familiarity with nutritional analysis software, electronic health records, and menu-planning tools is essential. Strong interpersonal skills, cultural sensitivity, and the ability to educate and motivate clients are vital soft skills for this role. These abilities ensure that dietitians can develop effective nutrition plans, communicate clearly with clients and healthcare teams, and promote long-term healthy lifestyle changes.

What are some common challenges faced by professionals in nutrition and dietetics, and how can they be addressed?

Professionals in nutrition and dietetics often encounter challenges such as staying updated with rapidly evolving nutrition science, managing large and diverse client caseloads, and addressing individual dietary needs within institutional constraints (like schools or hospitals). Navigating conflicting dietary preferences, cultural considerations, and resource limitations can also be demanding. These challenges can be addressed through ongoing professional development, strong communication skills, effective time management, and collaboration with interdisciplinary teams to create practical, evidence-based nutrition plans.

What is the difference between Nutrition Dietetics vs Nutritionist?

AspectNutrition DieteticsNutritionist
CredentialsRegistered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)Varies; some may have certifications or degrees in nutrition but not RD/RDN
Work EnvironmentHospitals, clinics, healthcare settings, public healthPrivate practice, wellness centers, community programs
Industry UsageHealthcare, clinical nutrition, researchWellness, nutrition counseling, public education

Nutrition Dietetics typically requires RD/RDN credentials and involves clinical and healthcare settings, focusing on medical nutrition therapy. Nutritionists may have varied qualifications and often work in wellness or community environments. Both roles aim to improve health through nutrition but differ in credentials and work settings.

What kind of jobs do nutrition dietitians do?

Nutrition dietitians work in settings such as hospitals, clinics, community health programs, schools, and private practices, providing medical nutrition therapy, developing meal plans, and offering dietary counseling. They may also work in research, food service management, or public health, often requiring certification and strong communication skills.

What job categories do people searching Nutrition Dietetics jobs in Rome, GA look for?

The top searched job categories for Nutrition Dietetics jobs in Rome, GA are:

What cities near Rome, GA are hiring for Nutrition Dietetics jobs?

Cities near Rome, GA with the most Nutrition Dietetics job openings:

Nutrition Dietetics jobs near you
Infographic showing various Nutrition Dietetics job openings in Rome, GA as of August 2026, with employment types broken down into 1% As Needed, 57% Full Time, 40% Part Time, and 2% Contract. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $74,726 per year, or $35.9 per hour.

Licensed Dietitian

Piedmont Healthcare Inc.

Cartersville, GA • On-site

Full-time

Re-posted 12 days ago

Piedmont Healthcare rating

7.1

Company rating: 7.1 out of 10

Based on 468 frontline employees who took The Breakroom Quiz

379th of 898 rated healthcare providers

Job description

Responsibilities

JOB PURPOSE:Responsible for providing clinical nutrition services, including nutrition assessment, modified diet formulation, self-management training and nutrition intervention to patients/residents. Ensures patient satisfaction, quality care, regulatory agency compliance, and good public relations are achieved through the safe and efficient use of resources.

KEY RESPONSIBILITIES:1. Assesses the nutritional status of neonates/ infants, pediatric, adolescent, adult and/or geriatric patient through documentation in the medical record.2. Develops and revises a nutrition care plan based on information from the patient, medical record, family and health care team members.3. Advises department on patient care and food service issues.4. Complies with regulatory agency standards, including federal and state as evidenced by successful completion of surveys with no deficiencies.5. Participates in facility-wide and department Performance Improvement Program and on Performance Improvement teams to improve processes and patient care.6. Orients, mentors and trains staff and interns, as applicable.

Qualifications

MINIMUM EDUCATION REQUIRED:Bachelor's degree

MINIMUM EXPERIENCE REQUIRED:Entry Level - Minimum one (1) year work experience as a dietitian preferred

MINIMUM LICENSURE/CERTIFICATION REQUIRED BY LAW:Current Licensure in the State of GA as a Dietitian

ADDITIONAL QUALIFICATIONS:Registered Dietitian (Commission on Dietetic Registration).

Business Unit : Company NamePiedmont CartersvilleEmployment Type: FULL_TIME

What Piedmont Healthcare employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply