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No Experience Cook Jobs in Rochester, MN (NOW HIRING)

Cook

Rochester, MN · On-site

$25/hr

Culinary experience preferred * Ability to bend, reach, stoop and lift up to 60 pounds safely ... There is no better time than now to be a part of the Red Lobster Family! ***We are proud to be an ...

Cook

Rochester, MN · On-site

$14.75 - $20/hr

Previous cooking experience preferred (healthcare/long-term care setting a plus) * Knowledge of safe food handling and sanitation practices * Ability to follow recipes, menus, and dietary ...

Assistant Head Cook

Mazeppa, MN · On-site

$15.75 - $19/hr

Zumbrota-Mazeppa School District is seeking Assistant Head Cook 6 Hours Daily on Student Days ... No training needed. Position Description To apply, please see the school website at www.zmschools ...

Cook

Stewartville, MN · On-site

$18 - $21/hr

Previous experience as a cook or in food preparation is preferred. * Ability to follow recipes and dietary restrictions. * Maintain a positive attitude and effectively communicate with building ...

Cook

Mazeppa, MN · On-site

$14.75 - $19.75/hr

Cook Elementary - Beginning in the 2026-2027 School Year Reports to: Food & Nutrition Director, Head Cook of Kitchen 5 days a week Per student attendance days 173 days for 2026/27 School Year JOB ...

Cook

Stewartville, MN · On-site

$18 - $21/hr

Previous experience as a cook or in food preparation is preferred. * Ability to follow recipes and dietary restrictions. * Maintain a positive attitude and effectively communicate with building ...

Cook

Stewartville, MN · On-site

$18 - $21/hr

Previous experience as a cook or in food preparation is preferred. * Ability to follow recipes and dietary restrictions. * Maintain a positive attitude and effectively communicate with building ...

Cook

Stewartville, MN · On-site

$18 - $21/hr

Previous experience as a cook or in food preparation is preferred. * Ability to follow recipes and dietary restrictions. * Maintain a positive attitude and effectively communicate with building ...

On-Call Cook

Eyota, MN · On-site

$14.50 - $19.50/hr

On-Call Cook Cooking experience needed. Must be able to follow a recipe and manage time well. Fill in as needed for the current cooks with the opportunity to become permanent. Shifts are vary, 6:30am ...

Are you passionate about cooking, eager to learn, and ready to express your creativity in the ... Wages based on experience and education from $18-$22 an hour. Please send application, resumes and ...

Line Cook

Byron, MN · On-site

$18 - $22/hr

Are you passionate about cooking, eager to learn, and ready to express your creativity in the ... Wages based on experience and education from $18-$22 an hour. Please send application, resumes and ...

Preschool Cook

Rochester, MN · On-site

$17 - $22/hr

Meets all state preschool cook requirements. * 1 year of experience in food planning, preparation, and service, following USDA guidelines. * Preferred: Current Food Handler's Card or ServSafe ...

Showing results 21-40

No Experience Cook information

See Rochester, MN salary details

$9

$16

$22

How much do no experience cook jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for no experience cook in Rochester, MN is $16.29, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $18.32 per hour, depending on experience, location, and employer.

What is a no experience cook?

No experience cooks are individuals who are new to cooking in a professional setting and typically have little to no prior kitchen experience. They often start in entry-level positions, such as prep cook or kitchen assistant, where they learn basic skills like chopping vegetables, following recipes, and maintaining kitchen cleanliness. Many restaurants and food establishments are willing to train no experience cooks on the job, providing guidance on safety, food handling, and culinary techniques. This role is a great way to enter the food industry and build foundational cooking skills.

What jobs are available for a cook with no experience?

There are opportunities available at restaurants for cooks with no experience, and many of them are food prep positions. This job has you cutting veggies, mixing sauces, and performing other food preparation duties. You can also work as a pantry cook, where your responsibilities include setting up the kitchen, storing food, checking inventory, assisting the sous chef to prepare the menu, and cleaning up. Many food trucks also accept cooks with no experience and provide training on how to prepare their menu items. You can also find opportunities as a teppan chef, preparing hot meals on hibachi tables.

What skills and qualifications are needed to thrive as a no experience cook?

To thrive as a No Experience Cook, you should have a willingness to learn, basic food safety awareness, and a strong work ethic, with most positions requiring only a high school diploma or equivalent. Familiarity with kitchen tools, appliances, and adherence to food handling protocols like ServSafe certification are often beneficial. Strong communication, teamwork, and time management skills help you excel in a fast-paced kitchen environment. These attributes are crucial for maintaining food quality, safety standards, and efficient kitchen operations.

What types of training or support can I expect as a no experience cook starting in a professional kitchen?

As a no experience cook, most kitchens offer hands-on training, starting with basic food preparation, safety, and sanitation procedures. You’ll typically work under the supervision of experienced chefs or line cooks who guide you through daily tasks and kitchen protocols. Many establishments use a buddy system or assign mentors to help new hires learn the ropes and build confidence. Over time, you’ll take on more responsibility as your skills improve, making it a great entry point for those interested in culinary careers.

What is the difference between No Experience Cook vs Line Cook?

AspectNo Experience CookLine Cook
Required CredentialsNone or minimal; on-the-job trainingBasic culinary skills; may have some training or certifications
Work EnvironmentEntry-level kitchen, supervisedFast-paced kitchen, team-based
Employer & Industry UsageCommon in restaurants hiring beginnersStandard role in restaurants and food service
Search & Comparison IntentEntry-level, beginner kitchen jobsIntermediate kitchen role, more experience required

In summary, a No Experience Cook is an entry-level position suitable for those new to cooking, often requiring no prior skills. A Line Cook typically has some basic culinary skills and works in a fast-paced kitchen environment, often with more responsibilities. Both roles are essential in the food industry but differ mainly in experience level and skill requirements.

Can I get a no experience cook job?

Yes, entry-level cook positions often do not require prior experience and are suitable for beginners. Employers typically look for a willingness to learn, basic food safety knowledge, and the ability to work in a fast-paced environment; some may provide on-the-job training. Certifications like a food handler's permit can improve chances but are not always mandatory for starting out.

Can I work in a kitchen with no experience as a No Experience Cook?

A No Experience Cook position typically does not require prior culinary skills and often provides on-the-job training. Employers may look for basic skills such as the ability to follow instructions, work in a team, and maintain cleanliness, making it possible to start without previous experience.

What are the most commonly searched types of Cook jobs in Rochester, MN?

The most popular types of Cook jobs in Rochester, MN are:

What are popular job titles related to No Experience Cook jobs in Rochester, MN?

For No Experience Cook jobs in Rochester, MN, the most frequently searched job titles are:

What job categories do people searching No Experience Cook jobs in Rochester, MN look for?

The top searched job categories for No Experience Cook jobs in Rochester, MN are:

What cities near Rochester, MN are hiring for No Experience Cook jobs?

Cities near Rochester, MN with the most No Experience Cook job openings:

Infographic showing various No Experience Cook job openings in Rochester, MN as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 22% Part Time, and 3% Contract. Highlights an 88% Physical, 2% Hybrid, and 10% Remote job distribution, with an average salary of $33,890 per year, or $16.3 per hour.

$25/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 2 days ago


Red Lobster rating

5.9

Company rating: 5.9 out of 10

Based on 262 frontline employees who took The Breakroom Quiz

46th of 89 rated restaurants


Job description

Overview
Why You Want to Work Here:
  • We offer weekly pay and competitive wages
  • Flexible scheduling
  • Options for medical, dental and vision starting at less than $10/week
  • Life insurance, short-term disability and voluntary benefits
  • 401(k) retirement savings plan with a company match after 1 year of service
  • Anniversary pay (must meet eligibility requirements)
  • Discounted shift meals and a 25% discount when dining as a guest
  • Opportunities - we train and provide career opportunities so you can advance and grow

Who We Are:
It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years later, every seat in our over 500 restaurant family is an extension of that founding passion. We proudly set the table for our guests' favorite meals and moments because we are more than just a place to eat and work. We are part of the communities we serve, and this is where new friends become familiar faces.
Your responsibilities as a Cook will include, but are not limited to:
  • Setting up and stocking prep and line stations
  • Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
  • Checking the quality and freshness of ingredients
  • Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems
  • Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices
  • Substituting for or assisting other cooks and kitchen positions during peak business periods

What it Takes to Succeed (Physical Job Requirements)
  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Culinary experience preferred
  • Ability to bend, reach, stoop and lift up to 60 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

The physical demands described above are representative of those that must be met by employees to successfully perform this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.
BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to be a part of the Red Lobster Family!
***We are proud to be an equal opportunity employer who provides a welcoming workplace for everyone. We are committed to providing equal employment opportunities to all employees and applicants without regard to age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status***
Pay Range
USD $11.41 - USD $25.00 /Hr.

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