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Monday Through Friday Ghost Kitchen Jobs (NOW HIRING)

Shift Leader

Orlando, FL · On-site

$14 - $18/hr

Monday to Friday * Weekend availability Ability to commute/relocate: * Orlando, FL 32839: Reliably ... Night Shift (Preferred) Company Description Ghost Kitchen Orlando is an exciting and innovative ...

Shift Leader

Orlando, FL · On-site

$14 - $18/hr

Monday to Friday * Weekend availability Ability to commute/relocate: * Orlando, FL 32839: Reliably ... Night Shift (Preferred) Company Description Ghost Kitchen Orlando is an exciting and innovative ...

Showing results 41-60

Monday Through Friday Ghost Kitchen information

What is the difference between Monday Through Friday Ghost Kitchen vs Delivery Driver?

AspectMonday Through Friday Ghost KitchenDelivery Driver
CredentialsFood handler's permit, basic culinary skillsDriver's license, vehicle insurance
Work EnvironmentCommercial kitchen, indoor settingOn the road, various locations
Employer & IndustryFood delivery services, restaurant industryFood delivery companies, gig economy
Work ScheduleMonday through Friday, daytime hoursFlexible, often weekends and evenings

Monday Through Friday Ghost Kitchen roles typically involve working indoors in a commercial kitchen with scheduled weekday hours, focusing on food preparation. Delivery Drivers operate mainly outdoors, delivering food to customers, often with flexible hours. Both roles are essential in the food delivery industry but differ significantly in environment and schedule.

What cities are hiring for Monday Through Friday Ghost Kitchen jobs?

Cities with the most Monday Through Friday Ghost Kitchen job openings:

What are the most commonly searched types of Ghost Kitchen jobs?

The most popular types of Ghost Kitchen jobs are:

What states have the most Monday Through Friday Ghost Kitchen jobs?

States with the most job openings for Monday Through Friday Ghost Kitchen jobs include:

Food Service Worker, Part-time (PennWest Clarion)

AVI Foodsystems, Inc

Clarion, PA • On-site

$13.25 - $16/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 5 days ago


AVI Foodsystems rating

6.2

Company rating: 6.2 out of 10

Based on 171 frontline employees who took The Breakroom Quiz

34th of 68 rated caterers


Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Food Service Worker, Part-time at PennWest Clarion University Ghost Kitchen in Clarion, PA. This position is scheduled Monday through Friday 6:30 p.m. to 12:00 a.m.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

  • Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
  • Set up stations with entres, soups, salads, breads, condiments, other food products and utensils
  • Interact with guests in the serving, retail and dining areas
  • Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
  • Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
  • Maintain a fast pace and ability to multitask when performing duties

Requirements:

  • Previous food service experience preferred
  • Strong work ethic
  • Ability to communicate with other team members and other departments with professionalism and respect
  • Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives

Benefits:

  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE


What AVI Foodsystems employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


AVI Foodsystems logo

About AVI Foodsystems

Sourced by ZipRecruiter

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Warren, OH, US

Year founded

1960

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