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Modern Kitchen Jobs in Boston, MA (NOW HIRING)

Nans Kitchen

Sous Chef

Southborough, MA · On-site

$55K - $70K/yr

From slow-roasted vegetables to crispy fried chicken, we serve up dishes that feel like home--with a modern, chef-driven twist. We pride ourselves on a supportive kitchen culture, strong community ...

America's Test Kitchen

Senior Software Engineer

Boston, MA · On-site +1

$130K - $150K/yr

Why You'll Love Working at America's Test Kitchen * Build products used by millions of passionate home cooks * Work on a modern, evolving tech stack with real-world scale and complexity * Have ...

The Restaurant Zone

Be Seen First

Executive Chef - Upscale Modern Restaurant

Newton, MA · On-site

$100K/yr

This is a hands-on leadership opportunity for a passionate culinary professional who thrives in a fast-paced, scratch-kitchen environment and enjoys mentoring teams while driving operational ...

Giana Restaurant LLC

Dishwasher

South Easton, MA · On-site

$17.50/hr

A Modern American Restaurant and Bar) Are you a hardworking and reliable individual with a keen eye for cleanliness and organization? Do you take pride in maintaining a spotless kitchen and ensuring ...

Giana Restaurant LLC

Dishwasher

South Easton, MA · On-site

$17.50/hr

A Modern American Restaurant and Bar) Are you a hardworking and reliable individual with a keen eye for cleanliness and organization? Do you take pride in maintaining a spotless kitchen and ensuring ...

Giana Restaurant LLC

Dishwasher

South Easton, MA · On-site

$17.50/hr

A Modern American Restaurant and Bar) Are you a hardworking and reliable individual with a keen eye for cleanliness and organization? Do you take pride in maintaining a spotless kitchen and ensuring ...

Tori Jiro

Sous Chef

Quincy, MA · On-site

$65K - $100K/yr

Work directly with Chef Chris to execute and develop a fresh Modern Japanese menu. Lead and maintain strong daily kitchen operations with consistency and professionalism. Engage with guests in an ...

Tori Jiro

Sous Chef

Quincy, MA · On-site

$65K - $100K/yr

Work directly with Chef Chris to execute and develop a fresh Modern Japanese menu. Lead and maintain strong daily kitchen operations with consistency and professionalism. Engage with guests in an ...

Tori Jiro

Sous Chef

Quincy, MA · On-site

$65K - $100K/yr

Work directly with Chef Chris to execute and develop a fresh Modern Japanese menu. Lead and maintain strong daily kitchen operations with consistency and professionalism. Engage with guests in an ...

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All JobsModern Kitchen JobsModern Kitchen Jobs in Boston, MA

Modern Kitchen information

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How much do modern kitchen jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for modern kitchen in Boston, MA is $16.74, according to ZipRecruiter salary data. Most workers in this role earn between $14.62 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between Modern Kitchen vs Kitchen Designer?

AspectModern KitchenKitchen Designer
Primary FocusDesign and style of kitchen spaces, emphasizing contemporary aestheticsCreating functional kitchen layouts tailored to client needs, including design and planning
CredentialsMay include interior design certifications or experience in kitchen remodelingInterior design or kitchen planning certifications, with emphasis on space optimization
Work EnvironmentConstruction sites, showrooms, or design studiosDesign studios, client meetings, and project sites
Industry UsageUsed by homeowners, contractors, and interior designersUsed by homeowners, architects, and remodeling companies

While a Modern Kitchen refers to a style or design concept emphasizing contemporary aesthetics, a Kitchen Designer specializes in planning and creating functional, customized kitchen layouts. The two roles often overlap but serve different primary purposes: one focuses on style, the other on layout and usability.

What are popular job titles related to Modern Kitchen jobs in Boston, MA?

For Modern Kitchen jobs in Boston, MA, the most frequently searched job titles are:

What job categories do people searching Modern Kitchen jobs in Boston, MA look for?

The top searched job categories for Modern Kitchen jobs in Boston, MA are:

What cities near Boston, MA are hiring for Modern Kitchen jobs?

Cities near Boston, MA with the most Modern Kitchen job openings:

Modern Kitchen jobs near you
Infographic showing various Modern Kitchen job openings in Boston, MA as of August 2026, with employment types broken down into 36% Full Time, and 64% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,816 per year, or $16.7 per hour.

Sous Chef

Nans Kitchen

Southborough, MA • On-site

$55K - $70K/yr

Full-time

Re-posted 11 days ago

Job description


About Nan’s Kitchen

Nan’s Kitchen is all about feel-good food that’s scratch-made, seasonal, and deeply satisfying. From slow-roasted vegetables to crispy fried chicken, we serve up dishes that feel like home—with a modern, chef-driven twist. We pride ourselves on a supportive kitchen culture, strong community roots, and a dedication to quality in everything we do.

About the Role

We’re looking for a motivated and experienced Sous Chef to help lead our culinary team. You’ll work closely with the Executive Chef to keep kitchen operations running smoothly—from food prep and service to inventory and quality control.
If you're a natural leader who thrives in high-volume settings and loves mentoring rising talent in the kitchen, this is the role for you.

Responsibilities

  • Oversee day-to-day kitchen operations in collaboration with the Executive Chef
  • Manage and mentor line cooks and prep staff, leading by example
  • Maintain high standards for food quality, presentation, and timing during service
  • Coordinate prep and execution for a busy, fast-paced kitchen
  • Monitor and manage food waste and inventory
  • Ensure a safe, clean, and inspiring kitchen environment
  • Support a culture of professionalism, teamwork, and continuous learning
 What We’re Looking For

  • Prior experience in a Sous Chef or kitchen leadership role
  • Strong background in high-volume cooking
  • Excellent communication and organizational skills
  • Passion for developing young culinary talent
  • Dedication to food safety and ServeSafe or Food Handler’s certification (required)
  • A calm, positive presence under pressure and a team-first attitude
Why Nan’s?

  • Be part of a growing, mission-driven restaurant group
  • Collaborate with passionate chefs and cooks in a supportive, creative kitchen
  • Cook with fresh, local ingredients from community-based farms
  • Enjoy growth opportunities across multiple locations
  • Competitive pay, employee meals, and a respectful, empowering work culture
If you're ready to help lead a kitchen that values people, passion, and great food, we’d love to hear from you.
Let’s make something delicious together. 
Complete our short application today!