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Mn Nutrition Jobs in Rochester, MN (NOW HIRING)

Ebenezer

Cook

Lake City, MN · On-site

$22.10 - $24.93/hr

... City, MN! This role prepares and cooks meals as assigned using standardized recipes to meet ... nutritional value. * Weigh and measure ingredients per standardized recipes * Use correct ...

Compass Group

CONTROLLER, OPERATIONS

Rochester, MN · On-site

$64K - $80K/yr

... nutrition services company, serving more than 1,000 hospitals and healthcare systems across the ... This position will be on-site in Rochester, MN, it is not remote. Key Responsibilities: * Oversees ...

Compass Group

CONTROLLER, OPERATIONS

Rochester, MN · On-site

$64K - $80K/yr

... nutrition services company, serving more than 1,000 hospitals and healthcare systems across the ... This position will be on-site in Rochester, MN, it is not remote. Key Responsibilities: * Oversees ...

Compass Group

HEALTHCARE SOUS CHEF

Rochester, MN · On-site

$60K - $65K/yr

... nutrition services company, serving more than 1,000 hospitals and healthcare systems across the ... MN. You will assist in the supervision, preparation, and cooking of various food items, developing ...

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Showing results 21-40

All JobsMn Nutrition JobsMn Nutrition Jobs in Rochester, MN

Mn Nutrition information

See Rochester, MN salary details

$7

$35

$67

How much do mn nutrition jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for mn nutrition in Rochester, MN is $35.59, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $67.21 per hour, depending on experience, location, and employer.

What is the difference between Mn Nutrition vs Dietitian?

AspectMn NutritionDietitian
CredentialsTypically requires a bachelor's degree in nutrition or related field; certification may varyRequires a bachelor's degree in dietetics, nutrition, or related field; registered dietitian (RD) credential often required
Work EnvironmentHospitals, clinics, community health, wellness programsHospitals, clinics, private practice, public health organizations
Industry UsageCommonly used in health and wellness sectorsStandard professional title in healthcare and clinical settings

Mn Nutrition professionals focus on general nutrition education and wellness, while dietitians are licensed healthcare providers qualified to diagnose and treat dietary issues. Both roles work in health-related environments, but dietitians typically have more formal credentials and clinical responsibilities.

What are some common challenges faced by mn nutrition professionals when working with diverse populations?

Mn Nutrition professionals often work with clients from varied cultural and socioeconomic backgrounds, which can present unique challenges. Adapting nutrition education and meal planning to respect cultural food preferences while meeting dietary guidelines is essential. Additionally, professionals may encounter barriers such as limited access to healthy foods or varying levels of nutrition literacy. Overcoming these challenges requires strong communication skills, cultural sensitivity, and creativity in developing practical, accessible nutrition strategies.

What are the key skills and qualifications needed to thrive as a nutritionist?

To thrive as a Nutritionist, you need a solid background in nutrition science, dietetics, and health promotion, typically supported by a bachelor's degree in nutrition or a related field and, often, certification such as Registered Dietitian Nutritionist (RDN). Familiarity with dietary analysis software, electronic health records, and nutrition assessment tools is important for accurate client evaluation and planning. Exceptional interpersonal skills, cultural sensitivity, and the ability to educate and motivate clients help Nutritionists build trust and support lasting lifestyle changes. These competencies ensure effective dietary guidance, compliance with health regulations, and improved client health outcomes.

What is an mn nutrition professional?

MN Nutrition professionals are experts who specialize in nutrition and dietetics, often working within the state of Minnesota (MN) or under the Minnesota Department of Education’s Nutrition Programs. They provide guidance on healthy eating, develop meal plans, and ensure compliance with state and federal nutrition guidelines, particularly in schools and childcare settings. Their work helps improve the overall health and well-being of individuals and communities by promoting balanced diets and proper nutrition. MN Nutrition professionals may also oversee programs such as the National School Lunch Program and Summer Food Service Program in Minnesota.
What are popular job titles related to Mn Nutrition jobs in Rochester, MN? For Mn Nutrition jobs in Rochester, MN, the most frequently searched job titles are:
What job categories do people searching Mn Nutrition jobs in Rochester, MN look for? The top searched job categories for Mn Nutrition jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Mn Nutrition jobs? Cities near Rochester, MN with the most Mn Nutrition job openings:
Mn Nutrition jobs near you
Infographic showing various Mn Nutrition job openings in Rochester, MN as of August 2026, with employment types broken down into 62% Full Time, and 38% Part Time. Highlights an 92% In-person, and 8% Hybrid job distribution, with an average salary of $74,017 per year, or $35.6 per hour.

Correctional Registered Nurse in Millville, MN

Vivian Health

Millville, MN • On-site

Other

This job post has expired today. Applications are no longer accepted.

Job description

Registered Nurse - Up to $38,000 Sign-on Bonus
Summary Corrections professionals who foster a humane and secure environment and ensure public safety by preparing individuals for successful reentry into our communities. Duties

Registered Nurse provides direct patient care services in accordance with legal, ethical and institution standards. Provides nursing care of a general nature to inmates in the institution hospital/clinic, and may be provided to patients in specific areas, e.g., psychiatric, operating room, orthopedics, geriatrics, etc. Develops a nursing assessment for each patient, to include planning, implementing, and evaluating nursing care. May assess and identify high risk symptoms/behaviors in patients, to include suicidal risk, homicidal risk and risk for verbal and/or physical abuse. Completes nutritional screening as part of the assessment and refers patient to a dietitian for a nutritional assessment if necessary. Monitors, evaluates and revises the plan of care as needed. May also assess and document the discharge planning needs of a patient. Delegates and coordinates care based on assessments. Along with all other correctional institution employees, incumbent is charged with responsibility for maintaining security of the institution. The staff correctional responsibilities precede all others required by this position and is performed on a regular and recurring basis.

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