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Silver Spoon Cook II - Summer 2026

American Fork, UT • On-site

Deer Valley Resort
Travel Arrangement Services • 1 - 5K employees
Learn more about Deer Valley Resortexternal

$22.50/hr

Full-time, Temporary

Medical, Retirement

Re-posted 3 days ago

Job description

Seasonal
Classic, consistent quality from a winning team!
Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists of locals, transplants, seasonal workers from all 50 states and international students from around the globe. We are a diverse workforce where everyone feels welcome, appreciated, and valued. No matter if you are 14 or 84 years, there is a place for you in the Deer Valley family! (Last year over 1,100 staff members celebrated their fifth season or more at Deer Valley).
  • Ski perks (vary based on employment status) may include Deer Valley season pass, free skiing or riding at other Alterra Resorts and select local Utah resorts
  • Friends and family ski discounts, free staff ski lessons and discounted rentals (winter staff only)
  • Subsidized meals at Employee Dining Rooms offered for staff while on shift
  • Subsidized housing options available for seasonal full-time staff
  • Discounts for staff members at restaurants, shops, and service providers in Park City
  • Healthcare options are available for staff members
  • 401k plan with company match

PURPOSE OF POSITION: A Cook II is responsible for assisting the sous chef with the preparation and presentation of the daily menus (especially high-quality specials, soups, stew and chilies). The Silver Spoon is an employee dining room.
RESPONSIBILITIES:
  • Produce flavorful dishes adhering to production standards and time constraints

  • Cook dishes according to recipes and develop new food selections in conjunction with the sous chef and executive chef

  • Keep service lines clean, change pans as needed, and ensure food selections are well-stocked and appropriately garnished

  • Properly store and rotate food to ensure freshness and avoid waste

  • Completed daily inventories

  • Assist servers during busy times

  • Other duties as assigned

QUALIFICATIONS :
  • Previous kitchen experience required

  • Must be able to stand for long periods of time and lift and carry up to 50 lbs.

DATES OF EMPLOYMENT:
  • S ummer s easonal

PAY RATE:
  • Pay: $22.50 per hour

Deer Valley Resort is an Equal Opportunity Employer.
Deer Valley Resort logo

About Deer Valley Resort

Sourced by ZipRecruiter

Deer Valley Resort located in Park City, Utah, revolutionized the ski industry by providing the first-class service one would receive at a five-star hotel. The ski-only resort offers 21 chairlifts, 103 ski runs, six bowls, 300 annual inches of powder, 2,026 acres of alpine skiing, limited lift ticket sales, 14 restaurants, three elegant day lodges, and hundreds of Deer Valley managed luxury accommodations. Deer Valley was named the Best Ski Resort in the U.S. in Conde Nast Traveler's 2022 Reader's Choice Awards, and the United States' Best Ski Resort by the World Ski Awards for nine consecutive years (2013-2022).

Industry

Travel arrangement services

Company size

1,001 - 5,000 Employees

Headquarters location

Park City, UT, US

Year founded

1981

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