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Milk Lab Jobs in Tennessee (NOW HIRING)

Guida's Dairy

Lab Technician

Knoxville, TN

$18.72 - $22/hr

This is the entry-level, non-certified laboratory technician position for Consolidated Lab Services ... Preferred: laboratory experience, especially in food or milk * Obtaining certifications is ...

DAIRY FARMERS OF AMERICA

Lab Technician

Knoxville, TN

$18.72 - $22/hr

This is the entry-level, non-certified laboratory technician position for Consolidated Lab Services ... Preferred: laboratory experience, especially in food or milk * Obtaining certifications is ...

Dairiconcepts, L.P.

Lab Technician

Knoxville, TN

$18.72 - $22/hr

This is the entry-level, non-certified laboratory technician position for Consolidated Lab Services ... Preferred: laboratory experience, especially in food or milk * Obtaining certifications is ...

All JobsMilk Lab JobsMilk Lab Jobs in Tennessee

Milk Lab information

See Tennessee salary details

$11

$20

$30

How much do milk lab jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for milk lab in Tennessee is $20.45, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $22.02 per hour, depending on experience, location, and employer.

What is a milk lab and what does a milk lab technician do?

A Milk Lab is a specialized facility within hospitals, especially neonatal intensive care units (NICUs), where human milk is safely prepared, stored, and sometimes fortified for premature or ill infants. Milk Lab technicians are responsible for handling, processing, labeling, and tracking breast milk and donor milk to ensure it meets strict safety and nutritional standards. Their role is critical in supporting the health of vulnerable newborns by minimizing risks of contamination and ensuring accurate nutrition delivery.

What are the key skills and qualifications needed to thrive as a milk lab technician, and why are they important?

To thrive as a Milk Lab Technician, you need a solid understanding of laboratory procedures, microbiology, and food safety standards, often supported by a degree in biology, chemistry, or a related field. Familiarity with laboratory equipment, LIMS (Laboratory Information Management Systems), and quality control certifications such as HACCP are typically necessary. Attention to detail, problem-solving abilities, and strong communication skills help ensure accuracy and effective reporting of results. These competencies are crucial for maintaining product quality, regulatory compliance, and overall safety in dairy production environments.

What are some common challenges faced in a milk lab and how can new team members effectively address them?

In a Milk Lab, common challenges include maintaining strict quality control standards, operating specialized testing equipment accurately, and managing time-sensitive tasks, especially during busy collection periods. New team members can address these by becoming thoroughly familiar with lab protocols, actively seeking guidance from experienced colleagues, and practicing precise documentation. Strong communication skills and attention to detail will also help ensure smooth workflow and reliable results in collaboration with the broader dairy operations team.

What is the difference between Milk Lab vs Milk Technician?

AspectMilk Lab
CertificationsTypically requires food science or dairy processing certifications
Work EnvironmentLaboratory setting focused on product testing and quality control
Industry UsageUsed mainly in dairy product development and quality assurance
Job FocusResearch, formulation, and lab testing of dairy products

Milk Lab roles are primarily involved in research and development within dairy laboratories, focusing on product formulation and quality testing. Milk Technicians often work in processing plants, handling production, and ensuring product standards. While both roles require knowledge of dairy products, Milk Lab positions emphasize laboratory skills and product innovation, whereas Milk Technicians focus on production processes and operational tasks.

What are popular job titles related to Milk Lab jobs in Tennessee?

For Milk Lab jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Milk Lab jobs in Tennessee look for?

The top searched job categories for Milk Lab jobs in Tennessee are:

What cities in Tennessee are hiring for Milk Lab jobs?

Cities in Tennessee with the most Milk Lab job openings:

Milk Lab jobs near you
Infographic showing various Milk Lab job openings in Tennessee as of August 2026, with employment types broken down into 33% Part Time, and 67% Contract. Highlights an 100% In-person job distribution, with an average salary of $42,534 per year, or $20.4 per hour.

Neonatal Milk Technician (5380)

Regional One Health

Memphis, TN • On-site

$17.75 - $21.25/hr

Part-time

Re-posted 2 days ago

Regional One Health rating

6.4

Company rating: 6.4 out of 10

Based on 36 frontline employees who took The Breakroom Quiz

641st of 888 rated healthcare providers

Job description

A Brief Overview
The Neonatal Milk Technician is responsible for the safe receipt, storage, preparation, delivery and management of human milk and specialized enteral formulas as ordered in the electronic medical record (EMR). The Milk Technician adheres to preparation techniques in accordance with all sanitation regulations and standards established by regulating agencies and the medical center, including all policies and procedures.
What you will do
  • Retrieves, reviews and verifies patient, human milk and/or formula orders via electronic medical record (EMR). These include and are not limited to fresh/frozen mom's own human milk, donor human milk and neonatal formulas. Clarifies orders with the patient care team as necessary.
  • Accurately calculates human milk/formula additives and mixes ingredients according to provider orders using aseptic technique.
  • Ensures labeling of milk is complete and up-to-date per policy using electronic scanning system. Provides patients with labels for milk deposits and after the parent places the label on the bottle, the technician ensures that the milk is collected and properly placed in the appropriate refrigerator or freezer bin.
  • Delivers prepared human milk and/or formula to the designated location in an accurate and timely manner.
  • Monitors inventory of patient specific milk deposits. Reviews milk daily for expiration and discards according to an established protocol.
  • Ensures that refrigerators are functioning within appropriate temperature ranges. Monitors temperature and function of each freezer and refrigerator in the neonatal intensive care unit for correct range and notify clinical staff if temperature falls outside of specified range.
  • Maintains a clean, sanitary, safe, and orderly formula/human milk lab. Ensures department standards are met and all cleaning, sanitizing, and disinfecting activities of storage areas, preparation areas and equipment are conducted.
  • Maintains an organized milk prep area with proper supplies to include the ordering, receiving and stocking of all related items, ensuring that products are compliant with all current codes and are acceptable for use.
  • Performs documentation in accordance with policies and procedures and in compliance with federal, state, and local health regulations.• Prepares and maintains required records, reports and files for administrative and compliance purposes.• Maintains patient medical records and logs.• Utilizes computer systems to enter and retrieve data.
  • Interacts and communicates with patients and colleagues in a customer responsive and courteous manner in compliance with Brand Promise promoting patient/customer satisfaction. Collaborates with patient care team as well as the dietitians to coordinate and implement daily activities and regarding concerns related to human milk and/or formula orders, mixing ingredients, storage, and administration.
  • Adheres to established departmental and organizational policies, compliance/quality improvement, safety, environment and infection control standards.
  • Assists in care and maintenance of department equipment and supplies.
  • Provides coverage for relief and absences as required covering various shifts, weekends, and holidays.

Qualifications
  • High School Diploma or equivalent Required and
  • Completion of a Dietetic Technician program or equivalent Preferred
  • Certification as a Dietetic Technician Preferred
  • Six (6) to twelve (12) months of related experience or equivalent education/experience. Preferred
  • Basic math and computer skills. Required
  • Knowledge of milk preparation, measurement and sanitary techniques. Preferred

Physical Demands
  • Standing - Constantly
  • Walking - Constantly
  • Sitting - Rarely
  • Lifting - Occasionally
  • Carrying - Occasionally
  • Pushing - Occasionally
  • Pulling - Occasionally
  • Climbing - Occasionally
  • Balancing - Occasionally
  • Stooping - Frequently
  • Kneeling - Frequently
  • Crouching - Frequently
  • Crawling - Occasionally
  • Reaching - Occasionally
  • Handling - Constantly
  • Grasping - Constantly
  • Feeling - Constantly
  • Talking - Constantly
  • Hearing - Constantly
  • Repetitive Motions - Frequently
  • Eye/Hand/Foot Coordination - Frequently

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