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Mexican Researcher Jobs (NOW HIRING)

Line Cook Mexican Restaurant

Carson, CA ยท On-site

$18 - $22/hr

Create menus according to season and customer research * Set up the kitchen with necessary tools and equipment * Prepare food and present it in an appealing manner * Supervise and delegate tasks to ...

Create menus according to season and customer research * Set up the kitchen with necessary tools and equipment * Prepare food and present it in an appealing manner * Supervise and delegate tasks to ...

Line Chef

Detroit, MI ยท On-site

$15.50 - $19.50/hr

This is a chance to do serious cooking: an in-house masa program with heirloom corn nixtamalized and stone-ground daily, a menu that moves between Mexican tradition and invention, and constant R&D ...

Executive Chef

Plano, TX ยท On-site

$68K - $94K/yr

Continuing education and research on food techniques to remain sharp and proactive, ahead of thecurve. * Develop the foundation of the Mexican Sugar culinary future through training and development ...

Ole Mexican Foods Network Administration Ole Mexican Foods, INC - 2.9 Norcross, GA Job Details ... technologies. - Research, evaluate and recommend technologies to support business requirements ...

Showing results 21-40

Mexican Researcher information

See salary details

$30K

$113.1K

$164.5K

How much do mexican researcher jobs pay per year?

As of Sep 11, 2026, the average yearly pay for mexican researcher in the United States is $113,102.00, according to ZipRecruiter salary data. Most workers in this role earn between $67,000.00 and $154,000.00 per year, depending on experience, location, and employer.

What are popular job titles related to Mexican Researcher jobs?

For Mexican Researcher jobs, the most frequently searched job titles are:

Line Cook Mexican Restaurant

Carson, CA โ€ข On-site

$18 - $22/hr

Full-time

Retirement

Re-posted 25 days ago


Job description

Benefits:
  • 401(k)
  • Employee discounts
  • Flexible schedule
  • Opportunity for advancement

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary
We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.
Duties and Responsibilities: 
  • Create menus according to season and customer research
  • Set up the kitchen with necessary tools and equipment
  • Prepare food and present it in an appealing manner
  • Supervise and delegate tasks to other team members
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
  • Participate in daily kitchen opening and closing procedures
  • Performs other duties as assigned by the head chef or management  
Qualifications: 
  • Previous experience in a similar role is preferred
  • ServeSafe or Food Handler’s Certification
  • Advanced knowledge of culinary techniques and recipes
  • Ability to remain calm and thrive under pressure
  • Excellent time management skills
  • Ability to meet the physical demands of the position, including standing for long periods and lifting up  to 40 pounds