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Meat Sales Representative Jobs in Florida (NOW HIRING)

Halperns'

Outside Sales Representative

Orlando, FL

Outside Sales Representative Orlando, FL Welcome to Halperns'! The dedicated employees who work at ... This commitment is made clear by the superior meat and seafood specialty products we distribute.

Halperns'

Outside Sales Representative

Orlando, FL · On-site

Outside Sales Representative Orlando, FL Welcome to Halperns'! The dedicated employees who work at ... This commitment is made clear by the superior meat and seafood specialty products we distribute.

Halperns'

Outside Sales Representative

Miami, FL · On-site

Outside Sales Representative Miami, FL Welcome to Halperns'! The dedicated employees who work at ... This commitment is made clear by the superior meat and seafood specialty products we distribute.

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Meat Sales Representative information

What is a meat sales representative?

A Meat Sales Representative is responsible for selling meat products to businesses such as restaurants, grocery stores, and wholesalers. They develop relationships with clients, negotiate pricing, and ensure customer satisfaction. Their role includes understanding product quality, managing inventory, and staying updated on industry trends. Strong communication and sales skills are essential for success in this position.

What does a meat sales representative do?

A typical day for a Meat Sales Representative involves visiting clients such as grocery stores, restaurants, and wholesalers to discuss product options, take orders, and address any concerns or special requests. You’ll likely spend time prospecting new accounts, presenting product samples, and coordinating with logistics teams to ensure timely deliveries. The role also includes tracking sales targets, managing account records, and staying up-to-date with market trends and pricing changes. Collaboration with internal teams and regular communication with customers make for a dynamic, fast-paced work environment.

What are the key skills and qualifications needed to thrive as a meat sales representative?

To excel as a Meat Sales Representative, a solid understanding of meat products, sales strategies, and customer relationship management is vital, often supported by experience in food sales or a related field. Familiarity with ERP systems, inventory management software, and possibly food safety certifications, such as HACCP, is often required. Strong interpersonal skills, persuasive communication, and the ability to build long-term client relationships are highly valued. These competencies help drive sales growth, ensure customer satisfaction, and maintain compliance within the competitive food industry.

What cities in Florida are hiring for Meat Sales Representative jobs?

Cities in Florida with the most Meat Sales Representative job openings:

Meat Sales Representative jobs near you
Infographic showing various Meat Sales Representative job openings in Florida as of August 2026, with employment types broken down into 71% Full Time, 26% Part Time, and 3% Temporary. Highlights an 100% In-person job distribution.

Butcher/Customer Service Associate

Sarasota, FL • On-site

Two Shays Llc
See more jobs at Two Shays Llcexternal

$10 - $13/hr

Full-time

Re-posted 5 days ago

Job description

Job Title
Butcher and Customer Service Associate

Job Summary

  • Cuts, trims, and prepares portions of meat for use or sale in retail establishments.

General Accountabilities

  • Wraps, weighs, labels and prices cuts of meat.
  • Prepares and places meat cuts and products in display counter to attract shoppers.
  • Prepares special cuts of meat ordered by customers.
  • Cuts, trims, bones, ties, and grinds meats, such as beef, pork, poultry, and fish, to prepare meat in cooking form.
  • Receives, inspects, and stores meat upon delivery, to ensure meat quality.
  • Shapes, laces, and ties roasts, using boning knife, skewer, and twine.
  • Estimates requirements and orders or requisitions meat supplies to maintain inventory.
  • Supervises other butchers or meat cutters.
  • Records quantity of meat received and issued to cooks or keeps records of meat sales.
  • Negotiates with representatives from supply companies to determine order details.
  • *The company reserves the right to add or change duties at any time.

Job Qualifications

  • Education: High school diploma or equivalent
  • Experience: At least 2 Years in Hospitality

Skills

  • Excellent verbal and written communication
  • Service orientation
  • Judgment and decision making
  • Time management
  • Instructing
  • Customer Service Oriented
  • Maintains Clean Work Environment
  • Practices Safety and follows Safety Guidelines

Company Description

Southern Steer Butcher is a Full Service Butcher Shop with the best meats around. Committed to serving Families and Community.