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Meat Processing Jobs in Portland, OR (NOW HIRING)

Processing Operator

Woodland, WA · On-site

$19.25 - $24.25/hr

Essential Job Duties: · Operate extrusion equipment, including but not limited to extruders, coating equipment, batching equipment, and meat processing equipment. This includes operational setup ...

Raw Processor I

Portland, OR · On-site

$17.50 - $18/hr

Prior meat processing and butchery experience is required. About Us: When Olympia Provisions was founded almost 12 years ago, Elias Cairo set out to do one thing: make the highest quality product ...

Processing Operator

Woodland, WA · On-site

$19.25 - $24.25/hr

Essential Job Duties: • Operate extrusion equipment, including but not limited to extruders, coating equipment, batching equipment, and meat processing equipment. This includes operational setup ...

General Harvest

Woodland, WA · On-site

$17.13 - $17.50/hr

Whether you have previous harvest or meat processing experience or are looking to start a new career, we provide hands-on training and opportunities for long-term growth. What You'll Do * Assist with ...

Operate meat processing machinery for stuffing and hanging all sausages, ensuring whole muscle products are prepared within specified timelines. * Coordinate with production supervisors to ensure all ...

MEAT/MEAT CUTTER

Vancouver, WA · On-site

$16 - $21.25/hr

Meat work experience or similar experience in food preparation. * Past work record reflects ... Perform tasks such as cutting, grinding, slicing, preparing, processing, trimming, tenderizing ...

MEAT/MEAT CUTTER

Portland, OR · On-site

$16.25 - $21.50/hr

Meat work experience or similar experience in food preparation. * Past work record reflects ... Perform tasks such as cutting, grinding, slicing, preparing, processing, trimming, tenderizing ...

MEAT/MEAT CUTTER

Beaverton, OR · On-site

$15.75 - $21/hr

Meat work experience or similar experience in food preparation. * Past work record reflects ... Perform tasks such as cutting, grinding, slicing, preparing, processing, trimming, tenderizing ...

Meat Clerk

Vancouver, WA · On-site

$17.38 - $23.30/hr

Overview Job Summary Ensure meat is wrapped, weighed, and priced properly. Operate wrapping machine ... Perform repetitious arm movements required to wrap, slice and process products. * Stand for long ...

MEAT/MEAT CUTTER

Hillsboro, OR · On-site

$16.25 - $21.75/hr

Perform tasks such as cutting, grinding, slicing, preparing, processing, trimming, tenderizing ... Stock and display meat items safely and in accordance with company standards. * Check product ...

Meat Cutter

West Linn, OR · On-site

$16.25 - $21.75/hr

As a Meat Cutter, you will be on the cutting edge with our beef, poultry, and other meat products ... process, please contact us at 1-888-255-2269(option #4).

Meat Cutter

West Linn, OR · On-site

$16.25 - $21.75/hr

As a Meat Cutter, you will be on the cutting edge with our beef, poultry, and other meat products ... process, please contact us at 1-888-255-2269(option #4).

Company: US1174 Newport Meat Pacific Northwest Sales Territory: None Zip Code: 97230 Travel ... This position requires the candidate to be in refrigerated processing and warehouse areas. These ...

As a Meat Cutter Apprentice, you'll work side-by-side with experienced meat cutters to learn the ... process, please contact us at 1-888-255-2269(option #4).

As a Meat Cutter Apprentice, you'll work side-by-side with experienced meat cutters to learn the ... process, please contact us at 1-888-255-2269(option #4).

Meat Cutter

Portland, OR · On-site

$16.25 - $21.50/hr

Company: US1174 Newport Meat Pacific Northwest Sales Territory: None Zip Code: 97230 Travel ... This position requires the candidate to be in refrigerated processing and warehouse areas * These ...

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Meat Processing information

See Portland, OR salary details

$5

$19

$26

How much do meat processing jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for meat processing in Portland, OR is $19.35, according to ZipRecruiter salary data. Most workers in this role earn between $18.37 and $18.85 per hour, depending on experience, location, and employer.

What is meat processing?

Meat processing refers to the series of steps involved in converting raw animal carcasses into consumable meat products. This process can include slaughtering, cutting, deboning, grinding, curing, smoking, packaging, and labeling. Meat processors must follow strict food safety regulations to ensure the final products are safe for consumption. The industry produces a wide range of products, including fresh cuts, sausages, deli meats, and ready-to-eat foods. Meat processing plays a crucial role in making meat products accessible and convenient for consumers.

What are the key skills and qualifications needed to thrive in meat processing, and why are they important?

To thrive in meat processing, you need a solid understanding of food safety, proper handling techniques, and basic butchery skills, often supported by a high school diploma or equivalent. Familiarity with cutting tools, meat grinders, packaging machines, and compliance with HACCP or other food safety certifications is typically required. Attention to detail, manual dexterity, and the ability to work efficiently in a team are valuable soft skills for this role. These skills and qualities are important to ensure product quality, safety, and efficiency in a fast-paced processing environment.

What are some common challenges faced by meat processing workers, and how can they be addressed?

Meat processing workers often encounter challenges such as repetitive motions, physically demanding tasks, and exposure to cold environments. Adhering to proper safety protocols, using ergonomic tools, and taking regular breaks can help prevent injuries and fatigue. Additionally, many facilities provide training on safe handling techniques and encourage teamwork to ensure tasks are completed efficiently and safely. Open communication with supervisors about any concerns is also important for maintaining a safe and productive work environment.

What is the difference between Meat Processing vs Butcher?

AspectMeat ProcessingButcher
CredentialsFood safety certifications, HACCP trainingMeat cutting certifications, food safety knowledge
Work EnvironmentProcessing plants, industrial settingsButcher shops, grocery stores, markets
Industry UsageLarge-scale meat production and packagingRetail meat cutting and customer service

Meat Processing involves large-scale production, focusing on processing, packaging, and safety standards, often in industrial settings. Butchers primarily work in retail environments, cutting and preparing meat for customers. Both roles require food safety knowledge, but Meat Processing emphasizes production processes, while Butchers focus on customer service and meat preparation.

How to become a meat processing worker?

To become a meat processing worker, individuals typically need a high school diploma or equivalent and may undergo on-the-job training to learn safety procedures and processing techniques. Some positions require knowledge of food safety standards and the use of specialized equipment; certifications in food safety or sanitation can improve job prospects.

What are popular job titles related to Meat Processing jobs in Portland, OR?

For Meat Processing jobs in Portland, OR, the most frequently searched job titles are:

What job categories do people searching Meat Processing jobs in Portland, OR look for?

The top searched job categories for Meat Processing jobs in Portland, OR are:

Infographic showing various Meat Processing job openings in Portland, OR as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $40,243 per year, or $19.3 per hour.

Processing Operator

American Nutrition

Woodland, WA • On-site

$19.25 - $24.25/hr

Full-time

Re-posted 23 days ago


Job description

DESCRIPTION OF ESSENTIAL DUTIES:

Essential Job Duties:

· Operate extrusion equipment, including but not limited to extruders, coating equipment, batching equipment, and meat processing equipment. This includes operational setup, changeovers, Starting/Stopping of Equipment, Performing QC checks and recording results, Sanitation of equipment and processing areas.

· Empty finished product bins

· May drive forklift or use pallet jack as required

· Handle raw ingredients

· Basic operational maintenance on equipment

· Follow work instructions and SOP’s

Requirements:

· A high school diploma or GED is required

· 3+ years of extrusion experience is strongly preferred.

· Experience in pet food manufacturing or food manufacturing is strongly preferred.

· Ability to multi-task in a fast paced environment