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Meat Plant Jobs in Springfield, MO (NOW HIRING)

Firehouse Subs

Team Member

Springfield, MO · On-site

$13.75 - $17/hr

Clean store, small wares, merchandise and physical plant as necessary * Must be able to operate ... We serve large portions of premium meats and cheeses, \steamed\ hot and placed atop fresh produce ...

Firehouse Subs

Team Member

Springfield, MO · On-site

$13.75 - $17/hr

Clean store, small wares, merchandise and physical plant as necessary * Must be able to operate ... We serve large portions of premium meats and cheeses, \steamed\ hot and placed atop fresh produce ...

Firehouse Subs

Team Member

Springfield, MO · On-site

$13.75 - $17/hr

Clean store, small wares, merchandise and physical plant as necessary * Must be able to operate ... We serve large portions of premium meats and cheeses, \steamed\ hot and placed atop fresh produce ...

All JobsMeat Plant JobsMeat Plant Jobs in Springfield, MO

Meat Plant information

See Springfield, MO salary details

$8

$15

$22

How much do meat plant jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for meat plant in Springfield, MO is $15.83, according to ZipRecruiter salary data. Most workers in this role earn between $13.32 and $17.69 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the meat plant position, and why are they important?

To thrive in a Meat Plant role, you typically need a strong work ethic, attention to detail, and familiarity with safe food handling and sanitation, often accompanied by a high school diploma or equivalent. Workers may use specialized cutting tools, packaging machinery, and must adhere to safety protocols such as HACCP certifications depending on the facility. Teamwork, reliability, and the ability to follow instructions are important soft skills in this environment. These abilities ensure efficient, safe meat processing operations that meet regulatory standards and maintain product quality.

What is a meat plant?

A Meat Plant job involves processing, packaging, and handling meat products in a facility that meets food safety regulations. Workers may be responsible for cutting, trimming, grinding, or packaging meat, as well as maintaining cleanliness and equipment. These jobs require physical stamina, attention to detail, and adherence to safety and hygiene standards. Many roles in a meat plant do not require prior experience, as on-the-job training is often provided.

What is the typical work environment like in a meat plant?

Meat plant work environments are usually fast-paced and involve working in temperature-controlled areas to ensure food safety, often requiring employees to wear protective clothing and follow strict sanitation procedures. Employees commonly work as part of a team on a production line, handling tasks such as cutting, deboning, packaging, or quality inspection. The role can be physically demanding, with standing for long periods and occasionally lifting heavy products. Many meat plants operate on multiple shifts, offering flexibility in scheduling. Regular training and support are provided to maintain high safety and quality standards.

What are popular job titles related to Meat Plant jobs in Springfield, MO? For Meat Plant jobs in Springfield, MO, the most frequently searched job titles are:
What job categories do people searching Meat Plant jobs in Springfield, MO look for? The top searched job categories for Meat Plant jobs in Springfield, MO are:
What cities near Springfield, MO are hiring for Meat Plant jobs? Cities near Springfield, MO with the most Meat Plant job openings:
Meat Plant jobs near you
Infographic showing various Meat Plant job openings in Springfield, MO as of August 2026, with employment types broken down into 83% Full Time, 13% Part Time, 2% Contract, and 2% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $32,926 per year, or $15.8 per hour.

Team Member

Firehouse Subs

Springfield, MO • On-site

$13.75 - $17/hr

Full-time

Re-posted 11 days ago

Firehouse Subs rating

4.8

Company rating: 4.8 out of 10

Based on 365 frontline employees who took The Breakroom Quiz

18th of 20 rated casual dining restaurants

Job description

We are looking for the next ROCK STAR to join our family at Firehouse Subs® Restaurant!!! Part-time positions are available. A Team Member must understand the importance of the customer experience and understand that they are the “Face” of Firehouse Subs. Real people serving awesome sandwiches to real people.

Perks/Benefits:

  • Semimonthly Pay
  • Tips!
  • Flexible scheduling for teens
  • Uniforms provided
  • Fast-paced work environment
  • Discounted meals
  • Competitive wages $13.75 - $17.00
  • No late hours, dirty grills, or fryers!

Compensation:

  • $15.00-$18.00

Essential Functions include:

  • Responsible for customer product and service standards
  • Foster an environment of team work
  • Responsible for delivering an exceptional customer and store experience
  • Greet and thank every customer with a smile and eye contact
  • Execute quality store operations
  • Clean store, small wares, merchandise and physical plant as necessary
  • Must be able to operate food preparation machinery
  • Adhere to all food, safety and security guidelines
  • Must be able to operate cash register and handle cash transactions while adhering to all cash handling policies

Additional Requirements:

  • Computer skills including some Microsoft software and register skills
  • Ability to stand, bend, reach and scoop through-out assigned shift
  • Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40° F to -10° F

Benefits of working at Firehouse Subs:
• Weekly Pay
• Flexible scheduling for teens
• Uniforms provided
• Fast-paced work environment
• Discounted meals
• No late hours, dirty grills, or fryers!
Firehouse Subs is a fast-casual restaurant chain that specializes in hot subs, made right. We serve large portions of premium meats and cheeses, \steamed\ hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family-oriented dining atmosphere, complete with an authentic firefighter theme that celebrates local firefighting history, as well as the founding family's 200 years of firefighting service.
We are currently looking for passionate Crew Members to join our team! We are hiring for FULL- and PART-TIME positions!
Crew Members are primarily responsible for prepping inventory and working on the make stations to fulfill customer orders. The Crew Members are on their feet for the majority of the shift while working different stations in the sub making process. Initially, Crew Members are trained in one position, i.e. Cashier, Sandwich Makers, then your training will expand so that you are cross-trained for all positions.
Ideal candidates will:
• Have flexible scheduling availability Mon - Sun, 8AM to 9PM
• Have an outgoing personality
• Smile easily
• Always put the customer first
• Represent the Firehouse brand
• Deliver top-notch customer service every shift
Requirements
· Good communicator
• Outgoing personality
• Customer service focused
• Punctual and honest
• Great attitude
• Takes initiative
• Ability to lift 10-50lbs
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.'

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