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Meat Instructor Jobs (NOW HIRING)

Madisoncollege

This position is responsible for instruction in the Artisanal Modern Meat Butchery program at the ... Must have the ServSafe Instructor/Proctor certification. OR 1. Technical diploma in a related field ...

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How much do meat instructor jobs pay per hour?

As of Sep 11, 2026, the average hourly pay for meat instructor in the United States is $19.24, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $22.60 per hour, depending on experience, location, and employer.

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Infographic showing various Meat Instructor job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 66% Full Time, 30% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $40,021 per year, or $19.2 per hour.

Part-Time - Meat Processing/Basic Butchering Instructor

Florence, KY • On-site

Kentucky Community and Technical College System
Education • 51 - 200 employees
Learn more about Kentucky Community and Technical College Systemexternal

$50/hr

Part-time

Posted 9 days ago

Kentucky Community & Technical College System rating

8.0

Company rating: 8.0 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

Job description

Part-Time - Meat Processing/Basic Butchering Instructor
Job no: 496824
Work type: Part-time
Location: Florence, KY
Categories: Adjunct Faculty
Title: Part-Time - Meat Processing/Basic Butchering Instructor
Salary Range: $50 / Hour
Contract Term Length: Not Applicable
Standard Hours: Varies
Work Location: Hybrid
FLSA Status: Exempt
College: Gateway Community & Technical College
Campus Location: Gateway Boone
Department:
Total Rewards
Gateway Community & Technical College offers an attractive work environment that supports excellence, innovation, and creativity.
Job Summary
Seeking an experienced professional to deliver hands-on workforce training for incumbent workers and adult learners in the meat cutting/preparation industry. This non-credit instruction is provided on-site at local manufacturing and industrial employer locations, or in campus-based labs as needed. This position is ideal for industry professionals with a meat handling & preparation background who enjoy mentoring and teaching adults.
Job Duties:
  • Teach foundational and intermediate topics in meat preparation, including:
    • Basic Butchering Skills: experience in breaking down various types of livestock (including beef, pork, sheep, goat, and poultry) and identifying key cuts of meat (understand the anatomy of each animal).
    • Understanding of HAACP (Hazard Analysis and Critical Control Points).
    • Knife Skills: Proper knife handling and maintenance, as well as techniques required for precise cutting and portioning.
    • Sanitation Procedures: meat processing and cleaning protocols; tools and equipment management to prevent cross-contamination and ensure a hygienic work environment.
    • Cutting Room Procedures: efficient handling, cutting, and packaging of meat products - portion control, trimming, and preparing meat cuts for sale or further processing.
  • Reinforce safe work practices in all aspects of instruction.
  • Prepare and maintain instructional materials and equipment.
  • Communicate with Workforce Solutions team, employer partners, and learners about training logistics and expectations.
  • Support learners with informal assessments, real-time feedback, and coaching.

Minimum Qualifications:
  • Minimum 3 years of recent hands-on experience in meat preparation, butchering, or a related role.
  • Strong working knowledge of HAACP standards.
  • Ability to travel to employer sites within the NKY region.
  • Experience working with or training adult learners.
  • Strong communication skills both written and verbal.
  • Prior teaching, coaching, or technical training experience.
  • High attention to detail and safety.
  • Self-directed, dependable, and professional .

Preferred Qualifications:
  • Communicate effectively with Workforce staff, employer partners, and students
  • Offer informal assessments, feedback, and coaching to learners

Employee Rights - Employee Polygraph Protection Act
Equal Opportunity Employer - The Kentucky Community and Technical College System is an equal educational and employment opportunity institution.
Advertised: 02 Sep 2026 Eastern Daylight Time
Applications close:
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