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Meat Department Associate Jobs in Romeoville, IL

STR MGMT/MEAT DEPT LEADER

Evergreen Park, IL · On-site

$19.50 - $25.75/hr

Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company's core values of respect ...

STR MGMT/MEAT DEPT LEADER

Elmhurst, IL · On-site

$21 - $27.75/hr

Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company's core values of respect ...

STR MGMT/MEAT DEPT LEADER

Evergreen Park, IL · On-site

$19.50 - $25.75/hr

Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company's core values of respect ...

New

Train and follow up with Meat Department associates on temperature logs to guarantee accurately recorded temperatures. * Be personable, neat, and cheerful. * May operate light power equipment. * Be ...

Train and follow up with Meat Department associates on temperature logs to guarantee accurately recorded temperatures. * Be personable, neat, and cheerful. * May operate light power equipment. * Be ...

MEAT/LEAD CLERK

Shorewood, IL · On-site

$14.25 - $17.50/hr

Promote trust and respect among associates. * Communicate Company, department, and job specific ... Demonstrate "Journeyman" Meat Cutter Skills and cut to customers' requests using proper cutting ...

MEAT/LEAD CLERK

Elmhurst, IL · On-site

$14 - $17.25/hr

Promote trust and respect among associates. * Communicate Company, department, and job specific ... Demonstrate "Journeyman" Meat Cutter Skills and cut to customers' requests using proper cutting ...

MEAT/LEAD CLERK

Western Springs, IL · On-site

$14 - $17.25/hr

Promote trust and respect among associates. * Communicate Company, department, and job specific ... Demonstrate "Journeyman" Meat Cutter Skills and cut to customers' requests using proper cutting ...

Meat Clerk

Shorewood, IL · On-site

$14.25 - $17.50/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Must be able to communicate with customers and associates. * Make clean, neat, and friendly ...

Meat Clerk

Orland Park, IL · On-site

$14 - $17/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Must be able to communicate with customers and associates. * Make clean, neat, and friendly ...

Location Walmart Supercenter #1556 9265 159TH ST, ORLAND HILLS, IL, 60487, US Job Overview Meat / Produce associates are focused on keeping the Fresh area fully stocked. They also rotate product and ...

Location Walmart Supercenter #4405 2900 KIRK RD, AURORA, IL, 60502, US Job Overview Meat / Produce associates are focused on keeping the Fresh area fully stocked. They also rotate product and ...

Location Walmart Supercenter #1256 2424 W JEFFERSON ST, JOLIET, IL, 60435, US Job Overview Meat / Produce associates are focused on keeping the Fresh area fully stocked. They also rotate product and ...

Location Walmart Supercenter #3400 2300 US HIGHWAY 34, OSWEGO, IL, 60543, US Job Overview Meat / Produce associates are focused on keeping the Fresh area fully stocked. They also rotate product and ...

Location Walmart Supercenter #4286 2000 ORCHARD RD, MONTGOMERY, IL, 60538, US Job Overview Meat / Produce associates are focused on keeping the Fresh area fully stocked. They also rotate product and ...

Meat/Produce Team Supervisor

Chicago, IL · On-site

$19.50 - $35.50/hr

Location Walmart Supercenter #5965 10900 S DOTY AVE, CHICAGO, IL, 60628, US Job Overview Meat / Produce associates are focused on keeping the Fresh area fully stocked. They also rotate product and ...

Location Walmart Supercenter #2956 1401 IL ROUTE 59, SHOREWOOD, IL, 60431, US Job Overview Meat / Produce associates are focused on keeping the Fresh area fully stocked. They also rotate product and ...

Location Walmart Supercenter #3601 4700 135TH ST, CRESTWOOD, IL, 60418, US Job Overview Meat / Produce associates are focused on keeping the Fresh area fully stocked. They also rotate product and ...

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Meat Department Associate information

What is a meat department associate?

Meat Department Associates are retail workers responsible for assisting customers, preparing, packaging, and stocking meat products, and maintaining the cleanliness and organization of the meat department. They ensure that all meat items are fresh, properly labeled, and displayed attractively. Their duties often include weighing, cutting, and wrapping meat, as well as answering customer questions about different cuts and cooking methods. Meat Department Associates must follow strict safety and sanitation guidelines to ensure quality and prevent contamination.

What are the key skills and qualifications needed to thrive as a meat department associate, and why are they important?

To thrive as a Meat Department Associate, you need knowledge of meat cuts, food safety standards, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with meat slicers, grinders, scales, and point-of-sale (POS) systems is typically required. Excellent customer service, attention to detail, and teamwork are important soft skills for this role. These skills ensure safe handling of products, customer satisfaction, and efficient department operations.

What are some common challenges faced by meat department associates, and how can they be managed effectively?

Meat Department Associates often encounter challenges such as maintaining strict food safety standards, managing high customer demand during peak hours, and handling heavy inventory. Staying organized and following established protocols is essential for ensuring product freshness and safety. Effective communication with team members helps distribute tasks efficiently, and regular training can enhance both customer service and technical skills. Proactively addressing these challenges ensures a smooth workflow and contributes to a positive shopping experience.

What is the difference between Meat Department Associate vs Butcher?

AspectMeat Department AssociateButcher
CredentialsHigh school diploma or equivalent; food safety certifications often preferredHigh school diploma; specialized butchery training or apprenticeship
Work EnvironmentSupermarket or grocery store meat departmentButcher shops, meat processing plants, or grocery stores
Job DutiesAssisting customers, stocking, slicing meat, maintaining cleanlinessCutting, trimming, and preparing meat cuts, often with more advanced skills
Industry UsageCommonly used in retail grocery settingsUsed in specialized butchery or meat processing contexts

The main difference between a Meat Department Associate and a Butcher lies in their responsibilities and skill levels. While both work in meat retail environments, Butchers typically have advanced cutting skills and specialized training, whereas Meat Department Associates focus on customer service, stocking, and basic meat preparation.

Is working in the meat department hard?

Working as a Meat Department Associate can be physically demanding, involving lifting heavy items, standing for long periods, and handling sharp tools. It requires attention to safety, proper food handling, and sometimes working early mornings or weekends, but it is generally manageable with proper training and experience.

What cities near Romeoville, IL are hiring for Meat Department Associate jobs?

Cities near Romeoville, IL with the most Meat Department Associate job openings:

Infographic showing various Meat Department Associate job openings in Romeoville, IL as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 18% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

STR MGMT/MEAT DEPT LEADER

Evergreen Park, IL • On-site

Mariano's
Food Services and Drinking Places • 10K+ employees

$19.50 - $25.75/hr

Full-time

Posted 11 days ago


Mariano's rating

5.9

Company rating: 5.9 out of 10

Based on 95 frontline employees who took The Breakroom Quiz


Job description

Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.

Minimum 

  • Willing to work weekends and holidays.
  • Effective written and oral communication skills.
  • Ability to make intelligent decisions quickly.
  • Able to tactfully and calmly handle stressful situations and make a positive impression on associates and customers.
  • Possess abilities and skills for effective production, merchandising, and customer services related to preparation and sale of products. 
  • Understanding of all key components of department operations.
  • Knowledge of applicable laws and regulations related to employment practices, safety, and food handling.

Desired

  • Knowledge of applicable laws and regulations related to employment practices, safety, food handling.
  • Meat work experience or similar experience in food preparation.
  • Past work record reflects dependability and integrity.
  • Develop maximum customer relations through friendliness and courtesy and implementation of all company policies. Be alert and assist in store security. Be perceptive and handle customer complaints. 
  • Keep department temperature logs accurately updated and maintained. Train and follow up with Meat department associates on temperature logs to guarantee accurately recorded temperatures.
  • Perform and direct others in pricing and displaying of merchandise. Maintain proper signage, product rotation, freshness, quantity, quality and proper space allocation for merchandise. 
  • Provide input on department budgets, goals and results.
  • Train and develop all Meat department employees, insuring that proper emphasis on customer courtesy and productivity is developed and that the technical skills learned are properly utilized. 
  • Implement company programs and adhere to company policies and procedures, particularly in the area of maintenance of a work environment free of unlawful harassment or discrimination. 
  • Make recommendations regarding the hiring, firing, disciplining, demoting, transferring and evaluating of all meat department associates. 
  • Demonstrate the ability and desire to promote, communicate and implement company initiatives and process improvements to direct reports in a positive manner. 
  • Demonstrate aptitude to manage people and organize workloads.
  • Supervise and coach direct reports in the performance of their duties; complete performance reviews and provide feedback to direct reports.
  • Must be able to perform the essential functions of this position with or without reasonable accommodation.

What Mariano's employees say

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