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Meat Department Associate Jobs in Maple Grove, MN

Paisley Park

Production Associate

Chanhassen, MN · On-site

$15.25 - $19.25/hr

As a member of the Production Department, this position performs a variety of production, exhibit ... Eggs, fish, and cheese are fine; beef, pork, chicken, and other meats can be eaten in your car, or ...

Paisley Park

Production Associate

Chanhassen, MN · On-site

$22 - $28/hr

As a member of the Production Department, this position performs a variety of production, exhibit ... Eggs, fish, and cheese are fine; beef, pork, chicken, and other meats can be eaten in your car, or ...

Areas Deutschland Holding GmbH

Wok Cook

Saint Paul, MN · On-site

$21.55/hr

Wok Cook Department: Operations Reports To: Concept Manager Status: Non-Exempt Pay Rate: $21.55 ... Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well ...

Areas Hospitality USA

Wok Cook

Saint Paul, MN · On-site

$21.55/hr

Wok Cook Department: Operations Reports To: Concept Manager Status: Non-Exempt Pay Rate: $21.55 ... Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well ...

Areas Hospitality USA

Wok Cook

Saint Paul, MN · On-site

$21.55/hr

Wok Cook Department: Operations Reports To: Concept Manager Status: Non-Exempt Pay Rate: $21.55 ... Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well ...

UNFI

Part Time Deli

Plymouth, MN · On-site

$15.25 - $18.25/hr

... as meats, salads, and prepared foods to department standards for placement in deli case for ... associates including Paid Time Off. My Cub. My Way. We provide our customers the best grocery ...

UNFI

Part Time Deli

Blaine, MN · On-site

$15 - $17.75/hr

... as meats, salads, and prepared foods to department standards for placement in deli case for ... associates including Paid Time Off. My Cub. My Way. We provide our customers the best grocery ...

UNFI

Part Time Deli

Blaine, MN · On-site

$15 - $17.75/hr

... as meats, salads, and prepared foods to department standards for placement in deli case for ... associates including Paid Time Off. My Cub. My Way. We provide our customers the best grocery ...

UNFI

Part Time Deli

Fridley, MN · On-site

$15 - $17.75/hr

... as meats, salads, and prepared foods to department standards for placement in deli case for ... associates including Paid Time Off. My Cub. My Way. We provide our customers the best grocery ...

UNFI

Part Time Deli

Minneapolis, MN · On-site

$15.25 - $18/hr

... as meats, salads, and prepared foods to department standards for placement in deli case for ... Union benefits for eligible associates including Paid Time Off. My Cub. My Way. We provide our ...

UNFI

Part Time Deli

Plymouth, MN · On-site

$15.25 - $18.25/hr

... as meats, salads, and prepared foods to department standards for placement in deli case for ... associates including Paid Time Off. My Cub. My Way. We provide our customers the best grocery ...

UNFI

Part Time Deli

Crystal, MN · On-site

$15 - $18/hr

... as meats, salads, and prepared foods to department standards for placement in deli case for ... Union benefits for eligible associates including Paid Time Off. My Cub. My Way. We provide our ...

UNFI

Part Time Deli

Forest Lake, MN · On-site

$14.50 - $17.25/hr

... as meats, salads, and prepared foods to department standards for placement in deli case for ... associates including Paid Time Off. My Cub. My Way. We provide our customers the best grocery ...

UNFI

Part Time Deli

Saint Paul, MN · On-site

$14.50 - $17.25/hr

Deli team members at Cub prepare and finish products, such as meats, salads, and prepared foods to department standards for placement in deli case for customer selection. This position combines ...

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All JobsMeat Department Associate JobsMeat Department Associate Jobs in Maple Grove, MN

Meat Department Associate information

What are the key skills and qualifications needed to thrive as a meat department associate, and why are they important?

To thrive as a Meat Department Associate, you need knowledge of meat cuts, food safety standards, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with meat slicers, grinders, scales, and point-of-sale (POS) systems is typically required. Excellent customer service, attention to detail, and teamwork are important soft skills for this role. These skills ensure safe handling of products, customer satisfaction, and efficient department operations.

What are some common challenges faced by meat department associates, and how can they be managed effectively?

Meat Department Associates often encounter challenges such as maintaining strict food safety standards, managing high customer demand during peak hours, and handling heavy inventory. Staying organized and following established protocols is essential for ensuring product freshness and safety. Effective communication with team members helps distribute tasks efficiently, and regular training can enhance both customer service and technical skills. Proactively addressing these challenges ensures a smooth workflow and contributes to a positive shopping experience.

Is working in the meat department hard?

Working as a Meat Department Associate can be physically demanding, involving heavy lifting, standing for long periods, and working with sharp tools and raw meat. It requires attention to safety, proper hygiene, and sometimes early or late shifts, but the job also offers skills in food handling and customer service.

What is the difference between Meat Department Associate vs Butcher?

AspectMeat Department AssociateButcher
CredentialsHigh school diploma or equivalent; food safety certifications often preferredHigh school diploma; specialized butchery training or apprenticeship
Work EnvironmentSupermarket or grocery store meat departmentButcher shops, meat processing plants, or grocery stores
Job DutiesAssisting customers, stocking, slicing meat, maintaining cleanlinessCutting, trimming, and preparing meat cuts, often with more advanced skills
Industry UsageCommonly used in retail grocery settingsUsed in specialized butchery or meat processing contexts

The main difference between a Meat Department Associate and a Butcher lies in their responsibilities and skill levels. While both work in meat retail environments, Butchers typically have advanced cutting skills and specialized training, whereas Meat Department Associates focus on customer service, stocking, and basic meat preparation.

What is a meat department associate?

Meat Department Associates are retail workers responsible for assisting customers, preparing, packaging, and stocking meat products, and maintaining the cleanliness and organization of the meat department. They ensure that all meat items are fresh, properly labeled, and displayed attractively. Their duties often include weighing, cutting, and wrapping meat, as well as answering customer questions about different cuts and cooking methods. Meat Department Associates must follow strict safety and sanitation guidelines to ensure quality and prevent contamination.
What cities near Maple Grove, MN are hiring for Meat Department Associate jobs? Cities near Maple Grove, MN with the most Meat Department Associate job openings:
Meat Department Associate jobs near you
Infographic showing various Meat Department Associate job openings in Maple Grove, MN as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 13% Part Time, 2% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

Utility Associate

Areas Deutschland Holding GmbH

Saint Paul, MN • On-site

$19.55/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 25 days ago

Job description

Position Title: Utility Associate
Department: Food and Beverage Operations
Reports To: Concept Manager
Status: Non-Exempt
Pay Rate: $19.55
Broad Functions: Responsible for maintaining cleanliness and sanitation standards for glassware, tableware, cooking utensils, etc using machine and manual cleaning methods. This position also ensures the dishwashing area is maintained as a clean, safe, and sanitary facility.
Main Duties and Responsibilities:
  1. Maintain the cleanliness of floors, ceiling tiles, walls, windows, worktables, meat blocks, hoods, vents, grills, refrigerators, service counters, serving trays, and storage areas.
  2. Sort and rinse dirty dishes, glass, tableware, and other utensils and place them in racks to send through dish machine.
  3. Carry clean dishes to the cook's line and other proper storage area.
  4. Able to pick up trash/ garbage and also able to remove trash and garbage from dumpster.
  5. Must notify the Manager anytime dish machine or rinse cycle falls below safety standard temperatures.
  6. Clean equipment using specific chemicals to meet sanitary standards; may include the use of heavy equipment and steam cleaning trash receptacles.
  7. Load/unload supply trucks transferring between storage and work areas.
  8. Stock, date, rotate and check the temperature of food items.
  9. Organizes and places deliveries in their assigned place.
  10. Maintain and clean dish machine during the day.
  11. Other Duties as directed.

Skills and Qualifications:
  1. A minimum of 6 months of experience working in a restaurant environment.
  2. A high school diploma or equivalent preferred.
  3. Proficient interpersonal relations and communication skills.
  4. Verbal and written communication is essential. English language proficiency preferred.
  5. Must be able to read labels and chemicals.
  6. Must have knowledge of workplace safety procedures.

Benefits: We offer full-time eligible employees affordable medical insurance, dental and vision benefits, along with a variety of voluntary insurance options. Our benefits package includes company-sponsored life insurance, a free employee assistance program, competitive paid time off, company holidays, and a 401k retirement plan with company match. Plus, enjoy access to discount programs for travel and entertainment and a location meal program. In addition, this position is eligible for overtime and overnight differentials
Physical Demands:
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the associate is regularly required to stand for long periods of time, use hands and fingers, and be able to handle, feel, communicate verbally, and hear. The associate is frequently required to reach with hands and arms, climb, balance. The associate is also frequently required to walk, stoop, kneel, crouch, crawl, and either lift or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to focus.
EEOC Statement:
We are an equal opportunity employer committed to building a diverse team and fostering an inclusive environment where employees feel empowered to bring their authentic selves to work. We welcome applications from all qualified candidates regardless of race, color, religion, gender identity, sexual orientation, national origin, age, disability status, or veteran status.

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