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Meat Cutter Jobs in Jackson, MS (NOW HIRING)

Bailey

Meat Cutter Part Time

Jackson, MS · On-site

$16 - $20/hr

The Meat Cutter ensures the store's meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Cutter delivers the highest level of customer ...

Costco Wholesale Corporation

Meat Cutter

Ridgeland, MS · On-site

$13.25 - $17.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat cutting or other preparation area. Re-stocks meat room supplies and boxes of meat up to 99 lbs. * Inspects and ...

Peco Foods

Production Worker - Day Shift

Canton, MS

$13.25 - $15.75/hr

Cutting, trimming, and packing poultry. Using knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimming. Cut and trim meat to prepare for packing Remove parts ...

Peco Foods

Production Worker - Night Shift

Canton, MS

$13.25 - $15.75/hr

Cutting, trimming, and packing poultry. Using knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimming. Cut and trim meat to prepare for packing Remove parts ...

Peco Foods

Production Worker - Night Shift

Canton, MS · On-site

$13.25 - $15.75/hr

Cutting, trimming, and packing poultry. * Using knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimming. * Cut and trim meat to prepare for packing * Remove ...

Peco Foods

Production Worker - Day Shift

Canton, MS · On-site

$13.25 - $15.75/hr

Cutting, trimming, and packing poultry. * Using knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimming. * Cut and trim meat to prepare for packing * Remove ...

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All JobsMeat Cutter JobsMeat Cutter Jobs in Jackson, MS

Meat Cutter information

See Jackson, MS salary details

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How much do meat cutter jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for meat cutter in Jackson, MS is $15.17, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $16.97 per hour, depending on experience, location, and employer.

Where do meat cutters get paid the most?

Meat cutters tend to earn higher wages in regions with a strong meat processing industry or higher living costs, such as certain metropolitan areas or states with a high demand for skilled butchers. Factors like experience, certifications, and the size of the employer also influence pay rates for meat cutters.

What is the difference between Meat Cutter vs Butcher?

AspectMeat CutterButcher
CredentialsNone required, but some certifications availableTypically same as Meat Cutter, certifications optional
Work EnvironmentSupermarkets, grocery stores, meat processing plantsButcher shops, grocery stores, meat markets
Job DutiesCutting, trimming, preparing meat for saleButchering, custom cuts, meat preparation
Industry UsageCommonly used in retail and food serviceMore traditional, often associated with specialty shops

While both Meat Cutters and Butchers work with meat preparation, Meat Cutters typically focus on cutting and preparing meat in retail settings, often following specific guidelines. Butchers may perform more custom butchering and work in specialized shops. The roles overlap significantly, but the term "Butcher" often implies a more traditional or artisanal approach.

What are the key skills and qualifications needed to thrive as a meat cutter?

To thrive as a Meat Cutter, you need expertise in meat preparation, knife skills, and a solid understanding of food safety regulations, often gained through on-the-job training or a high school diploma. Familiarity with commercial meat cutting equipment, scales, and safety systems is commonly required. Attention to detail, physical stamina, and strong customer service abilities set top performers apart in this role. These skills and qualities are essential for ensuring product quality, workplace safety, and customer satisfaction in a fast-paced retail or processing environment.

What does a meat cutter do?

A meat cutter is responsible for cutting, trimming, boning, and preparing various types of meat for sale or further processing. They use specialized tools and equipment to portion meat according to customer or business specifications, ensure product quality, and maintain cleanliness and safety standards in their work area. Meat cutters often work in grocery stores, butcher shops, or meat processing plants, and may also advise customers on meat selection and cooking methods.

What are some common challenges faced by meat cutters in maintaining product quality and safety?

Meat cutters often encounter challenges related to maintaining strict food safety standards while working efficiently. This includes ensuring all equipment is properly sanitized, monitoring temperatures to prevent spoilage, and following precise cutting techniques to avoid cross-contamination. Additionally, handling heavy carcasses and sharp tools can pose physical risks, so proper training and adherence to safety protocols are essential. Staying updated on best practices and regularly communicating with team members helps ensure both product quality and a safe working environment.

Is a meat cutter a hard job?

A meat cutter job involves working with sharp knives and meat processing equipment, requiring physical strength, attention to safety, and precision. The work can be physically demanding and may involve long periods of standing, but it is generally manageable with proper training and safety protocols.

What does a meat cutter do?

A meat cutter, also known as a butcher, is a food service professional who specializes in breaking down whole animals or large pieces meats into the various cuts and portions most often used in homes and restaurants. Meat cutters meticulously clean, maintain, and sharpen the knives and tools needed for this precision work. They also are very knowledgeable about food safety rules and regulations, maintaining compliance with health codes at all times.

More about Meat Cutter jobs

What job categories do people searching Meat Cutter jobs in Jackson, MS look for?

The top searched job categories for Meat Cutter jobs in Jackson, MS are:

What cities near Jackson, MS are hiring for Meat Cutter jobs?

Cities near Jackson, MS with the most Meat Cutter job openings:

Meat Cutter jobs near you
Infographic showing various Meat Cutter job openings in Jackson, MS as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,546 per year, or $15.2 per hour.

Meat Cutter Part Time

Bailey

Jackson, MS • On-site

$16 - $20/hr

Part-time

Posted 19 days ago

Job description

The Meat Cutter ensures the store’s meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Cutter delivers the highest level of customer service and satisfaction by following the company’s meat merchandising plan and trimming /preparing standard cuts of meat as outlined in the Meat Cutter Resource Manual. The Meat Cutter demonstrates excellent teamwork, interpersonal skills, and commitment to the success of the team.
Must possess the following leadership competencies:
Thought Leadership: Must be able to understand quickly, figure things out and resolve issues
Results Leadership: Must have a good attitude about working, demonstrate ability to accomplish goals and be able to work using the best methods as shown by the store managers and satisfy customers without fail.
People Leadership: Must respect and work well with managers, co-workers, and customers. Share information and be willing to teach others.
Personal Leadership: Must follow all rules, policies and possess the desire to learn new things every day.

Requirements/Responsibilities

Job Responsibilities and Accountabilities
• Works under the direction of the Store Manager and Assistant Store Manager
• Using knives and power equipment, cuts and/or packages authorized beef, pork and poultry items according to Save-A-Lot policies and procedures.
• Wraps, weighs and prices cuts of meat.
• Labels packages according to COOL, USDA and Save-A-Lot standards.
• Ensures that displays and case signs are updated appropriately and that meat is merchandised and presented to maximize sales. May assist with product ordering.
• Maintains proper date rotation for dated and undated products per Save-A-Lot policy, both in the display case and in the storage cooler.
• Prepares and places meat cuts and products in display counter according to company policy & procedures so they will appear attractive and appealing to the customers
• Receives, inspects, and stores meat upon delivery, to maintain cold chain and ensure meat quality.
• Ensures excellent sanitation and quality standards are met on a daily basis and adhered to per Save-A-Lot policy.
• Responsible to follow and execute all SAVE-A-LOT policies and procedures which includes but is not limited to: COOL, Food Safety, Sanitation, Meat/Produce Scale operation, Mark Downs, Inventory Processes, Meat POG’s, Meat Cutter Resource Manual, Daily Manager Signoff and Meat Cutting List.
• Responsibilities may include other perishable and non-perishable related duties necessary to maintain optimal store performance.
• Protect company property, funds and merchandise at all times.
• May be assigned to work in more than one store.
Relevant Experience, Education, Certification, Knowledge, Skills and Abilities
• Must be 18 years of age
• High School diploma or equivalent
• Successful completion of Save-A-Lot Meat Cutter Training Program within 3 months
• Previous experience cutting meat including using hand tools and power equipment, such as knives, slicers, grinders, cubing machine and power saw preferred
• Effective oral and written communication skills
• Excellent Customer Service Skills
• Must be dependable and flexible
• Must adhere to uniform dress code
Physical Requirements
• Most work is performed in a temperature-controlled environment with a standard temperature of 38-45 degrees.
• Requires the ability to reach, bend, balance, lift and transport various objects weighing up to 30 lbs. repeatedly throughout the shift; at times, product weight may reach 100 lbs. Requires the ability to move heavy product with assistance.
• Must have the ability to stand, walk and / or move about for extended periods of time.
• Requires the ability to push, pull, grasp and use sawing motions for extended periods of time.

Special Instructions

Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.