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Meat Cutter Manager Jobs in Maine (NOW HIRING)

P. W. Plummer & Sons, Inc.

Be Seen First

Experienced Meat Cutter

Buxton, ME · On-site

$18 - $25/hr

This Experienced Meat Cutter role is a full-time position at a family-owned, medium-sized Shop 'n ... Manage inventory control and stock rotation to maintain product freshness * Maintain sanitation and ...

New

Costco Wholesale Corporation

Meat Cutter

Scarborough, ME · On-site

$15.50 - $20.50/hr

Assists with stocking meat display case according to Meat Manager's plan for product presentation ... Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat cutting or other ...

BJ's Wholesale Club

Meat Cutter Full Time

Bangor, ME · On-site

$15.50 - $20.50/hr

Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Cuts, grinds, and/or processes fresh meats to company cutting standards. Weighs, packages, wraps ...

BJ's Wholesale Club

Meat Cutter Full Time

Portland, ME · On-site

$15.50 - $20.75/hr

Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Cuts, grinds, and/or processes fresh meats to company cutting standards. Weighs, packages, wraps ...

Hannaford Supermarkets

FT Meat Market Cutter

Gray, ME · On-site

$27.25/hr

Meet or exceed all applicable Management Planning guidelines * Treat all co-workers with fairness ... Successful experience as a meat associate or previous meat cutting experience. * Demonstrated ...

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Meat Cutter Manager information

What does a meat cutter manager do?

A Meat Cutter Manager oversees the daily operations of the meat department in a grocery store or butcher shop. Their responsibilities include supervising meat cutters, ensuring food safety standards are met, managing inventory and orders, and providing excellent customer service. They may also assist with cutting, trimming, and preparing meat products while training staff and maintaining a clean and organized work environment. The role requires leadership skills, knowledge of meat products, and attention to detail to ensure quality and safety.

What are some common challenges a meat cutter manager faces when overseeing a team in a busy retail environment?

As a Meat Cutter Manager, one of the primary challenges is balancing high product quality with efficient team workflow, especially during peak hours. Managing inventory and ensuring all safety and sanitation standards are upheld can also be demanding, requiring strong attention to detail and quick problem-solving. Additionally, mentoring less experienced staff and fostering a collaborative environment is essential for meeting sales targets and maintaining customer satisfaction. Effective communication and adaptability are key to successfully leading a diverse team in this dynamic setting.

What are the key skills and qualifications needed to thrive as a meat cutter manager, and why are they important?

To thrive as a Meat Cutter Manager, you need extensive knowledge of meat cutting techniques, food safety regulations, inventory management, and typically prior experience in meat departments or butchery. Familiarity with commercial meat cutting equipment, point of sale systems, and certifications such as ServSafe are commonly required. Leadership, attention to detail, and strong customer service skills help you effectively manage a team and maintain quality standards. These skills are crucial for ensuring product consistency, operational efficiency, and a safe, customer-focused environment.
What are the most commonly searched types of Meat Cutter jobs in Maine? The most popular types of Meat Cutter jobs in Maine are:
Meat Cutter Manager jobs near you
Infographic showing various Meat Cutter Manager job openings in Maine as of August 2026, with employment types broken down into 90% Full Time, 9% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution.

Experienced Meat Cutter

P. W. Plummer & Sons, Inc.

Buxton, ME • On-site

$18 - $25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 3 days ago

New

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Job description

This Experienced Meat Cutter role is a full-time position at a family-owned, medium-sized Shop 'n Save supermarket. Working closely with a small team of 3-5 people, the Meat Cutter will handle meat preparation and customer service tasks in a rotating weekend schedule, typically leaving by 4pm on most days. The company offers comprehensive benefits, including medical, dental, vision, 401k, and profit sharing after one year of service. Daily use of computerized inventory and point-of-sale systems is required, and reliability during weekend shifts is essential.

Responsibilities

  • Prepare, cut, and trim various types of meat to company standards
  • Manage inventory control and stock rotation to maintain product freshness
  • Maintain sanitation and safety compliance within the meat department
  • Provide excellent customer service and fulfill special orders
  • Perform regular equipment maintenance and ensure quality control
  • Adhere to safety protocols and regulatory guidelines
  • Collaborate effectively with store and department managers

Required Qualifications

  • Minimum 1 year of experience in meat cutting

Preferred Qualifications

  • Strong knife skills and food safety knowledge
  • Experience with inventory management and computerized systems
  • Excellent customer service and time management abilities
  • Ability to work well in a team environment