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Meat Butcher Jobs in Gilbert, AZ (NOW HIRING)

Little Miss BBQ

Butcher

Phoenix, AZ · On-site

$16.50 - $21.75/hr

Hands-on experience with meat fabrication, trimming, or butcher shop operations * Strong knife skills and an eye for quality you know what good looks like * Ability to handle high volumes without ...

Little Miss BBQ

Butcher

Phoenix, AZ · On-site

$16.50 - $21.75/hr

Hands-on experience with meat fabrication, trimming, or butcher shop operations * Strong knife skills and an eye for quality - you know what good looks like * Ability to handle high volumes without ...

Little Miss BBQ

Butcher

Phoenix, AZ · On-site

$16.50 - $21.75/hr

Hands-on experience with meat fabrication, trimming, or butcher shop operations * Strong knife skills and an eye for quality - you know what good looks like * Ability to handle high volumes without ...

Southern Steer Butcher Chandler

Be Seen First

Counter Staff / Meat Cutter

Chandler, AZ

$16 - $20/hr

Southern Steer Butcher - Chandler, AZ Full-Time & Part-Time Positions Available Pay: Up to $20/hour ... We are hiring both full-time and part-time Counter Staff / Meat Cutters for our Chandler butcher ...

New

Southern Steer Butcher Chandler

Be Seen First

Counter Staff / Meat Cutter

Chandler, AZ

$16 - $20/hr

Southern Steer Butcher - Chandler, AZ Full-Time & Part-Time Positions Available Pay: Up to $20/hour ... We are hiring both full-time and part-time Counter Staff / Meat Cutters for our Chandler butcher ...

New

Eddie V's

Butcher

Scottsdale, AZ · On-site

$16.50 - $22.25/hr

Butchers will coordinate meat and seafood cutting to support timely and efficient yields while ensuring proper food safety and sanitation standards are upheld for guest safety. One key to our success ...

Eddie V's

Butcher

Scottsdale, AZ · On-site

$16.50 - $22/hr

Butchers will coordinate meat and seafood cutting to support timely and efficient yields while ensuring proper food safety and sanitation standards are upheld for guest safety. One key to our success ...

Eddie V's

Butcher

Scottsdale, AZ · On-site

$16.50 - $22.25/hr

Butchers will coordinate meat and seafood cutting to support timely and efficient yields while ensuring proper food safety and sanitation standards are upheld for guest safety. One key to our success ...

Eddie V's

Butcher

Scottsdale, AZ · On-site

$16.50 - $22/hr

Butchers will coordinate meat and seafood cutting to support timely and efficient yields while ensuring proper food safety and sanitation standards are upheld for guest safety. One key to our success ...

Whole Foods Market

Butcher

Phoenix, AZ · On-site

$16.50 - $30.20/hr

Mentors and supports assigned Meat Cutter Trainee(s). * Arrives to work station on time ... Successfully completed WFM Butcher Apprentice Program, or an equivalent training program.* * UK ...

Whole Foods Market

Butcher

Scottsdale, AZ · On-site

$16.50 - $30.20/hr

Mentors and supports assigned Meat Cutter Trainee(s). * Arrives to work station on time ... Successfully completed WFM Butcher Apprentice Program, or an equivalent training program.* * UK ...

Whole Foods Market

Butcher

Scottsdale, AZ · On-site

$16.50 - $30.20/hr

Mentors and supports assigned Meat Cutter Trainee(s). * Arrives to work station on time ... Successfully completed WFM Butcher Apprentice Program, or an equivalent training program.* * UK ...

Maple

Maple & Ash Scottsdale Butcher

Scottsdale, AZ · On-site

$20 - $26/hr

Receive, inspect, and store meat properly upon delivery to ensure meat quality. * Prepare, stock, cut, weigh, and wrap meat products. * Maintain the organization, rotation, and cleanliness of back ...

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All JobsMeat Butcher JobsMeat Butcher Jobs in Gilbert, AZ

Meat Butcher information

See Gilbert, AZ salary details

$8

$18

$26

How much do meat butcher jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for meat butcher in Gilbert, AZ is $18.91, according to ZipRecruiter salary data. Most workers in this role earn between $15.82 and $21.11 per hour, depending on experience, location, and employer.

What is a meat butcher?

Meat butchers are skilled workers who prepare, cut, trim, and package various types of meat for sale or further processing. They may work in grocery stores, butcher shops, meat processing plants, or supermarkets. Their responsibilities often include breaking down carcasses, ensuring proper storage, maintaining cleanliness, and advising customers on different cuts of meat. Butchers must follow strict food safety and hygiene regulations to ensure the meat is safe for consumption. The role requires physical strength, precision, and knowledge of different meat cuts and preparation techniques.

What skills and qualifications are needed to thrive as a meat butcher?

To thrive as a Meat Butcher, you need expertise in meat cutting, knowledge of meat grades, food safety, and often a high school diploma or equivalent. Familiarity with tools like band saws, knives, grinders, and adherence to sanitation standards or certifications (such as HACCP) is typically required. Attention to detail, manual dexterity, and strong customer service skills help butchers stand out in their role. These abilities ensure product quality, workplace safety, and customer satisfaction in a demanding retail or processing environment.

What challenges do meat butchers face in maintaining product quality and safety?

Meat butchers often encounter challenges related to maintaining strict hygiene standards, properly storing and handling various cuts of meat, and adhering to food safety regulations. Working efficiently under time constraints while ensuring precise cuts can also be demanding. Additionally, staying updated on best practices and handling customer requests for specific cuts or preparations requires both skill and attention to detail. Effective communication with team members and other departments, such as inventory or sales, is essential to ensure smooth operations.

What is the difference between Meat Butcher vs Meat Cutter?

AspectMeat ButcherMeat Cutter
CredentialsNone required, but certifications like HACCP are a plusNone required, similar credentials
Work EnvironmentGrocery stores, butcher shops, meat processing plantsGrocery stores, meat departments, processing facilities
Industry UsageCommonly used in retail and wholesale meat salesOften used interchangeably with Meat Butcher in retail settings

Meat Butchers and Meat Cutters perform similar roles in preparing and cutting meat. While the terms are often used interchangeably, 'Meat Butcher' typically emphasizes the craft of butchering in retail or wholesale environments, whereas 'Meat Cutter' may be more common in grocery store settings. Both roles require knowledge of meat cuts and safety standards, with minimal formal credentials needed.

Do meat butchers make a lot of money?

Meat butchers typically earn an hourly wage that varies by experience and location, with median salaries around $12 to $20 per hour. Experienced butchers with specialized skills or certifications can earn higher wages, and some may receive benefits or overtime pay depending on the employer. Overall, meat butchering is generally considered a moderate-income trade rather than a high-paying profession.

How much money do you make being a meat butcher?

Meat butchers typically earn an average hourly wage of $12 to $20, with annual salaries ranging from approximately $25,000 to $45,000 depending on experience, location, and employer. Skilled butchers with certifications or specialized knowledge may earn higher wages, especially in larger or high-end establishments.

How much money does a meat butcher earn?

A meat butcher's average salary varies by location and experience but typically ranges from $25,000 to $45,000 annually. Skilled butchers with certifications and experience can earn higher wages, especially in retail or specialty shops.

What are popular job titles related to Meat Butcher jobs in Gilbert, AZ?

For Meat Butcher jobs in Gilbert, AZ, the most frequently searched job titles are:

What job categories do people searching Meat Butcher jobs in Gilbert, AZ look for?

The top searched job categories for Meat Butcher jobs in Gilbert, AZ are:

Meat Butcher jobs near you
Infographic showing various Meat Butcher job openings in Gilbert, AZ as of August 2026, with employment types broken down into 60% Full Time, and 40% Part Time. Highlights an 100% In-person job distribution, with an average salary of $39,333 per year, or $18.9 per hour.

Butcher

Little Miss BBQ

Phoenix, AZ • On-site

$16.50 - $21.75/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 20 days ago

Key responsibilities

  • Trim briskets, pork ribs, and pork butts to company standards.

  • Produce house-made sausage from scratch.

  • Follow daily production schedules, monitor yields, and minimize waste.

Job description

BBQ PRODUCTION BUTCHER

Little Miss BBQ | Phoenix, AZ | Full-Time | Competitive Pay

You know the difference between a good trim and a great one.

So do we. That's why we're looking for you.

At Little Miss BBQ, the pit gets all the glory but you're the one who makes it possible. Every perfectly smoked brisket, every rack of ribs, every house-made sausage link starts with the craft of a skilled butcher. We're one of the most respected BBQ brands in America, and we're looking for someone who takes real pride in the work that happens before the smoke ever starts.

WHAT YOU'LL BE DOING
  • Trimming briskets, pork ribs, and pork butts to Little Miss BBQ standards
  • Producing house-made sausage from scratch
  • Hitting daily production schedules while monitoring yields and minimizing waste
  • Following FIFO, food safety, and sanitation standards without being reminded
  • Organizing, labeling, and rotating inventory with precision
  • Keeping your workstation clean and inspection-ready
  • Working alongside Pit Masters and Kitchen Leadership to support daily operations
WHAT WE'RE LOOKING FOR
  • Hands-on experience with meat fabrication, trimming, or butcher shop operations
  • Strong knife skills and an eye for quality you know what good looks like
  • Ability to handle high volumes without cutting corners
  • Dependable, organized, and self-motivated no babysitting required
  • Comfortable on your feet for full shifts and able to lift up to 50 lbs
  • Available for early morning shifts and weekends
YOU'LL STAND OUT IF YOU HAVE
  • High-volume butcher or meat processing experience
  • Sausage-making experience
  • USDA, HACCP, or food safety certification
  • Background in a restaurant commissary, butcher shop, or meat processing facility
WHAT WE OFFER
  • Competitive Pay & Tip Pool Participation
  • Consistent full-time schedule 40 to 50 hours per week
  • No late-night hours our shifts are early and predictable
  • Health, Dental, Vision, and Disability Insurance
  • Paid Time Off and Paid Sick Time
  • 401(k) with Company Match
  • Employee discounts on the best BBQ in Phoenix
  • Real opportunities for advancement we promote from within
  • A team culture built on respect, accountability, and genuine hospitality
  • Industry-leading training from people who care about the craft
WHO WE ARE

Little Miss BBQ is nationally recognized for authentic Central Texas-style barbecue. We've built our reputation on quality, consistency, and an obsession with doing things the right way. Our team works hard, supports one another, and takes real pride in every product that leaves our kitchen.

We aren't looking for someone who just wants a job. We're looking for someone who wants to master a craft and we'll invest in you to help you do it.

Come help us be the best part of someone's day.

Apply today we'd love to meet you.