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Meat Analyst Jobs (NOW HIRING)

Redner's Markets

Meat Manager

Nesquehoning, PA · On-site

$19.75 - $26/hr

Above average analytical skills are necessary to study and interpret various reports to keep the department profitable. * Must have at least two years experience as a meat cutter. * Must have ...

Redner's

Meat Manager

Camden, DE · On-site

$21.25 - $28.25/hr

... analytical skills necessary to study and interpret various reports to keep the department profitable. 4) Should have at least two years experience as a meat cutter. 5) Must have excellent oral and ...

Redner's

Meat Manager

Lewes, DE · On-site

$20.75 - $27.50/hr

... analytical skills necessary to study and interpret various reports to keep the department profitable. 4) Should have at least two years experience as a meat cutter. 5) Must have excellent oral and ...

Redner's

Meat Manager

Allentown, PA · On-site

$20.75 - $27.50/hr

... analytical skills necessary to study and interpret various reports to keep the department profitable. 4) Should have at least two years experience as a meat cutter. 5) Must have excellent oral and ...

Redner's

Meat Manager

Nesquehoning, PA · On-site

$19.75 - $26/hr

... analytical skills are necessary to study and interpret various reports to keep the department profitable. 4) Must have at least two years experience as a meat cutter. 5) Must have excellent oral and ...

Redner's Markets

Meat Manager

Nesquehoning, PA · On-site

$19.75 - $26/hr

Above average analytical skills are necessary to study and interpret various reports to keep the department profitable. * Must have at least two years experience as a meat cutter. * Must have ...

Redner's Markets

$20 - $26.25/hr

Above average analytical skills necessary to study and interpret various reports to keep the department profitable. * Should have at least two years experience as a meat cutter. * Must have excellent ...

Redner's

Meat Manager

Joppa, MD · On-site

$28 - $30/hr

Above average analytical skills necessary to study and interpret various reports to keep the department profitable. * Should have at least two years experience as a meat cutter. * Must have excellent ...

Redner's

Meat Manager

Shenandoah, PA · On-site

$19.25 - $25.50/hr

... analytical skills necessary to study and interpret various reports to keep the department profitable. 4) Should have at least two years experience as a meat cutter. 5) Must have excellent oral and ...

Redner's Markets

$20 - $26.25/hr

Above average analytical skills necessary to study and interpret various reports to keep the department profitable. * Should have at least two years experience as a meat cutter. * Must have excellent ...

Redner's

Meat Manager

Georgetown, DE · On-site

$19.50 - $25.75/hr

... analytical skills necessary to study and interpret various reports to keep the department profitable. 4) Should have at least two years experience as a meat cutter. 5) Must have excellent oral and ...

Redner's

Meat Manager

Northampton, PA · On-site

$20 - $26.25/hr

... analytical skills necessary to study and interpret various reports to keep the department profitable. 4) Should have at least two years experience as a meat cutter. 5) Must have excellent oral and ...

Redner's

Meat Manager

Dover, DE · On-site

$21 - $27.75/hr

... analytical skills necessary to study and interpret various reports to keep the department profitable. 4) Should have at least two years experience as a meat cutter. 5) Must have excellent oral and ...

Redner's

Meat Manager

Joppa, MD · On-site

$28 - $30/hr

... analytical skills necessary to study and interpret various reports to keep the department profitable. 4) Should have at least two years experience as a meat cutter. 5) Must have excellent oral and ...

Redner's

Meat Manager

North Wales, PA · On-site

$20.25 - $26.75/hr

... analytical skills necessary to study and interpret various reports to keep the department profitable. 4) Should have at least two years experience as a meat cutter. 5) Must have excellent oral and ...

Redner's

Meat Manager

Easton, PA · On-site

$20 - $26.25/hr

... analytical skills necessary to study and interpret various reports to keep the department profitable. 4) Should have at least two years experience as a meat cutter. 5) Must have excellent oral and ...

Redner's

Meat Manager

Whitehall, PA · On-site

$20 - $26.25/hr

... analytical skills necessary to study and interpret various reports to keep the department profitable. 4) Should have at least two years experience as a meat cutter. 5) Must have excellent oral and ...

Redner's

Meat Manager

Allentown, PA · On-site

$20.75 - $27.50/hr

... analytical skills necessary to study and interpret various reports to keep the department profitable. 4) Should have at least two years experience as a meat cutter. 5) Must have excellent oral and ...

Redner's

Meat Manager

Schuylkill Haven, PA · On-site

$21 - $27.50/hr

... analytical skills necessary to study and interpret various reports to keep the department profitable. 4) Should have at least two years experience as a meat cutter. 5) Must have excellent oral and ...

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Meat Analyst information

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$9

$17

$24

How much do meat analyst jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for meat analyst in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

What are popular job titles related to Meat Analyst jobs?

For Meat Analyst jobs, the most frequently searched job titles are:

Meat Manager

Nesquehoning, PA • On-site

Redner's Markets
Food and Beverage Wholesalers • 1 - 5K employees
Learn more about Redner's Marketsexternal

$19.75 - $26/hr

Full-time

Re-posted 23 days ago

Redner's Markets rating

6.0

Company rating: 6.0 out of 10

Based on 144 frontline employees who took The Breakroom Quiz

Job description

Meat Manager

Direct and manage all functions and activities of Meat Department to achieve sales and profit goals.

Essential Job Functions:

  • Prepare a weekly schedule based on projected sales, volume and workload.
  • Work out localized merchandising plans for the department as directed by the Store Director and Department supervisor.
  • Follow approved Meat Department plans for effective space management based on movement, consumer demand and profitability.
  • Order merchandise and control inventory to minimize out-of-stock and overstocks, and to maximize sales.
  • Follow approved procedures for receiving product, price marking and restocking cases to ensure quality protection, accuracy and product rotation.
  • Control department expense by ordering supplies as needed.
  • Take action to control shrinkage and pilferage losses by following recommended product allocations.
  • Effectively supervise, train, schedule, and conduct annual performance reviews on all Meat Department personnel.
  • Follow planned program of maintenance on cases, coolers refrigeration and meat department personnel.
  • Ensure a favorable department image with customers through a clean, attractive and friendly department.
  • Maintain and submit required records, reports, and bi-weekly inventory.
  • Observe local conditions and competitive activity relating to the Meat Department.
  • Maintain good communications and competitive activity relating to the Meat Department.
  • Ensure compliance with state and local health regulations.
  • Ensure compliance with local, state, and government weights and measures, and labeling laws.
  • Greeting all customers and be observant of your shoppers and case conditions.
  • Must ensure that all employees follow proper "lock out/tag out" procedure while repairing or cleaning mechanical or electrical equipment.
  • Receive, weigh, and breakdown meat and related products.
  • Cut and trim all merchandise as directed by company standards.
  • Abiding by all company policies as stated in the Employee Handbook.

Minimum Knowledge, Skills and Abilities Required:

  • High school education minimum requirement.
  • Ability to read and write properly to tag merchandise, order and maintain inventory and to ensure proper rotations of product.
  • Above average analytical skills are necessary to study and interpret various reports to keep the department profitable.
  • Must have at least two years experience as a meat cutter.
  • Must have excellent oral and written communications skills for dealing with customers, employees and vendors.
  • Must have dexterity in hands to enable the cutting and trimming of the meats.
  • Ability to lift up to seventy (70) pounds at least forty percent (40%) of the time.

Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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