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Master Grower Jobs in Missouri (NOW HIRING)

NOW HIRING A PIT MASTER We are excited to offer a spot as a PIT MASTER! This job includes prepping ... Willing to learn and grow * Work with our Pit Manager to ensure everything executes daily * Able to ...

Master Plumber

Florissant, MO · On-site

$100K/yr

Overview B&B is seeking a self-motivated, customer-focused Master Plumber with a positive attitude to join our growing and dedicated team. What's in It for You! Compensation: $65,000-$100,000 per ...

Master Plumber

Florissant, MO · On-site

$100K/yr

Overview B&B is seeking a self-motivated, customer-focused Master Plumber with a positive attitude to join our growing and dedicated team. What's in It for You! Compensation: $65,000-$100,000 per ...

Scrum Master

California, MO · On-site

$115 - $125/hr

Capio Group is looking for an experienced Scrum Master! Full‑time employee - Remote. Salary: $115 ... Capio Group is a small, but quickly growing firm that mixes good ideas, with great people, to ...

New

... growing service team. This role is ideal for a highly skilled technician who excels at advanced ... The Certified Master Technician serves as a technical resource within the service department while ...

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Showing results 1-20

Master Grower information

See Missouri salary details

$11

$54

$76

How much do master grower jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for master grower in Missouri is $54.43, according to ZipRecruiter salary data. Most workers in this role earn between $46.44 and $62.02 per hour, depending on experience, location, and employer.

What is a master grower?

Master Growers are professionals responsible for overseeing the cultivation and production of plants, typically in commercial agricultural or horticultural operations. In the cannabis industry, Master Growers manage all aspects of plant growth, including planting, nutrition, irrigation, pest control, and harvesting. They supervise cultivation teams, ensure compliance with regulations, and constantly monitor plant health to optimize yield and quality. Their expertise is critical for producing consistent, high-quality crops and maintaining efficient operations.

What does a master grower do?

As a master grower, your job is to manage a greenhouse or other plant-growing facility. This job often involves breeding new types of plants, checking each existing plant for diseases and other problems, and generally supporting the facility's production. Master growers usually focus on products for a specific industry, such as home horticulture or agriculture. In recent years, master growers have also taken on the responsibility of growing cannabis in states that allow the legal use of marijuana. Some details of this job vary by company. For example, master growers working in the food industry need to meet certain product safety standards, while master growers that focus on producing seeds for farmers usually emphasize product volume.

What are the key skills and qualifications needed to thrive as a master grower, and why are they important?

To thrive as a Master Grower, you need in-depth knowledge of horticulture, plant biology, and crop management, often supported by a degree in plant science or a related field and relevant industry experience. Familiarity with automated environmental control systems, nutrient delivery technologies, and compliance software is typically required, as well as certifications in Good Agricultural Practices (GAP) or similar. Strong leadership, problem-solving abilities, and effective communication are vital soft skills for managing cultivation teams and adapting to changing conditions. These skills and qualifications ensure optimized crop yields, regulatory compliance, and efficient team operations in highly regulated and competitive agricultural environments.

What are some common challenges master growers face when managing large-scale cultivation operations?

Master Growers often encounter challenges such as maintaining consistent crop quality across large facilities, preventing and managing pest or disease outbreaks, and ensuring compliance with strict regulatory standards. Additionally, they must balance the demands of production schedules with the need for ongoing staff training and operational efficiency. Effective communication with team members and close collaboration with quality assurance, compliance, and operations departments are crucial for overcoming these challenges and ensuring successful harvests.

What is the difference between Master Grower vs Cultivation Manager?

AspectMaster GrowerCultivation Manager
CredentialsHorticulture or agricultural degree, cultivation certificationsSimilar credentials, often with experience in cultivation
Work EnvironmentIndoor/outdoor grow facilities, overseeing entire cultivation processGrow rooms, overseeing daily cultivation activities
Employer & Industry UsageCannabis, horticulture, large-scale farmsCannabis, horticulture, commercial cultivation operations

The Master Grower typically holds a higher level of responsibility, overseeing the entire cultivation process and managing staff, while the Cultivation Manager focuses on daily operations and team management. Both roles require similar credentials and work in comparable environments, but the Master Grower has a broader strategic role.

Infographic showing various Master Grower job openings in Missouri as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 13% Part Time, and 4% Contract. Highlights an 87% Physical, 3% Hybrid, and 10% Remote job distribution, with an average salary of $113,206 per year, or $54.4 per hour.

$17 - $22/hr

Part-time

Re-posted 23 days ago


Job description

NOW HIRING A PIT MASTER


We are excited to offer a spot as a PIT MASTER! This job includes prepping meats and smoking them daily! Also taking items off of our Ole Hickory smokers, and setting temps to ensure the prefect smoke ring and juiciness.


JOB DESCRIPTION -

  • Part time,1-2 weekday, plus weekends
  • Early riser for a 6am shift
  • Pull meats that have smoked overnight
  • Prep meats to smoke and have ready for lunch and/or dinner service
  • Prep all the meats for the overnight smoke
  • Follow our rub and prep recipe
  • NO NIGHTS


Ideal PIT MASTER

  • Has a track record of being on time, our meats are sensitive
  • Reliable transportation
  • Must be 21+
  • Has an understanding of par counts for daily prep numbers
  • Able to work independently as you are the first one in the door some days.
  • Has a weekday or two available, but Saturday and Sunday are a must
  • Willing to learn and grow
  • Work with our Pit Manager to ensure everything executes daily
  • Able to lift up to 75lbs
  • Able to work outside in all conditions as the smoker is outdoors, but covered.


Benefits

  • Hourly Base + Tips*
  • Employee meals
  • Employee discounts for family
  • Flexible weekdays
  • No Nights