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Manager World Triathlon Jobs (NOW HIRING)

Levain Bakery

Porter - West Loop

Chicago, IL · On-site

$18 - $22/hr

One day, they baked a BIG chocolate chip walnut cookie as energy for triathlon training. At Levain ... Communicate effectively with team members and management * Participate in team meetings and ...

Levain Bakery

Retail Team Member -

Wainscott, NY · On-site

$17 - $19.25/hr

One day, they baked a BIG chocolate chip walnut cookie as energy for triathlon training. At Levain ... around the world, hungry for "the cookie." From the start, Pam, Connie, and the team baked ...

Levain Bakery

Porter - Williamsburg

Brooklyn, NY · On-site

$18 - $20.25/hr

One day, they baked a BIG chocolate chip walnut cookie as energy for triathlon training. At Levain ... around the world, hungry for "the cookie." From the start, Pam, Connie, and the team baked ...

Levain Bakery

Porter -Back Bay

Boston, MA · On-site

$18 - $20.25/hr

One day, they baked a BIG chocolate chip walnut cookie as energy for triathlon training. At Levain ... around the world, hungry for "the cookie." From the start, Pam, Connie, and the team baked ...

Levain Bakery

Retail Team Member - Seaport

Boston, MA · On-site

$17 - $19.25/hr

One day, they baked a BIG chocolate chip walnut cookie as energy for triathlon training. At Levain ... around the world, hungry for "the cookie." From the start, Pam, Connie, and the team baked ...

Levain Bakery

Porter - River North

Chicago, IL · On-site

$18 - $20.25/hr

One day, they baked a BIG chocolate chip walnut cookie as energy for triathlon training. At Levain ... around the world, hungry for "the cookie." From the start, Pam, Connie, and the team baked ...

Levain Bakery

Porter -Back Bay

Boston, MA · On-site

$18 - $20.25/hr

One day, they baked a BIG chocolate chip walnut cookie as energy for triathlon training. At Levain ... around the world, hungry for "the cookie." From the start, Pam, Connie, and the team baked ...

Levain Bakery

Porter - Bethesda

Bethesda, MD · On-site

$19 - $20.25/hr

One day, they baked a BIG chocolate chip walnut cookie as energy for triathlon training. At Levain ... around the world, hungry for "the cookie." From the start, Pam, Connie, and the team baked ...

Levain Bakery

Retail Team Member - 74th

Manhattan, NY · On-site

$17 - $19.25/hr

One day, they baked a BIG chocolate chip walnut cookie as energy for triathlon training. At Levain ... around the world, hungry for "the cookie." From the start, Pam, Connie, and the team baked ...

Levain Bakery

Retail Team Member - Seaport

Boston, MA · On-site

$17 - $19.25/hr

One day, they baked a BIG chocolate chip walnut cookie as energy for triathlon training. At Levain ... around the world, hungry for "the cookie." From the start, Pam, Connie, and the team baked ...

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All JobsWorld Triathlon JobsManager World Triathlon Jobs

Manager World Triathlon information

What is the difference between Manager World Triathlon vs Event Coordinator World Triathlon?

AspectManager World TriathlonEvent Coordinator World Triathlon
Primary RoleOversees overall event operations, strategic planning, and team managementCoordinates event logistics, manages day-to-day activities, and supports event execution
Required CredentialsExperience in sports management, leadership skills, relevant certificationsEvent planning experience, organizational skills, certifications in event management
Work EnvironmentOffice-based with site visits, team meetings, and strategic planningOn-site during events, coordinating logistics and vendor management
Industry UsageCommonly used in large-scale sports organizations and governing bodiesUsed across various event planning companies and sports events

The Manager World Triathlon typically holds a higher-level role focused on strategic oversight and team leadership, while the Event Coordinator World Triathlon handles the operational details of event execution. Both roles require relevant experience and certifications, but the manager position involves broader responsibilities and leadership duties.

What are the most commonly searched types of World Triathlon jobs? The most popular types of World Triathlon jobs are:
What states have the most Manager World Triathlon jobs? States with the most job openings for Manager World Triathlon jobs include:
Manager World Triathlon jobs near you
Infographic showing various Manager World Triathlon job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 85% Physical, 2% Hybrid, and 13% Remote job distribution.

Porter - West Loop

Levain Bakery

Chicago, IL • On-site

$18 - $22/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted yesterday

Job description

Description
Competitive triathletes and passionate bakers, Pam Weekes and Connie McDonald left their careers to open a small bread shop in New York City in 1995 - Levain Bakery.
One day, they baked a BIG chocolate chip walnut cookie as energy for triathlon training. At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from around the world, hungry for "the cookie."
From the start, Pam, Connie, and the team baked everything fresh on-site each day, donating the day's leftovers to charity - and we still do, nearly 30 years later. Today, Levain has bakeries across the country (with more to come!), plus ecommerce gift boxes to treat cookie lovers in every state.
Our Vision: To give rise to lifelong memories
Our Mission: To bring together people who treat their work and the craft of baking and all who come to visit with great care.
Every day, we strive to embody our company's five core values:
• Welcome All- We are all in it together
• Work Hard and Be Kind- We pull our weight, we do our best, and take care of each other
• Lead with Heart- We operate with empathy and integrity
• Rise Up- We take initiative to make things better
• Savor It- We are present and find the fun!
THE ROLE: COMMISSARY PORTER
Porters ensure our bakery is clean and all food preparation areas are sanitized and up to the highest health code standards. Porters ensure all team members have all the clean tools they need to perform their jobs. The ideal candidate will take pride in making sure the bakery spaces are well-maintained for team members and will be motivated by behind-the-scenes work.
What We're Looking For:
  • Strong attention to detail and high standards for cleaning, maintaining cleanliness in all areas
  • Self-motivated and takes pride in cleanliness and maintenance
  • Strong communication & interpersonal skills; team-oriented with a positive attitude
  • Maintain a high level of professionalism and care: be adaptable, flexible, and patient
  • Must be reliable, responsible, and punctual
  • Be open to feedback and committed to continuous improvement
  • Embody and promote the values and standards of Levain Bakery

Job Responsibilities:
Team Collaboration:
  • Lead with curiosity and compassion by showing care for your co-workers and build meaningful connections that broaden your perspective
  • Display a strong sense of teamwork: Work collaboratively with team members to ensure cleanliness in the commissary
  • Communicate effectively with team members and management
  • Participate in team meetings and contribute to a positive work environment
  • Facilitate open, clear, and timely communication with your team members and management
  • Ask questions or request clarification when necessary

Training and Development:
  • Complete your required role training and apply all skills learned to your position
  • Stay up to date on MIX: complete required modules in a timely manner
  • Participate in training sessions to improve skills and knowledge
  • Stay informed about new products, procedures, and promotions
  • Complete training and adhere to all food safety program protocols

Facility Cleaning & Maintenance
  • Maintain cleanliness across all areas of the bakery throughout the shift
  • Sweep, mop, and dust as needed to uphold daily sanitation standards
  • Regularly keep all production zones clean and organized
  • Remove trash at least once per hour and as needed
  • Promptly report any maintenance or equipment issues to management

Equipment Washing & Sanitizing
  • Wash, sanitize, and restock trays, baking tools, buckets, scales, and other production equipment
  • Ensure all surfaces, floors, and equipment are cleaned and sanitized according to food safety standards
  • Maintain a clean, compliant work area in adherence to all SOPs

Receiving & Delivery
  • Verify delivery accuracy and resolve discrepancies with vendors and management
  • Inspect delivery trucks upon arrival to ensure cleanliness and compliance with food safety protocols
  • Sort deliveries into appropriate storage, following allergen protocols and FIFO practices
  • Input delivery and inventory data into inventory management software
  • Ensure all cookie dough is packaged safely and accurately
  • Pull and stage ingredients and supplies for daily production

Workplace Safety & Compliance
  • Adhere to all food safety, sanitation, hygiene, and uniform standards
  • Actively identify and prevent unsafe practices; report concerns to management
  • Demonstrate thoughtful, safe work habits across all bakery operations

Requirements:
  • Experience in food service, food production, or BOH operations preferred
  • Understanding of food safety regulations, laws, and best practices
  • Open availability: ability to work mornings, afternoons, evenings, and weekends as dictated by seasonal or business needs
  • Ability to lift/push up to 55+ pounds, including overhead
  • Stand/walk for an 8-hour shift (excluding a ½ hour break); some locations require walking up and down stairs

Compensation & Benefits
  • $18-$22/hour
  • Health, Vision, Dental Insurance
  • Employer-funded Healthcare Reimbursement Account
  • Additional supplemental benefits: Commuter Benefits, Employee Assistance Program, Bike-Share Reimbursement
  • 14 Weeks Fully Paid Parental Leave
  • One Week of Paid Time Off
  • 401K with 3.5% Company Match

We are committed to fostering a diverse, inclusive, and equitable workplace where all employees feel valued and empowered to contribute their unique perspectives.

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