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Manager Sqf Jobs in Wisconsin (NOW HIRING)

SQF PRACTITIONER

Blair, WI

$18.25 - $22.25/hr

This includes initiating an annual review by senior management, documenting all changes to the food ... The SQF Practitioner will establish a frequency schedule and methods for verifying and validating ...

SQF PRACTITIONER

Blair, WI · On-site

$18.25 - $22.25/hr

This includes initiating an annual review by senior management, documenting all changes to the food ... The SQF Practitioner will establish a frequency schedule and methods for verifying and validating ...

Maximize efficiencies while working within the sites GMP's, SOP's, supply management, SQF processes, system, and guidelines * Ensuring production is on schedule and within budget * Working with the ...

Production Manager

Sussex, WI · On-site

$75 - $110/hr

Maximize efficiencies while working within the sites GMP's, SOP's, supply management, SQF processes, system, and guidelines * Ensuring production is on schedule and within budget * Working with the ...

Maximize efficiencies while working within the sites GMP's, SOP's, supply management, SQF processes, system, and guidelines * Ensuring production is on schedule and within budget * Working with the ...

Production Manager

Sussex, WI · On-site

$90 - $130/hr

Maximize efficiencies while working within the sites GMP's, SOP's, supply management, SQF processes, system, and guidelines * Ensuring production is on schedule and within budget * Working with the ...

FSQ Manager

Monroe, WI · On-site

$112K - $155K/yr

Deep knowledge of HACCP, FSMA, SQF, EMP, and risk-based programs; confidently leads audits ... Manages supplier and customer quality requirements, documentation, and issue resolution. * Budget ...

WI · On-site

$85 - $120/hr

Food Safety and SQF Systems * Serve as the site's designated SQF Practitioner. * Maintain and ... Experience managing quality, production, sanitation, testing, and compliance records. * Strong ...

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Showing results 1-20

Manager Sqf information

What are the roles and responsibilities of a Manager SQF?

A Manager SQF (Safe Quality Food Manager) is responsible for implementing, maintaining, and improving an organization's SQF food safety and quality management system. Their duties include ensuring compliance with SQF standards, conducting internal audits, training staff on food safety protocols, and serving as the primary contact during external audits. They play a critical role in ensuring that food products meet regulatory and customer requirements, and they work closely with other departments to maintain high standards of food safety and quality.

What skills and qualifications are needed to thrive as a Manager SQF?

To thrive as a Manager SQF, you need in-depth knowledge of food safety standards, quality assurance processes, and regulatory compliance, typically backed by a degree in food science or a related field and SQF practitioner certification. Familiarity with audit management software, HACCP systems, and documentation platforms is essential for overseeing compliance and continuous improvement. Strong leadership, communication, and problem-solving skills help drive team performance and foster a culture of food safety. These competencies are vital to ensure product safety, regulatory adherence, and the company’s reputation in the food industry.

What are common challenges faced by a Manager SQF and how can they be addressed?

A Manager SQF (Safe Quality Food) often faces challenges such as ensuring ongoing compliance with SQF standards across all departments, maintaining up-to-date documentation, and fostering a culture of food safety among employees. Effective communication and regular training are key to overcoming these challenges. Collaborating closely with production, QA, and maintenance teams helps ensure everyone understands their role in food safety, while routine internal audits and corrective action processes keep the facility audit-ready and compliant.

What is the difference between Manager Sqf vs Supervisor Sqf?

AspectManager SqfSupervisor Sqf
CredentialsTypically requires a bachelor's degree in supply chain, logistics, or related fieldOften requires a high school diploma or associate degree, with some roles preferring certifications
Work EnvironmentOversees multiple teams or departments within a warehouse or supply chain facilityManages a specific team or shift within the warehouse or logistics operation
Employer & Industry UsageCommonly employed in logistics, manufacturing, and distribution companiesFound in similar industries, often working under a Manager Sqf or logistics supervisor

The main difference between Manager Sqf and Supervisor Sqf lies in their scope of responsibility. Managers oversee multiple teams and strategic operations, requiring higher credentials, while Supervisors focus on daily team management and operational tasks. Both roles are essential in supply chain and logistics environments, but their level of authority and required qualifications differ.

What are the most commonly searched types of Sqf jobs in Wisconsin?

The most popular types of Sqf jobs in Wisconsin are:

What cities in Wisconsin are hiring for Manager Sqf jobs?

Cities in Wisconsin with the most Manager Sqf job openings:

Facility Compliance Manager & SQF Practitioner

Trilliant Food & Nutrition, LLC

Little Chute, WI • On-site

$93K - $106K/yr

Full-time

Posted 14 days ago


Trilliant Food & Nutrition rating

6.0

Company rating: 6.0 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

329th of 442 rated food and drinks producers


Job description

Description
About Us:
Trilliant Food & Nutrition is a leading manufacturer of premium coffees and powdered beverages, proudly headquartered in Little Chute, Wisconsin. With a legacy rooted in quality, innovation, and service, Trilliant delivers branded and private label solutions across retail, foodservice, and e-commerce channels.
Horseshoe Beverage Company, based in Neenah, WI, is a leading ready-to-drink beverage manufacturer dedicated to delivering an exceptional beverage experience. By combining industry-leading talent and cutting-edge equipment, we drive innovation and consistently deliver the highest quality products to our customers-first and fast.
Our brand portfolio includes Victor Allen's®, Dutch Bros® beverages and Nurri™, our better-for-you protein beverage line. We are passionate about beverages - and about building a team that's just as energized. We invite you to explore opportunities at Trilliant or Horseshoe, to see if your talents and career aspirations may fit with our openings.
Our Core Values:
Facility Compliance Manager & SQF Practitioner Position Summary:
A Facility Compliance Pillar has been created to better coordinate food safety, quality and regulatory (FSQR) compliance activities that serve our business expansions, customers and consumers. The Facility Compliance Pillar focuses on supplier management, internal FSQR compliance and consumer complaints management.
The Facility Compliance Manager is responsible for development, maintenance and oversight of all FSQR processes ensuring they meet Company, customer, industry quality certification, and regulatory requirements. The Facility Compliance Manager (CCM) works closely with the Quality Managers of Trilliant and/or Horseshoe Beverage facilities and Warehouse Managers on the execution and corrective actions of these FSQR processes to ensure compliance. This position is also accountable for supplier approval / score-carding and supplier quality as well as consumer complaint management.
Responsibilities Include:
External - Supplier Quality Management
  • Implement and maintain TraceGains Supplier Management software to facilitate documented supplier approval, material CoA compliance, supplier CAPA and supplier score-carding.
  • Ensure TraceGains processes are integrated within appropriate policies and SOP's.
  • Monitor supplier material CoA performance against specifications as an input to the supplier scorecard with the involvement of the Procurement Team.
  • Use the supplier score-carding and material risk assessment to perform an appropriate level of supplier auditing in support of supplier FSQR compliance.
  • Drive supplier corrective actions for any supplier quality, food safety, customer or regulatory issues through the TraceGains corrective / preventive actions (CAPA) process.
  • Communicate supplier scorecard KPI's quarterly.

Internal - SQF Compliance Management
• Ensure effective execution of quality systems and practices at manufacturing facilities and warehouses consistent with certification or regulatory requirements (GMP, SQF, HACCP, FDA, SPC, Kosher, etc.)
• Provide internal auditing support to manufacturing facilities and warehouses to verify compliance with SQF standards and regulatory requirements.
• Support material traces and mock recalls in support of compliance needs.
• Provide support for the manufacturing facilities and warehouses for FDA / WDA regulatory inspections, and customer or third-party audits including SQF recertifications, USDA organic recertifications, Kosher inspections, and Rainforest Alliance.
Consumer Complaint Management
  • Monitor ModSquad \ ZenDesk routinely for consumer complaints.
  • With the help of the manufacturing facilities QA Teams, investigate the consumer complaints and formalize appropriate responses through Customer Service and ModSquad / ZenDesk, or directly with the consumer.
  • Communicate illness or injury complaints in a timely fashion to the Leadership Team and involve the Legal Department as needed.
  • Communicate complaint trends for manufacturing facility KPI's and work with the appropriate subject matter experts on complaint reduction strategies.
  • Perform all other duties, responsibilities, and special projects as assigned.

Qualifications:
• Bachelor's degree in a science based related area of study required
• SQF Practitioner, PCQI and HACCP Certifications required
• Certified Auditor is a plus
• 3+ years of managerial experience including defining roles, hiring, employee development and day to day management of a lab quality team in a production environment.
• 5+ years hands-on plant quality assurance experience in a food industry or related manufacturing facility.
  • Knowledge of food packaging principles, food industry quality and food safety requirements, ingredient performance and interactions with equipment, statistical process control, critical control points and new product scale up dynamics.

• Knowledge of, and experience in complying with GMP, SQF, HACCP, FDA, Kosher or other regulatory or industry certification program requirements.
• Demonstrated strength in auditing, compliance against specifications, process improvement, SOP documentation and training.
  • Demonstrated ability to manage multiple priorities, projects and simultaneous user needs.
  • Strong project management skills
  • Attention to detail.
  • Customer-Supplier interaction in food manufacturing is desired.
  • Strong interpersonal skills. Excellent verbal and written communication skills.
  • Demonstrated ability to collaborate well cross-functionally and work well at all levels of the organization.

• Strong analytical skills, troubleshooting and judgment skills.
  • Results driven
  • Solid computer skills including Microsoft Office tools (Excel, PowerPoint, Word) and related production and product information systems.
  • Desire to work in a fast paced high growth environment.

Hours, Location and Pay:
We offer a competitive base pay rate and benefits package for full-time employees. This role works standard business hours Monday-Friday at our Little Chute, WI manufacturing facility. Additional hours as needed to support business needs.
Physical and Mental Demands:
• While performing the duties of this job, the employee is frequently required to sit, hear, use hands to type data, use a personal computer and telephone. This employee may occasionally have to operate business machines and lift and/move up to 50 pounds.
• Specific vision abilities required in this job include close vision and the ability to adjust focus. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
• Mental demands include multi-tasking, decision making, problem solving, comparing, copying, computing, compiling, analyzing, coordinating, and synthesizing data.
• Potential for exposure to chemicals, heights, loud noises, mechanical equipment, wet environments, and other potential hazards exists.
Safety Statement:
At Trilliant and Horseshoe, safety is every employee's first responsibility. We expect all employees to adhere to all safety practices, have the moral courage to stop other individuals from performing unsafe acts, and immediately report unsafe conditions.
Disclosures:
• The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. All personnel may be required to perform duties outside of their normal responsibilities from time to time, as needed.
• Responsible for following food safety/regulatory policies and procedures, executing responsibilities as identified in standard operating procedures, and reporting food safety/regulatory concerns to the Production or Quality Manager.
• Trilliant Food & Nutrition and Horseshoe Beverage Company are Drug Free Workplaces. All applicants are subject to a drug screen and background check as a condition of employment.
• Trilliant Food and Nutrition and Horseshoe Beverage participate in the E-Verify process.
• EEO/AA including Vets and Disabled
• If you need a reasonable accommodation for any part of the employment process, please contact us by email at HR@trilliantfood.com and let us know the nature of your request and your contact information.
• Trilliant Food and Nutrition and Horseshoe Beverage are Equal Opportunity Employers.
• The principles of the OECD and UN have been taken into consideration and used as guidance in our human rights practices and procedures.

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