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Manager Flying Food Group Jobs in Reedsburg, WI (NOW HIRING)

Qdoba - Roaring Fork

General Manager

Baraboo, WI · On-site

$70K/yr

Do you love fresh, delicious food, have outstanding people skills, and have a passion for providing ... If you answered yes, then Roaring Fork Restaurant Group QDOBA Mexican Eats is looking for you! We ...

Qdoba - Roaring Fork

General Manager

Baraboo, WI · On-site

$70K/yr

Do you love fresh, delicious food, have outstanding people skills, and have a passion for providing ... If you answered yes, then Roaring Fork Restaurant Group QDOBA Mexican Eats is looking for you! We ...

Hardee's

General Manager

Mauston, WI

Produce High Quality Food * Deliver Fast/Courteous Service * Maintain a Clean and Comfortable ... Northland Restaurant Group, LLC and DORO Incorporated are Franchisees of Hardee's Restaurants. We ...

Hardee's

General Manager

Mauston, WI · On-site

Produce High Quality Food * Deliver Fast/Courteous Service * Maintain a Clean and Comfortable ... Northland Restaurant Group, LLC and DORO Incorporated are Franchisees of Hardee's Restaurants. We ...

Qdoba - Roaring Fork

Assistant Manager

Baraboo, WI · On-site

$17/hr

Do you love fresh, delicious food, have great people skills, and have a passion for providing ... About Roaring Fork Restaurant Group/MR Chicken LLC Roaring Fork Restaurant Group is a locally owned ...

Qdoba - Roaring Fork

Assistant Manager

Baraboo, WI · On-site

$17/hr

Do you love fresh, delicious food, have great people skills, and have a passion for providing ... About Roaring Fork Restaurant Group/MR Chicken LLC Roaring Fork Restaurant Group is a locally owned ...

Pizza Hut

Assistant Manager

Baraboo, WI · On-site

Maintain inventory and prepare food orders * Follow cash control/security procedures * Manage labor ... Brands, Inc. (including its subsidiaries Yum Restaurant Services Group, LLC ("YRSG") and Yum ...

Pizza Hut

Assistant Manager

Sauk City, WI · On-site

Maintain inventory and prepare food orders * Follow cash control/security procedures * Manage labor ... Brands, Inc. (including its subsidiaries Yum Restaurant Services Group, LLC ("YRSG") and Yum ...

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Manager Flying Food Group information

See Reedsburg, WI salary details

$22K

$78.9K

$144.7K

How much do manager flying food group jobs pay per year?

As of May 28, 2026, the average yearly pay for manager flying food group in Reedsburg, WI is $78,910.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,300.00 and $124,600.00 per year, depending on experience, location, and employer.

What is the difference between Manager Flying Food Group vs Flight Attendant?

AspectManager Flying Food GroupFlight Attendant
CredentialsFood safety certifications, management experienceFirst aid, safety, and customer service training
Work EnvironmentCommercial kitchens, food production facilitiesAircraft cabins, airports
Employer & IndustryAirline catering companies, food service providersAirlines, travel industry
Search & Comparison IntentFood service management, catering operationsCustomer service, in-flight safety

The Manager Flying Food Group oversees food production and catering operations within airline catering companies, focusing on quality control and management. In contrast, a Flight Attendant primarily ensures passenger safety and comfort during flights. While both roles are within the airline industry, they differ significantly in responsibilities, credentials, and work environment.

What cities near Reedsburg, WI are hiring for Manager Flying Food Group jobs? Cities near Reedsburg, WI with the most Manager Flying Food Group job openings:
Manager Flying Food Group jobs near you
Foodservice Sales Representative

Foodservice Sales Representative

Performance Food Group

Wisconsin Dells, WI • On-site

Full-time

Medical, Retirement, PTO

Posted 24 days ago

Job description

Job Description
Position Details:
  • Sales territory will cover Rochester, MN and surrounding areas.
  • Commission based pay structure includes uncapped commissions, monthly bonus, and annual bonus incentives! Recognition and awards including top performer incentive trips.
  • Set up for success with 8 weeks paid training, mentorship from local sales mentors and trainer, and ongoing foodservice industry training.
  • Flexible schedule to meet your clients' needs and balance life.
  • 2+ years of related outside sales experience or a culinary/restaurant management background.

We Deliver the Goods:
  • Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
  • Growth opportunities performing essential work to support America's food distribution system
  • Safe and inclusive working environment, including culture of rewards, recognition, and respect
Job Summary:
Responsible for the development of independent account business, with emphasis on overall profitability through both new sales and account penetration. Promote and sell company branded products and meet brand sales objectives. May also supports customer service activities for regional and/or national chain customers, thereby increasing visibility of the company in the marketplace and maximizing market share. Functions as a team member within the department and organization, as required, and performs any duty assigned to best serve the company
Job Responsibilities:
  • Generates additional business through analyzing sales territory and individual customers; samples products with existing and potential customers; plans general sales strategy including time and territory management; plans sales approach with individual customers; and conducts effective sales presentations.
  • Grows sales and profit margins on an ongoing basis to meet established sales and margin goals.
  • Sets up new customer accounts by determining pricing; works with Credit Department for initial authorization; other center personnel for scheduling order-taking, deliveries, etc. Performs initial follow-up work with customer ensuring delivery and product satisfaction.
  • Ensures customer satisfaction by providing an exemplary level of service by working closely with other center personnel to coordinate efforts to prevent and resolve customer problems. May be personally responsible for making deliveries in emergency situations.
  • Builds additional business with current customers through product penetration in order to maximize profitability of individual accounts.
  • Minimizes accounts receivable problems by monitoring accounts for compliance with credit terms and follows up on any problems.
  • Maintains awareness of pricing trends within sales territory, particularly on market driven / commodity products, to ensure competitive pricing.
  • Performs other related duties as assigned.

EEO Statement
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.
Required Qualifications
High School Diploma/GED or Equivalent
6-12 months sales/marketing and/or restaurant experience
Valid Drivers License
Preferred Qualifications
Bachelors Degree Business Management, Sales/Marketing, or related area
1-2 years foodservice sales/marketing and/or restaurant experience
Company Description
Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.

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