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Manager Flowers Bakery Jobs (NOW HIRING)

Flowers Foods

Quality Manager

New Orleans, LA

With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery - it ... Bringing Home the Dough Manage all Good Manufacturing, Food Safety, Quality and Regulatory ...

Flowers Foods

Quality Manager

New Orleans, LA · On-site

With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery - it ... Bringing Home the Dough Manage all Good Manufacturing, Food Safety, Quality and Regulatory ...

Flowers Foods

Quality Manager

New Orleans, LA

With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery - it ... Bringing Home the Dough Manage all Good Manufacturing, Food Safety, Quality and Regulatory ...

W. Lee Flowers

Deli/Bakery Merchandiser

Columbia, SC · On-site

$15 - $20.25/hr

Lee Flowers IGA and KJ Market retail locations and is based in South Carolina. The ideal candidate ... Develop and provide job aids and train deli/bakery managers to effectively run their departments ...

Flowers Foods

Regional Account Manager

CT

$105K/yr

With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery - it ... Bringing Home the Dough The Regional Account Manager will be responsible for developing the ...

Flowers Foods

Regional Account Manager

NH

$105K/yr

With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery - it ... Bringing Home the Dough The Regional Account Manager will be responsible for developing the ...

Flowers Foods

Regional Account Manager

ME · Remote

$105K/yr

With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery - it ... Bringing Home the Dough The Regional Account Manager will be responsible for developing the ...

Flowers Foods

Regional Account Manager

Templeton, MA

$105K/yr

With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery - it ... Bringing Home the Dough The Regional Account Manager will be responsible for developing the ...

Flowers Foods

Regional Account Manager

RI · Remote

$105K/yr

With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery - it ... Bringing Home the Dough The Regional Account Manager will be responsible for developing the ...

Flowers Foods

Regional Account Manager

ME · Remote

$105K/yr

With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery - it ... Bringing Home the Dough The Regional Account Manager will be responsible for developing the ...

Flowers Foods

Regional Account Manager

Templeton, MA · On-site

$105K/yr

With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery - it ... Bringing Home the Dough The Regional Account Manager will be responsible for developing the ...

Flowers Foods

Accounts Manager

MN · Remote

$85K/yr

With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery - it ... The Accounts Manager collaborates cross-functionally with work groups and other departments to ...

Flowers Foods

Accounts Manager

MN · Remote

$85K/yr

With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery - it ... The Accounts Manager collaborates cross-functionally with work groups and other departments to ...

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Manager Flowers Bakery information

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How much do manager flowers bakery jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for manager flowers bakery in the United States is $19.44, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $20.19 per hour, depending on experience, location, and employer.

What is the difference between Manager Flowers Bakery vs Bakery Supervisor?

AspectManager Flowers BakeryBakery Supervisor
ResponsibilitiesOversees entire bakery operations, manages staff, handles budgeting, and ensures product qualitySupervises daily bakery activities, manages staff shifts, and maintains product standards
Required CredentialsManagement experience, possibly a degree in business or culinary arts, certifications in food safetyExperience in bakery operations, food safety certifications, and supervisory skills
Work EnvironmentOffice and bakery floor, strategic planning, staff managementBakery floor, direct supervision of bakery staff

The main difference between a Manager Flowers Bakery and a Bakery Supervisor lies in scope and responsibilities. Managers oversee overall operations and strategic planning, while supervisors focus on daily bakery activities and staff supervision. Both roles require food safety knowledge and experience in bakery settings, but managers typically have broader credentials and leadership duties.

More about Manager Flowers Bakery jobs
What cities are hiring for Manager Flowers Bakery jobs? Cities with the most Manager Flowers Bakery job openings:
What are the most commonly searched types of Flowers Bakery jobs? The most popular types of Flowers Bakery jobs are:
What states have the most Manager Flowers Bakery jobs? States with the most job openings for Manager Flowers Bakery jobs include:
What job categories do people searching Manager Flowers Bakery jobs look for? The top searched job categories for Manager Flowers Bakery jobs are:
Manager Flowers Bakery jobs near you
Infographic showing various Manager Flowers Bakery job openings in the United States as of July 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $40,435 per year, or $19.4 per hour.
Quality Manager

Quality Manager

Flowers Foods

New Orleans, LA

Other

Medical, Retirement, PTO

Posted 4 days ago

Flowers Foods rating

6.8

Company rating: 6.8 out of 10

Based on 112 frontline employees who took The Breakroom Quiz

7th of 48 rated bakeries

Job description

FRESH. FORWARD. FLOWERS.

Flowers Foods, Inc. (NYSE:FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in the United States, Flowers Foods brings passion to the table. From the wholesome goodness of Nature's Own and Wonder to the bold and artisanal flavors of Dave's Killer Bread, the rustic goodness of Canyon Bakehouse, and the sweet delights of Tastykake, each product is a celebration of taste and quality. Beyond the oven, Flowers Foods fosters a culture that values and reflects Honesty & Integrity, Respect & Inclusion, Sustainability, Passion, and Humility. With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery - it's a delightful journey into the heart of flavor and community.

Full-time employees are offered the following benefits:

  • Comprehensive health and medical benefits
  • 401(k) Retirement savings plan
  • Professional growth and leadership training
  • Paid vacation, holidays, and parental leave

Benefits may vary depending on your work location.

Bringing Home the Dough

Manage all Good Manufacturing, Food Safety, Quality and Regulatory Compliance programs within assigned bakery.  This role provides governance of the quality and food safety management process and leads the implementation of the Company's policies, standards, and GFSI standards at the facility. The role leads and manages the site quality and food safety team to assure the production of high quality, safe and legally compliant products that meet the desired product design and customer expectations.

Rising to the Challenge: Position Responsibilities

Promote teamwork across departments.
Maintain log of all documented GMP and internal audit GAP's and corrective actions taken.
Manage audits and inspections by third party inspectors. Collaborate with appropriate teams regarding quality program management.
Manage preventive control and foreign material compliance. Build effective root cause analyzes and corrective actions. 
Manage physical, chemical, and biological findings with proper corrective actions in place. 
Maintain a foreign material log per company requirements.  
Maintain overall responsibility for KPIs related to food safety, quality, and regulatory compliance. 
Manage raw goods and finished goods inspection processes in compliance with company standards
Maintain Quality Manual as outlined in GFSI standards. 
Responsible for outside service/vendor compliance with all policies and standards.
Achieve and maintain annual Food Safety certification. 
Verify and validate the GFSI systems and all changes. 
Responsible for daily product review and record keeping on all shifts.
Ensure disposition of "Hold" & "Release" product is authorized in accordance with Corporate Quality Policies and Procedures.
Track and respond to all product complaints, keeping bakery management informed of complaints and resolutions.
Update corporate of all new and current formulas to ensure compliance of nutritional panels. 
Maintain environmental monitoring program per company standards,
Coordinate the correct disposition of product samples using outside test results.
Conduct weekly review of master sanitation schedule adherence and pest control records, identifying issues and participating with plant personnel on sanitation planning.
Ensure ATP testing is complete by plant personnel.  
Conduct & attend relevant training on food safety, quality standards and procedures. 
Maintain thorough records of Food Quality Reports, Tests, and Inspections. 

Knead to Know: Preferred Qualifications
  • 5+ years of plant quality assurance / control experience in the food industry -including 2+ years in a supervisory role.
Additional Ingredients: Essential Job Requirements

B.S. Food Science, Food Technology, Cereal Chemistry, Chemistry, or related discipline

Salary Range-  85000 - 95000

We offer a competitive salary and an excellent total rewards package.  Interested job seekers who successfully complete the series of pre-screening questions and who appear to possess the basic qualifications for this position may be contacted for a telephone interview.

EEO Statement 

Flowers is an Equal Opportunity Employer. Flowers encourages all qualified candidates to apply, regardless of race, color, religion, gender, gender identity or expression, sexual orientation, national origin, age, veteran status, disability status, or people of any other characteristic protected by state or federal law.   The job description above outlines the general nature and level of work expected from employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications for this position.  Equivalent combination of education, experience, and skills may supplement above minimum job requirements.

If you need assistance with submitting your resume due to a medical condition or disability, please send an e-mail to Darnita Thomas at Darnita.Thomas@flocorp.com or .

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