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Manager Faneuil Hall Jobs (NOW HIRING)

Tavistock Restaurant Collection

Line Cook

Boston, MA · On-site

$17 - $21.50/hr

JOE'S AMERICAN BAR & GRILL - WATERFRONT Located just steps from Faneuil Hall, Joe's American Bar ... Perform any job function requested by the management team POSITION QUALIFICATIONS Competency ...

Millennium & Copthorne Hotels

General Manager

Boston, MA · On-site

$175 - $210/hr

About The Bostonian Situated in Boston's historic North End--steps from Faneuil Hall, Quincy Market ... General Manager The General Manager serves as the strategic and operational leader of the ...

Tavistock Restaurant Collection

Bartender

Boston, MA

Description JOE'S AMERICAN BAR & GRILL - WATERFRONT Located just steps from Faneuil Hall, Joe's ... Communicate with managers and hosts regarding table availability and key table updates * Follow up ...

Tavistock Restaurant Collection

Server

Boston, MA · On-site

... Faneuil Hall, Joe's American Bar & Grill offers the best views of Boston Harbor amidst some of the ... Communicate with managers and hosts regarding table availability and key table updates * Follow up ...

Tavistock Restaurant Collection

Server

Boston, MA · On-site

... Faneuil Hall, Joe's American Bar & Grill offers the best views of Boston Harbor amidst some of the ... Communicate with managers and hosts regarding table availability and key table updates * Follow up ...

Sloomoo Institute LLC

General Manager

Boston, MA · On-site

$98 - $132/hr

General Manager Full Time BOSTON Faneuil Hall Marketplace, BOSTON, MA, US 15 days ago Requisition ID: 1402 Salary: $115,000.00 Annually General Manager (Boston Institute) Job Type: Full Time (Salary ...

Tavistock Restaurant Collection

Host

Boston, MA · On-site

$17 - $25/hr

... Faneuil Hall, Joe's American Bar & Grill offers the best views of Boston Harbor amidst some of the ... Update table availability and manage dining room effectively using the table management system

Boston Globe Media

Audience Editor

Boston, MA · On-site

$49K - $75K/yr

Actively participate in posting and managing existing social media accounts, and experiment with ... Faneuil Hall and Quincy Market, and is easily accessible by MBTA and commuter rail lines. This ...

Boston Globe Media Partners

Audience Editor

Boston, MA

$25.60 - $38.46/hr

Actively participate in posting and managing existing social media accounts, and experiment with ... Faneuil Hall and Quincy Market, and is easily accessible by MBTA and commuter rail lines. This ...

Boston Globe Media

Editorial Designer

Boston, MA · On-site

$41 - $46.75/hr

Familiarity with project management systems and collaborative workflows * Ability to manage ... Faneuil Hall and Quincy Market, and is easily accessible by MBTA and commuter rail lines. This ...

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Line Cook

Tavistock Restaurant Collection

Boston, MA • On-site

$17 - $21.50/hr

Full-time

Re-posted 13 days ago

Job description

JOE'S AMERICAN BAR & GRILL - WATERFRONT
Located just steps from Faneuil Hall, Joe's American Bar & Grill offers the best views of Boston Harbor amidst some of the city's most beloved landmarks. From our kitchen to your table, our meals are made from scratch and served with a smile, whether you dine al fresco on our patio or in the comfort of our dining room.
POSITION SUMMARY
The Line Cook is responsible for delivering and preparing fantastic menu items in a timely manner, ensuring great guest satisfaction. The Line Cook will prepare food items using recipe instructions, proper portioning methods and cooking standards to fulfill our guest's order. The Line Cook will maintain a work station that is clean and organized while preparing food for our guests.
ESSENTIAL FUNCTIONS
Essential Functions Statement(s)
  • Maintain proper grooming and uniform standards
  • Communicate with the Executive Chef and Sous Chef to learn of featured items, special events and important shift information
  • Prepare food based on daily needs and par levels using proper recipe procedure
  • Adhere to guest allergy sensitivity protocol
  • Set up and maintains station with correct food products and utensils
  • Monitor product levels and restock when necessary
  • Cook perfect food in a timely manner to ensure guest satisfaction
  • Check all dishes before sending out to guest to ensure proper plate presentation, quality, and temperature
  • Clean and sanitize the work area including counters, utensils, cutting boards, preparation area and floors
  • Ensure the proper temperature of equipment for proper food storage protocol
  • Change sanitizer every two hours, or earlier if necessary, to ensure a safe and clean environment
  • Demonstrate professional and gracious demeanor at all times
  • Perform all opening, running, and closing duties accurately
  • Perform any job function requested by the management team

POSITION QUALIFICATIONS
Competency Statement(s)
  • Adaptability & Flexibility - Adapts to changing business needs, conditions, and work responsibilities and works with a variety of situations, individuals, groups, and varying customer needs
  • Attention to Detail - Diligently attends to details and pursues quality in accomplishing tasks
  • Communication - Listens to others and communicates in an effective manner
  • Confidence - A matured and justified self-belief in one's ability to do the job, and the conveyance of that behalf
  • Initiative - Recognizes situations that warrant initiative and moves forward without hesitation; reasonably resolves issues, problems, or situations
  • Problem Solving - Resolves difficult or complicated challenges
  • Teamwork - Promotes cooperation and commitment within a team to achieve goals and deliverables
  • Thoroughness - Ensures that work is complete and accurate

Requirements
SKILLS & ABILITIES
Education: High School; able to communicate (speak, read, and write) in English
Experience: Previous hospitality experience is preferred
Computer Skills: N/A
Certificates & Licenses: N/A
Other Requirements: Able to read and follow recipes and food production procedures

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