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Manager Crew Jobs in Alabama (NOW HIRING)

Crew Member BOH

Anniston, AL · On-site

$10.50 - $14/hr

Crew member Position Overview This position is classified as non-exempt and reports to the Assistant Manager and General Manager. Crew member are directly responsible for creating a great guest ...

Crew Member BOH

Oxford, AL

$9.75 - $12.75/hr

Crew member Position Overview This position is classified as non-exempt and reports to the Assistant Manager and General Manager. Crew member are directly responsible for creating a great guest ...

Crew Member BOH

Talladega, AL

$11 - $14.50/hr

Crew member Position Overview This position is classified as non-exempt and reports to the Assistant Manager and General Manager. Crew member are directly responsible for creating a great guest ...

Crew member Position Overview This position is classified as non-exempt and reports to the Assistant Manager and General Manager. Crew member are directly responsible for creating a great guest ...

Shift Manager

Brent, AL · On-site

$13.75 - $17.50/hr

Develops crew members to meet Q.S.C. standards and procedures. * Uses shift plan to organize and manage crew before and during shifts. * Maintains current accurate crewmember roster. Quality

Shift Manager

Opelika, AL

$13.75 - $17.50/hr

Develops crew members to meet Q.S.C. standards and procedures. * Uses shift plan to organize and manage crew before and during shifts. * Maintains current accurate crewmember roster. Quality

Shift Manager

Opelika, AL · On-site

$13.75 - $17.50/hr

Develops crew members to meet Q.S.C. standards and procedures. * Uses shift plan to organize and manage crew before and during shifts. * Maintains current accurate crewmember roster. Quality

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Manager Crew information

What is a Manager Crew?

A Manager Crew, often referred to as a Crew Manager or Crew Supervisor, is responsible for overseeing and coordinating the activities of a team or crew within an organization, such as in restaurants, retail, or construction. Their duties typically include scheduling shifts, training new employees, ensuring compliance with company policies, and maintaining productivity standards. They act as a bridge between upper management and front-line workers, helping to resolve conflicts and ensure efficient operations. Strong leadership, communication, and problem-solving skills are essential for success in this role.

How does a Manager Crew typically interact with team members to ensure smooth operations during busy shifts?

As a Manager Crew, you play a crucial role in coordinating and motivating team members, especially during peak hours. You'll be responsible for assigning tasks, monitoring workflow, and stepping in to resolve any issues that arise on the floor. Strong communication and leadership skills are essential, as you'll need to provide clear direction and support to ensure customer service and operational standards are met. Regular check-ins and fostering a positive team environment help maintain efficiency and morale, making busy periods more manageable for everyone.

What are the key skills and qualifications needed to thrive as a Manager Crew, and why are they important?

To excel as a Manager Crew, you need strong leadership, team management, and organizational skills, often supported by experience in supervisory roles or relevant certifications. Familiarity with scheduling software, point-of-sale (POS) systems, and basic HR tools is typically required. Excellent communication, problem-solving abilities, and adaptability help you motivate teams and resolve conflicts efficiently. These skills ensure smooth operations, high team performance, and a positive work environment.

What is the difference between Manager Crew vs Supervisor Crew?

AspectManager CrewSupervisor Crew
Required CredentialsOften requires management experience, certifications in industry-specific skillsTypically requires relevant work experience, sometimes certifications, but less managerial training
Work EnvironmentOversees multiple teams or departments, strategic planningDirectly supervises daily operations and team members
Employer & Industry UsageCommon in construction, manufacturing, hospitality industriesCommon in construction, manufacturing, retail industries

While both roles involve overseeing crew members, the Manager Crew focuses on strategic management and broader oversight, whereas the Supervisor Crew handles daily supervision and direct team management. The Manager Crew typically requires more experience and certifications, working at a higher level within the organization.

What are the most commonly searched types of Crew jobs in Alabama?

The most popular types of Crew jobs in Alabama are:

What cities in Alabama are hiring for Manager Crew jobs?

Cities in Alabama with the most Manager Crew job openings:

Crew Member BOH

Zaxbys

Anniston, AL • On-site

$10.50 - $14/hr

Full-time

Re-posted 3 days ago


Zaxby's rating

5.2

Company rating: 5.2 out of 10

Based on 697 frontline employees who took The Breakroom Quiz

56th of 106 rated fast food restaurants


Job description

Hungry For A Great Career??

To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.

To our team members, Zaxby's is a family. So come on in! We're saving a seat for you.

Full-time and Part-time jobs available!

Crew member Position Overview

This position is classified as non-exempt and reports to the Assistant Manager and General Manager.

Crew member are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following standard operating procedures.

Crew member Core Values:

Guest Focused Our success is linked to satisfied guests. We will keep the guest at the center of everything we do.

Develop Talent We recognize that people are our most important asset. We strive to attract, motivate, recognize, and develop the best, diverse talent possible.

Operational Excellence We execute our systems with excellence. We strive to achieve the highest quality possible in everything that we do.

Continuous Improvement We deliver what we promise but strive to deliver more than is expected. We will embrace change when it allows us to improve excellence.

Crew member Responsibilities:

  • Maintain awareness of current promotions
  • Enthusiastically represent the Zaxby's brand
  • Assist with guest service and front of house operations
  • Prepare menu items according to company standards and in a safe and sanitary manner.
  • Ensure food and beverages are handled according to safety regulations and guidelines
  • Safely operate food preparation and cooking equipment
  • Maintain product levels in assigned stations in order to be prepared for immediate needs
  • Prepare and cook food items according to company standards
  • Accurately assemble and package guest orders
  • Maintain a clean and safe working environment

Crew member Duties:

  • Keep work areas clean and organized
  • Maintain equipment and inform management of maintenance needs
  • Assist with inventory and storage management
  • Receive and stock incoming inventory deliveries
  • Hold and store food items following food safety guidelines
  • Inform management when inventory is needed
  • Clean and organize storage areas
  • Other responsibilities
  • Complete all tasks with a sense of urgency, in a timely manner
  • Work safely and follow all safety guidelines and procedures
  • Other duties as assigned

Crew member Requirements:

  • Must be 16 years of age or older
  • Ability to work 32 to 40 hours per week

Crew member Capability Requirements

  • Sit, stand, and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual perception and judgement to observe and respond to the environment
  • Work in an environment that features hot and cold temperature variations and exposure to food allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Benefits:

  • 50% meals when working.
  • Flexible hours
  • Room for growth
  • Employee referral bonus
  • Employee of the month bonus available  
  • Fun workplace 
  • Opportunities to advance because we reward great work

Zaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads. The chain operates primarily in the South, and has more than 900 locations.


What Zaxby's employees say

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