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Manager Chick Fil Grand Opening Jobs (NOW HIRING)

Chick-fil-A Team Leader

Pooler, GA · On-site

$15 - $18/hr

Ability to lead, coach, and manage according to Chick-fil-A standards * Technologically proficient ... Up to $2500 in scholarships Location: 180 Pooler Pkwy and 205 Grand Central Blvd, Pooler, GA 31322 ...

Travel opportunities for Grand Openings * Referral bonus Working at a Chick-fil-A ® Santa Barbara restaurant is more than a job - it's an opportunity for teamwork and leadership development in a ...

Travel opportunities for Grand Openings * Referral bonus Working at a Chick-fil-A Santa Barbara restaurant is more than a job - it's an opportunity for teamwork and leadership development in a ...

Manager

Hiram, GA · On-site

Manager - Chick-fil-A Paulding County At Chick-fil-A, our mission is to be the World's Most Caring Company . As a Manager, you help bring that vision to life by leading the team to deliver Great Food ...

If so, we have an immediate opening for a Manager at Chick-fil-A Creve Coeur! At Chick-fil-A Creve Coeur, we believe that working in our restaurant is more than just a job - it's an opportunity for ...

Manager - Chick-fil-A Paulding County At Chick-fil-A, our mission is to be the World's Most Caring Company . As a Manager, you help bring that vision to life by leading the team to deliver Great Food ...

Manager - Chick-fil-A Paulding County At Chick-fil-A, our mission is to be the World's Most Caring Company . As a Manager, you help bring that vision to life by leading the team to deliver Great Food ...

If so, we have an immediate opening for a Manager at Chick-fil-A Creve Coeur! At Chick-fil-A Creve Coeur, we believe that working in our restaurant is more than just a job - it's an opportunity for ...

Showing results 41-60

Manager Chick Fil Grand Opening information

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$19K

$56K

$98K

How much do manager chick fil grand opening jobs pay per year?

As of Sep 15, 2026, the average yearly pay for manager chick fil grand opening in the United States is $55,952.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,000.00 and $60,000.00 per year, depending on experience, location, and employer.

What is the difference between Manager Chick Fil Grand Opening vs Assistant Manager Chick Fil Grand Opening?

AspectManager Chick Fil Grand OpeningAssistant Manager Chick Fil Grand Opening
ResponsibilitiesOversees entire grand opening event, manages staff, coordinates logisticsSupports manager, supervises staff, handles customer service during event
Required CredentialsHigh school diploma or equivalent, leadership skills, experience in retail or hospitalitySimilar credentials, often less experience required, focus on customer service
Work EnvironmentFast-paced event setting, leadership role, on-site managementSupportive role, assisting in operations, on-site during event

The main difference between a Manager Chick Fil Grand Opening and an Assistant Manager Chick Fil Grand Opening lies in scope of responsibilities. The manager oversees the entire event, making strategic decisions, while the assistant manager supports these efforts and manages staff. Both roles require similar credentials, but the manager typically has more experience and authority.

What cities are hiring for Manager Chick Fil Grand Opening jobs?

Cities with the most Manager Chick Fil Grand Opening job openings:

What are the most commonly searched types of Chick Fil Grand Opening jobs?

The most popular types of Chick Fil Grand Opening jobs are:

What states have the most Manager Chick Fil Grand Opening jobs?

States with the most job openings for Manager Chick Fil Grand Opening jobs include:

Infographic showing various Manager Chick Fil Grand Opening job openings in the United States as of June 2026, with employment types broken down into 2% Internship, 20% As Needed, 60% Full Time, 8% Part Time, 8% Nights, and 2% Summer. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $55,952 per year, or $26.9 per hour.

Kitchen Shift Manager Chick-fil-A Georgia Street

Amarillo, TX • On-site

Chick-fil-A
Restaurants • 5 - 10K employees

$18/hr

Full-time

PTO

Re-posted 7 days ago


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,741 frontline employees who took The Breakroom Quiz


Job description

Work that matters. People who care.

At Chick-fil-A, being a Kitchen Manager is more than just a job-it's an opportunity to lead, develop people, and make a meaningful impact every day. As a Kitchen Manager, you will lead kitchen operations during assigned shifts, coach and develop team members, maintain food safety and quality standards, and help create an environment where both guests and team members thrive.

Working directly with an independent Owner/Operator and leadership team, you will gain valuable leadership experience while helping deliver the exceptional food and service Chick-fil-A is known for.

Position Type
  • Full-Time
  • Must be available to open and/or close at least 4-5 days per week
  • Must be available to work Fridays and Saturdays
  • Must be available to work at least 3 Saturdays per month
  • Restaurant leadership experience required
Compensation & Benefits
  • Starting at $18.00 per hour
  • Paid Time Off
  • Insurance Contributions
  • Employee Meal Discounts
  • Scholarship Opportunities
  • Leadership Development Program
  • Closed on Sundays
  • Growth and advancement opportunities
  • Paid maternity and paternity leave for eligible Team Members after one year of employment
Kitchen Manager Responsibilities
  • Lead kitchen operations during assigned shifts
  • Coach, develop, and support kitchen team members
  • Hold team members accountable to Chick-fil-A standards and expectations
  • Ensure food safety, cleanliness, and operational excellence at all times
  • Monitor food quality, speed of service, and accuracy
  • Assist with training and onboarding new team members
  • Support inventory management and waste reduction initiatives
  • Identify opportunities to improve kitchen efficiency and team performance
  • Maintain a positive, professional, and encouraging work environment
  • Communicate effectively with Front of House and Leadership teams
  • Work alongside the team during peak business periods to ensure operational success
Operational Responsibilities
  • Prepare, cook, assemble, and present food according to Chick-fil-A standards
  • Be proficient in all kitchen stations, including breading, fries, boards, prep, and secondary
  • Complete opening and closing procedures as assigned
  • Stock inventory and supplies as needed
  • Maintain a clean, safe, and organized kitchen environment
  • Follow all Chick-fil-A policies, procedures, and food safety guidelines
  • Report equipment issues and facility concerns to leadership
  • Stay current on new products, procedures, and training materials
Qualifications
  • Minimum 1 year of restaurant leadership, shift management, or supervisory experience required
  • Strong leadership and coaching abilities
  • Proven ability to lead teams in a fast-paced environment
  • Excellent communication and interpersonal skills
  • Highly organized and detail-oriented
  • Dependable, responsible, and self-motivated
  • Ability to multitask and prioritize effectively
  • Positive attitude and servant-minded approach to leadership
  • Ability to work independently and as part of a team
  • Customer-service mindset with a passion for serving others
  • Ability to stand for extended periods
  • Ability to lift and carry 20-30 pounds regularly
Career Growth

Many of our leaders have advanced into senior leadership and director-level roles. If you are looking for an opportunity to grow your leadership skills, develop others, and build a long-term career, we'd love to meet you.

Most Chick-fil-A Restaurants are operated by independent franchised business owners who make their own employment decisions and are responsible for their own employment practices and policies.

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:{"credentialcategory":"high school","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIME

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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