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Manager Butcher Meat Cutter Jobs in Texas (NOW HIRING)

Hardin Grocery

Meat Cutter

Hardin, TX · On-site

$14.25 - $19/hr

We are looking for a Meat Cutter with exceptional butcher skills to join our butchering team. In this role, you break down beef, pork, poultry, and other meat products into various cuts before ...

The Avra Group

BUTCHER

Dallas, TX · On-site

$17 - $25/hr

Work closely with the kitchen and management team to meet production needs. * Assist with menu planning or special cuts as requested. Qualifications: * Previous experience as a butcher or meat cutter ...

Churrascos Restaurant Group

BUTCHER/HOTLINE

Stafford, TX · On-site

$14.25 - $19.25/hr

... management and stock rotation of meat products - Cook and serve food items promptly on the hotline ... butcher or meat cutter preferred - Previous experience in a hotline or line cook role is ...

CHURRASCOS GROUP INC

BUTCHER/HOTLINE

Stafford, TX

$14.25 - $19.25/hr

... management and stock rotation of meat products - Cook and serve food items promptly on the hotline ... butcher or meat cutter preferred - Previous experience in a hotline or line cook role is ...

CHURRASCOS GROUP INC

BUTCHER/HOTLINE

Stafford, TX · On-site

$14.25 - $19.25/hr

... management and stock rotation of meat products - Cook and serve food items promptly on the hotline ... butcher or meat cutter preferred - Previous experience in a hotline or line cook role is ...

Dallas Country Club

Butcher

Dallas, TX · On-site

$16.25 - $21.75/hr

This includes the processing of meat fabrication, meat cutting, and the maintenance of a clean and ... Strong time management skills * Ability to work under pressure and handle stressful situations

Fresh Plus Inc

Meat cutter

Austin, TX · On-site

$15 - $20/hr

Meat Cutter Responsible for cutting, trimming, and preparing meat products according to company ... Maintains product quality, ensures proper food safety and sanitation practices, manages inventory ...

Food King

Meat Cutter

El Paso, TX · On-site

$13.25 - $17.50/hr

Meat Cutter DEPARTMENT: Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to ... Meat Manager / Store Manager - Teammates Supervised: None. - Inter-Relationships: Frequent contact ...

Lowe's Market

Meat Cutter

Brady, TX · On-site

$14.25 - $19/hr

Meat Cutter DEPARTMENT: Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to ... Meat Manager / Store Manager - Teammates Supervised: None. - Inter-Relationships: Frequent contact ...

Lowe's Market

Meat Cutter

Odessa, TX · On-site

$15.50 - $20.50/hr

Meat Cutter DEPARTMENT: Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to ... Meat Manager / Store Manager - Teammates Supervised: None. - Inter-Relationships: Frequent contact ...

Lowe's Market

Meat Cutter

Odessa, TX · On-site

$15.50 - $20.50/hr

Meat Cutter DEPARTMENT: Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to ... Meat Manager / Store Manager - Teammates Supervised: None. - Inter-Relationships: Frequent contact ...

Lowe's Market

Meat Cutter

Tuscola, TX · On-site

$12.75 - $17/hr

Meat Cutter DEPARTMENT: Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to ... Meat Manager / Store Manager - Teammates Supervised: None. - Inter-Relationships: Frequent contact ...

Lowe's Market

Meat Cutter

Goliad, TX · On-site

$14 - $18.50/hr

Meat Cutter DEPARTMENT: Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to ... Meat Manager / Store Manager - Teammates Supervised: None. - Inter-Relationships: Frequent contact ...

Lowe's Market

Meat Cutter

Decatur, TX · On-site

$13.75 - $18/hr

Meat Cutter DEPARTMENT: Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to ... Meat Manager / Store Manager - Teammates Supervised: None. - Inter-Relationships: Frequent contact ...

Terry Black s Barbecue LLC

Meat Cutter

Houston, TX · On-site

$14.50 - $19.25/hr

Adhere to strict safety and hygiene protocols in handling, storing, and cutting meat to ensure the ... Ability to complete tasks asked for by the management team.

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Manager Butcher Meat Cutter information

What is the difference between Manager Butcher Meat Cutter vs Butcher Meat Cutter?

AspectManager Butcher Meat CutterButcher Meat Cutter
CertificationsFood safety, meat cutting certifications, management trainingMeat cutting certifications, food safety
Work EnvironmentSupervisory role in retail or wholesale meat shopsHands-on meat cutting in retail or butcher shops
Employer & Industry UsageRetail stores, supermarkets, meat processing plantsButcher shops, grocery stores, meat markets
Search & Comparison IntentUnderstanding managerial vs. hands-on roles in meat cuttingDetails about meat cutting skills and responsibilities

The main difference between a Manager Butcher Meat Cutter and a Butcher Meat Cutter lies in their responsibilities. The manager oversees operations, staff, and customer service, often requiring management certifications. The butcher meat cutter focuses on the actual meat cutting and preparation. Both roles require meat cutting certifications and work in similar environments, but the manager has additional supervisory duties.

What is a manager butcher meat cutter?

Manager Butcher Meat Cutters are professionals who supervise the operations of a meat department or butcher shop while also performing the skilled tasks of cutting, trimming, and preparing meat. They oversee staff, ensure safety and sanitation standards are met, manage inventory, and provide customer service. Additionally, they may be responsible for training employees, ordering supplies, and ensuring the quality and presentation of meat products. Their role combines management responsibilities with hands-on butchery expertise.

What are the key skills and qualifications needed to thrive as a manager butcher meat cutter, and why are they important?

To thrive as a Manager Butcher Meat Cutter, you need expertise in meat cutting, product quality control, inventory management, and often a high school diploma or equivalent. Proficiency with commercial meat processing equipment, point-of-sale (POS) systems, and adherence to food safety certifications like HACCP is commonly required. Strong leadership, customer service, and communication skills help you manage staff and interact effectively with customers. These skills ensure efficient operations, high product standards, and customer satisfaction in a retail or food service environment.

How does a manager butcher meat cutter typically balance supervisory responsibilities with hands-on meat cutting tasks?

In this role, managers are expected to oversee daily operations, including supervising staff, ensuring food safety compliance, and maintaining inventory, while also performing skilled meat cutting alongside their team. Balancing these duties requires strong organizational skills and the ability to delegate effectively. Most managers split their time between administrative work—such as scheduling, ordering, and training—and actively working at the butcher block to model best practices and maintain quality standards. This dual responsibility offers valuable leadership experience and opportunities for professional growth within the meat and grocery industry.
What are the most commonly searched types of Butcher Meat Cutter jobs in Texas? The most popular types of Butcher Meat Cutter jobs in Texas are:
Manager Butcher Meat Cutter jobs near you

Meat Cutter

Hardin Grocery

Hardin, TX • On-site

$14.25 - $19/hr

Full-time

Re-posted 4 days ago

Job description

We are looking for a Meat Cutter with exceptional butcher skills to join our butchering team. In this role, you break down beef, pork, poultry, and other meat products into various cuts before weighing out portions to sell. You also help prepare specialty items, such as sausages.
Meat Cutter Duties and Responsibilities
  • Break down beef, pork, poultry, or other meat products into various cuts
  • Weigh out portions for sale
  • Wrap and package products for sale
  • Grind meat products for sale as necessary
  • Prepare sausage
  • Properly sanitize all equipment with disinfectant
  • Follow all safety guidelines

Meat Cutter Requirements and Qualifications
  • High school diploma or GED certificate preferred
  • Prior meat cutting experience or training strongly preferred
  • Knife skills
  • Basic math skills
  • Knowledgeable about various cuts of meat and proper cooking techniques
  • Ability to lift up to 50 pounds
  • Ability to stand for up to 8 hours

Schedule:
8 hour shift
Holidays
Weekend availability
Ability to commute/relocate:
Liberty, TX 77575: Reliably commute or planning to relocate before starting work (Required)
Experience:
Meat cutting: 3 years (Required)
Work Location: In person

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