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Management Dietitian Jobs (NOW HIRING)

Clinical Dietitian

Middletown, NY · On-site

$37.66 - $49.98/hr

Bachelor of Science degree in Nutrition/Food Service Management, Dietetics or related field is required. * Master's of Science in Nutrition or related field preferred. Minimum Experience: * 2 years ...

Dietitian

Chicago, IL · On-site

$68K - $82K/yr

Registered Dietitian Esperanza Health Centers offers benefits to all its full-time employees: BCBS ... Effective time management skills, with the ability to manage multiple priorities, meet deadlines ...

Dietitian

Chicago, IL · On-site

$68K - $82K/yr

The Registered Dietitian optimizes the nutritional status of PACE participants through ... Effective time management skills, with the ability to manage multiple priorities, meet deadlines ...

Dietitian

Chicago, IL · On-site

$68K - $82K/yr

The Registered Dietitian optimizes the nutritional status of PACE participants through ... Effective time management skills, with the ability to manage multiple priorities, meet deadlines ...

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Management Dietitian information

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$37K

$76K

$111K

How much do management dietitian jobs pay per year?

As of Jul 4, 2026, the average yearly pay for management dietitian in the United States is $76,000.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,500.00 and $88,500.00 per year, depending on experience, location, and employer.

What are management dietitians?

Management dietitians are nutrition professionals who oversee food service operations in settings such as hospitals, schools, long-term care facilities, and cafeterias. They are responsible for planning and coordinating meal programs, managing staff, ensuring food safety, and maintaining budgets. These dietitians often develop policies and procedures, supervise food service workers, and ensure that meals meet specific nutritional standards. Management dietitians play a key role in promoting healthy eating while maintaining efficient and cost-effective operations.

How does a Management Dietitian typically collaborate with food service staff and healthcare professionals to ensure effective nutrition programs?

Management Dietitians play a pivotal role in bridging the gap between nutrition science and food service operations. They work closely with food service staff to develop menus that meet nutritional guidelines while also addressing budget constraints and operational efficiency. Additionally, they frequently collaborate with healthcare professionals—such as physicians, nurses, and other dietitians—to ensure that patient dietary needs are accurately assessed and implemented. This collaborative approach helps maintain high standards for patient care and food safety within healthcare or institutional settings.

Is AI going to replace dietitians?

AI is unlikely to replace management dietitians entirely, as their role involves personalized assessment, counseling, and complex decision-making that require human judgment and empathy. AI tools can assist with data analysis, meal planning, and tracking, but the profession relies on professional certification, clinical expertise, and communication skills that are difficult to automate. Management dietitians will continue to adapt by integrating AI technologies into their practice to improve efficiency and outcomes.

What is the highest paid dietitian job?

Management dietitians, especially those in executive or leadership roles within healthcare organizations or large corporations, tend to have the highest salaries among dietitians. Advanced certifications, extensive experience, and specialized skills in areas like clinical management or nutrition program development can also contribute to higher compensation.

What are the key skills and qualifications needed to thrive as a Management Dietitian, and why are they important?

To thrive as a Management Dietitian, you need a solid background in nutrition, food service management, and dietetics, typically supported by a bachelor's degree in dietetics or nutrition and Registered Dietitian (RD) certification. Familiarity with menu planning software, inventory management systems, and compliance with food safety regulations is essential. Strong leadership, problem-solving, and communication skills are crucial for effectively managing staff and collaborating with interdisciplinary teams. These skills ensure efficient food service operations, regulatory compliance, and optimal nutritional care for clients or patients.

What is the difference between Management Dietitian vs Clinical Dietitian?

AspectManagement DietitianClinical Dietitian
CredentialsRegistered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)
Work EnvironmentHealthcare facilities, hospitals, long-term care, food service managementHospitals, clinics, healthcare settings, patient care
Primary FocusOverseeing nutrition programs, managing staff, budgeting, policy developmentAssessing patient needs, developing care plans, providing nutrition counseling
Employer & Industry UsageHealthcare organizations, food service companies, institutionsHospitals, clinics, outpatient facilities

Management Dietitians focus on overseeing nutrition services, managing teams, and administrative tasks, while Clinical Dietitians primarily assess and treat patients' nutritional needs. Both roles require RD/RDN credentials and are vital in healthcare settings, but their daily responsibilities and work environments differ.

Can a dietician help with Crohn's disease?

A management dietitian can assist individuals with Crohn's disease by developing personalized nutrition plans to manage symptoms and prevent nutritional deficiencies. They often work as part of a healthcare team to recommend dietary adjustments and may provide education on food choices and meal planning. Certification in dietetics ensures they have the expertise to support disease-specific dietary needs.

What does a dietitian manager do?

A management dietitian oversees nutrition services within healthcare or institutional settings, coordinating staff, developing policies, and ensuring compliance with health regulations. They often analyze patient or client data, create nutrition programs, and may hold certifications such as Registered Dietitian Nutritionist (RDN). Their role combines clinical knowledge with leadership and administrative skills.
What cities are hiring for Management Dietitian jobs? Cities with the most Management Dietitian job openings:
What states have the most Management Dietitian jobs? States with the most job openings for Management Dietitian jobs include:
Infographic showing various Management Dietitian job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 82% Full Time, 14% Part Time, 1% Temporary, and 2% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $76,000 per year, or $36.5 per hour.

Outpatient Weight Management Dietitian

Accomplish Health Services, LL

Wilmington, DE • Remote

Full-time

Medical, Dental, Vision, PTO

Posted 11 days ago


Job description

Accomplish Health is the industry leader in telehealth obesity care, redefining remote medical weight management and medical bariatrics. We provide evidence-based stigma-free care managed by obesity specialized clinicians and dietitians. Our mission is to help people of all body sizes find the right access to care and live better.

Our clinical model leverages pharmacotherapy (prescription drugs), nutrition therapy, health coaching, and connected devices (e.g., scales, blood pressure cuffs, etc.) in a completely virtual environment. We're building patient experiences that make it simple for people to get treatment and build sustainable, measurable healthy habits that lead to long term health. 

We are seeking an experienced Dietitian to join our fast-paced startup as we reimagine obesity care in the US.

KEY RESPONSIBILITIES

  • Provide medical nutrition therapy, including nutrition assessment, diet modification, nutrition education, and intervention for the patient population
  • Uses critical thinking skills to develop and refine care plans, actively involving patients in implementation to achieve wellness goals.
  • Familiarize yourself with Accomplish Health's coaching program and deliver a tailored health and wellness coaching experience while acting as an accountability partner to help patients achieve their health goals
  • Provide empathetic and responsive care
  • Maintain up-to-date knowledge of nutrition science and nutrition-related health topics
  • Collaborates with other healthcare professionals to provide holistic care
  • Assist in the development and implementation of nutrition-related programs for members
  • Use digital tools, content, and communication to provide patients with the support and resources necessary to achieve their goals
  • Maintain licensure and remain in good standing with governing body
  • Trains and mentors junior staff members as needed

BACKGROUND AND EXPERIENCE

  • Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) (Required)
  • Licensed by the State Dietetics Licensing/Credentialing Board, in states where required
  • One (1) year of outpatient counseling experience in weight management or bariatric surgery, required
  • Experience working in a remote environment and/or a startup company, desired 
  • Possess excellent communication and patient education skills
  • Ability to interpret lab results as related to nutritional status of patients
  • Ability to organize multiple projects for efficiency
  • Analytical skills sufficient to work and solve problems with minimal supervision
  • Ability to multi-task and prioritize effectively
  • Ability to be flexible and prioritize constantly shifting workload
  • Be a Team Player
  • Work independently and exercise initiative with only minimal direction in a virtual environment to establish and meet deadlines

ADDITIONAL DETAILS:

  • Competitive salary commensurate with your experience 
  • Excellent benefits including healthcare, dental and vision 
  • Flexible PTO
  • Access to mentorship opportunities with company management, investors, and advisors

WHO WE ARE: 

  • We are a remote-first, progressive, and technology focused workplace.
  • We are a mission-driven organization made up of veteran entrepreneurs and healthcare professionals passionate about treating obesity and other metabolic conditions.
  • We are a data-centric, objective focused, collaborative, and iterative culture where feedback and open communication are encouraged. 
  • Our investors are top venture capitalists and entrepreneurs who have backed or founded unicorns like Zocdoc, Grove, Ginkgo Bioworks, Sweetgreen, Udemy, Clover Health, ASAPP and Moat.
  • Accomplish Health is proud to be an Equal Employment Opportunity and Affirmative Action employer. We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics. 
  • We care about the well-being and growth of our patients, employees, and community.