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How much do makers union jobs pay per year?

As of Aug 10, 2026, the average yearly pay for makers union in the United States is $49,999.00, according to ZipRecruiter salary data. Most workers in this role earn between $49,000.00 and $52,000.00 per year, depending on experience, location, and employer.

What is a Makers Union?

A Makers Union is an organization or collective that brings together individuals who create, build, or craft products, often in fields such as woodworking, metalworking, textiles, or digital fabrication. These unions may offer resources, advocacy, networking opportunities, and collaborative projects for makers. The goal is to support the interests of creators, promote fair labor practices, and foster a community where skills and knowledge are shared. Makers Unions can also help members access markets, training, and tools to grow their craft or business.

How does collaboration typically work within a Makers Union?

Within a Makers Union, collaboration is often at the heart of daily operations. New members can expect to work closely with a diverse group of professionals, including artisans, engineers, designers, and community organizers, on both individual and group projects. Regular meetings, brainstorming sessions, and skill-sharing workshops are common, fostering an environment where ideas and expertise are freely exchanged. This collaborative structure helps members learn from each other, tackle complex challenges together, and contribute to shared goals, making teamwork an integral part of the Makers Union experience.

What are the key skills and qualifications needed to thrive as a Makers Union member?

To thrive as a Makers Union member, you typically need strong skills in crafting, fabrication, or design, along with experience in collaborative or community-driven projects. Familiarity with tools such as 3D printers, CNC machines, and design software like CAD is often important, as well as relevant certifications in trades or technical fields. Creativity, teamwork, and strong communication skills help members effectively share ideas and work together on complex projects. These competencies are crucial for fostering innovation, ensuring safety, and building successful collaborative environments within maker communities.
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What states have the most Makers Union jobs? States with the most job openings for Makers Union jobs include:
Makers Union jobs near you

Line Cook - Makers Union (Reston)

Thompson Hospitality Corporation

Reston, VA • On-site

$16.50 - $20.50/hr

Part-time

Re-posted 4 days ago

Thompson Hospitality rating

6.0

Company rating: 6.0 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

Job description

Overview
Join the talented culinary team at Makers Union and showcase your passion for food in a modern pub setting. As a Line Cook, you will have the opportunity to create delicious dishes with locally sourced ingredients and contribute to an exciting and diverse menu. Be part of a collaborative and fast-paced environment where your culinary skills will shine.
Responsibilities
  • Prepare and cook menu items in accordance with recipes and quality standards.
  • Ensure proper food handling, storage, and sanitation procedures are followed.
  • Collaborate with the kitchen team to ensure timely and efficient food production.
  • Maintain a clean and organized workstation, following food safety guidelines.
  • Adhere to portion control and presentation guidelines to ensure consistency.
  • Assist in inventory management and stock rotation to minimize waste.

Qualifications
  • Culinary experience in a fast-paced kitchen environment.
  • Strong understanding of cooking techniques, flavor profiles, and proper food handling procedures.
  • Ability to work effectively as part of a team, communicate clearly, and adapt to changing demands.
  • Attention to detail, commitment to quality, and a passion for delivering exceptional food to our guests.

Physical Requirements:
  • Cooking experience in a high-volume restaurant preferred.
  • Able to read documents and written instructions to understand sanitation requirements, safety rules, equipment operation and maintenance, policies, and standard operating procedures.
  • Certification in food safety and sanitation is a plus.
  • Able to work flexible shifts and schedules, inclusive of weekends, and all holidays.
  • Stand for long hours, often in wet conditions.
  • Lift and carry up to 50 lbs (Dishes, garbage bags).
  • Work in a hot, humid, and fast-paced environment.
  • Bend, stoop, and reach frequently.
  • Operate kitchen equipment safely.

Who We Are:
Makers Union was created with inclusiveness at its core, reimagining the modern pub experience. It features craveable, locally sourced food and drinks from regional breweries, distilleries, roasters, and wineries. The fun and approachable menu blends classic favorites with globally inspired dishes that reflect the local diversity of the area. Designed for versatility, Makers Union is a welcoming space for everything from watching a game or rolling solo to socializing with friends or dining with family.
Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/
We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.

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About Thompson Hospitality

Sourced by ZipRecruiter

Thompson Hospitality is the nation's largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management. We are a family-run organization with more than twenty-five years providing services built on our core mission to provide a positive experience to every relationship we are involved in: one guest, one client, one team member at a time. As a fast growing company, we have a growth plan to more than double in size over the next three years. We are looking for team members who are interested in developing their careers to the next level while joining our team of over 4,000 employees, serving clients in over 40 states to include more than 1.9 million guests each year.

Industry

Hospitality services

Company size

1,001 - 5,000 Employees

Headquarters location

Reston, VA, US

Year founded

1992

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