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Lunch Server Jobs in California (NOW HIRING)

F&B Server

Palmdale, CA · On-site

$16.90 - $17/hr

SERVER/BANQUET SERVER USUAL TIME OF WORK SHIFT: Varies with facility needs. Some full-time ... BREAKS: Two breaks, and one ½ hour lunch. OVERTIME: As required. MACHINES USED: Soda fountain ...

Located in the heart of San Francisco's Financial District, Bar Sprezzatura is a bustling lunch ... As a vital member of our service team, as Server Assistant at Bar Sprezzatura, you will set the ...

Iced tea & soft drinks, any seasonal special beverages, beer, wine for lunch and dinner) • ... server, you are not allowed to comp any meals, unless approved by management • Be a team ...

Located in the heart of San Francisco's Financial District, Bar Sprezzatura is a bustling lunch ... As a vital member of our service team, as Server Assistant at Bar Sprezzatura, you will set the ...

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Bartender / Server

Novato, CA · On-site

$17.46/hr

The Bartender / Server plays a vital role in delivering excellent customer service within a dynamic ... Working primarily during lunch and dinner peak periods, this role involves preparing standard beer ...

Dining Room Server

Glendale, CA · On-site

$18 - $19/hr

Server - Join the Glen Park Senior Living Team! Unlock Your Future with Glen Park! $1,000 Hiring ... Set up tables for lunch * Prepare juices, water, iced tea, and creamers. * Pick up glasses and ...

New

Server

Los Angeles, CA · On-site

$18.42/hr

... lunch, dinner, and weekend brunch. WHO WE'RE INVITING TO THE TABLE Just like our menus, we're ... Our servers create a warm, welcoming space where guests feel right at home. They know the ...

Dining Server

Santa Barbara, CA · On-site

$19.50 - $22.50/hr

The Dining Services Server will perform serving, cleaning, hospitality, and waiting / bussing ... Serves Breakfast, lunch and dinner meals to residents, guests, and staff in the Dining Room or ...

... lunch, dinner, and weekend brunch. WHO WE'RE INVITING TO THE TABLE Just like our menus, we're ... Our servers create a warm, welcoming space where guests feel right at home. They know the ...

... lunch, dinner, and weekend brunch. WHO WE'RE INVITING TO THE TABLE Just like our menus, we're ... Our servers create a warm, welcoming space where guests feel right at home. They know the ...

Dining Server

Turlock, CA

$19.60 - $22.60/hr

The Dining Services Server will perform serving, cleaning, hospitality, and waiting / bussing ... Serves Breakfast, lunch and dinner meals to residents, guests, and staff in the Dining Room or ...

Dining Server

Turlock, CA · On-site

$19.60 - $22.60/hr

The Dining Services Server will perform serving, cleaning, hospitality, and waiting / bussing ... Serves Breakfast, lunch and dinner meals to residents, guests, and staff in the Dining Room or ...

Showing results 41-60

Lunch Server information

See California salary details

$5

$15

$30

How much do lunch server jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for lunch server in California is $15.09, according to ZipRecruiter salary data. Most workers in this role earn between $10.19 and $17.07 per hour, depending on experience, location, and employer.

What is a lunch server?

Lunch servers are hospitality professionals who work in restaurants, cafeterias, or food service establishments, primarily during lunchtime hours. Their main responsibilities include taking customer orders, serving food and beverages, ensuring guest satisfaction, and maintaining a clean dining area. Lunch servers also handle payment transactions and may assist with setting up or clearing tables. They play a key role in providing a positive dining experience for customers. Excellent communication, customer service, and multitasking skills are essential for this role.

What are some common challenges lunch servers face during busy meal periods, and how can they effectively manage them?

Lunch servers often experience high-pressure situations during peak hours, such as managing multiple tables, handling special requests, and ensuring timely service. To navigate these challenges, effective communication with kitchen staff and teammates is crucial, as is staying organized by prioritizing tasks and keeping track of guest orders. Maintaining a calm and positive attitude helps enhance the guest experience, even during the busiest times. Continuous practice and experience will also improve your efficiency and confidence in handling the lunch rush.

What are the key skills and qualifications needed to thrive as a lunch server, and why are they important?

To thrive as a Lunch Server, you need excellent customer service skills, a basic understanding of food safety, and often a high school diploma or equivalent. Experience with point-of-sale (POS) systems, order management tools, and food handling certifications are commonly required. Strong communication, teamwork, and multitasking skills help servers provide a positive dining experience and handle busy shifts smoothly. These abilities ensure efficient service, satisfied customers, and smooth restaurant operations.

What is the difference between Lunch Server vs Dinner Server?

AspectLunch ServerDinner Server
Work HoursPrimarily daytime, lunch hoursEvening hours, dinner service
CertificationsFood handler permits often requiredFood handler permits often required
Work EnvironmentCasual, fast-paced lunch settingsFormal or upscale dinner settings
Job DutiesTaking lunch orders, serving, clearing tablesTaking dinner orders, serving, upselling, clearing tables

Both Lunch Servers and Dinner Servers typically require food handler permits and work in restaurant environments. The main difference lies in their shift times and the type of service—Lunch Servers work mainly during daytime hours in casual settings, while Dinner Servers work in the evening, often in more formal or upscale venues. The core responsibilities are similar, focusing on customer service and order delivery.

What cities in California are hiring for Lunch Server jobs?

Cities in California with the most Lunch Server job openings:

Infographic showing various Lunch Server job openings in California as of August 2026, with employment types broken down into 79% Full Time, 17% Part Time, and 4% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $31,391 per year, or $15.1 per hour.

$16.90 - $17/hr

Other

Posted 24 days ago


Job description

JOB DESCRIPTION
JOB TITLE: SERVER/BANQUET SERVER
USUAL TIME OF WORK SHIFT: Varies with facility needs. Some full-time positions and some part-time positions. BREAKS: Two breaks, and one ½ hour lunch.
OVERTIME: As required.
MACHINES USED: Soda fountain dispensing machine commercial coffee maker, dishwashing machine, ice machine, vacuum cleaner.
TOOLS USED: Kitchen utensils, various containers, (max. cap. 28 gal.), scrubbers, cleaning brushes & related tools. Mops, brooms, cleaning items.
ASSISTIVE DEVICES: Utility carts, pushcarts, 2-3 step stools.
SAFETY CLOTHING/EQUIPMENT: Uniform consisting of dress slacks, long sleeve blouse or shirt, non-slip shoes, utility gloves.
SKILLS & ABILITIES REQUIRED: Speak, read, write, and understand the primary language(s) used in the workplace. Basic computer experience.
DESCRIPTION OF WORKPLACE/WORKSTATION:
The work takes place at a variety of locations at a hotel's banquet and/or conference rooms, restaurant, kitchen serving and dishwashing areas. The surfaces at the locations are level, cement, tiled, carpeted, or wood. Cooking areas are equipped with anti-slip floor mats. Most of the work locations are both well-lit and ventilated. The Server/Banquet Server may be exposed for limited periods of time to high and low temperatures when using the walk-in freezer/refrigerator, and while adjacent to grills, ovens, etc.
DESCRIPTION OF JOB TASKS/PURPOSE:
The Server/Banquet Server's primary responsibility is to assist Waitresses and other staff by cleaning tables, removing dirty dishes, and keeping serving areas clean, orderly and stocked with supplies. He/She ensures that the coffee maker, creamers, and soda dispensers are full, and that tables are clean and set up per banquet or event needs. The Server/Banquet Server changes from breakfast to dinner service, supports other servers by ensuring that serving areas are prepared and clear of any dirty or used items. He/She also seats guests, takes food & beverage orders, "runs food" (serves) to customers, answers food menu questions, ensures good customer service at all times, collects payments, and closes out and balances cash register at end of day. The Server/Banquet Server collects dishes, and performs general clean-up of customer and adjacent areas. He/She may perform other duties as assigned.
On a typical day, the Server/Banquet Server performs the following duties:
1. Logs in at the beginning of the shift.
2. Ensures that beverage dispensers (coffee maker, creamer, soda dispenser), are full and in good working order.
3. Reviews day's activities and other priorities for the day.
4. Makes sure the serving tables are clean and set up per company policy.
5. Supports other servers by clearing dirty dishes and utensils in "bath tubs" (28 gal cap. trays) and places tubs on pushcarts to bus away used dishes, cutlery, and utensils or other items.
6. Seats guests, answers any questions pertaining to menu items, takes order and serves guests.
7. Collects and processes payment using cash register.
8. Cleans up general work area and surrounding areas.
9. Changes table service from breakfast to dinner needs and vice versa.
10. Helps Servers "run food" to customers, and provides special request per customer needs.
11. Maintains tables, beverage counters, and other customer areas clean and orderly.
12. Sweeps, mops, and maintains Server areas.
13. Closes out register at end of day. May perform other duties as assigned.
This employer participates in E-Verify. E-Verify is a program used to verify employment eligibility for new hires. As part of E-Verify, we will check your employment eligibility by comparing the information you provide on Form I-9 with records of the Social Security Administration (SSA) and/or Department of Homeland Security (DHS). You have the right to know if your employer uses E-Verify and to be informed if your E-Verify case results in a tentative nonconfirmation (mismatch). You also have the opportunity to take action to resolve a mismatch. You can start and continue working while resolving a mismatch.
  • Prior work experience as a Server or similar role recommended but not required.
  • Courteous and attentive to guests
  • Ability to meet the physical demands of the job, such as staying on your feet, climbing stairs and carrying heavy objects
  • Excellent communication and customer service skills
  • Ability to work as part of a team and follow instructions
  • Be knowledgeable about food and beverages
  • Flexible schedule