1

Lunch Coordinator Jobs (NOW HIRING)

Lunch Coordinator Department(s): Operations Reports to Director of Operations SUMMARY -The Lunch Coordinator is responsible for planning, purchasing, preparing, and serving the daily lunch program ...

Lunch Coordinator Department(s): Operations Reports to Director of Operations SUMMARY -The Lunch Coordinator is responsible for planning, purchasing, preparing, and serving the daily lunch program ...

next page

Showing results 1-20

Lunch Coordinator information

See salary details

$27K

$57.9K

$101.5K

How much do lunch coordinator jobs pay per year?

As of Aug 16, 2026, the average yearly pay for lunch coordinator in the United States is $57,869.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,500.00 and $69,500.00 per year, depending on experience, location, and employer.

What does a lunch coordinator do?

A lunch coordinator plans, organizes, and oversees meal services in settings such as schools, workplaces, or community centers. They manage food preparation, ensure compliance with health and safety standards, coordinate staff, and handle scheduling to ensure smooth meal operations.

What is the difference between Lunch Coordinator vs Cafeteria Worker?

AspectLunch CoordinatorCafeteria Worker
CredentialsHigh school diploma; sometimes food safety certificationsHigh school diploma or equivalent; food safety certifications often required
Work EnvironmentOversees meal programs, manages staff, plans menusPrepares and serves food, maintains cleanliness
Employer & Industry UsageSchools, community centers, organizationsSchools, cafeterias, institutional settings
Common Search & ComparisonYesYes

The main difference is that a Lunch Coordinator manages meal programs, plans menus, and supervises staff, while a Cafeteria Worker primarily prepares and serves food. Both roles often require food safety certifications and are found in similar settings like schools and community centers. The Lunch Coordinator has a broader supervisory and planning role, whereas the Cafeteria Worker focuses on food preparation and service.

What cities are hiring for Lunch Coordinator jobs?

Cities with the most Lunch Coordinator job openings:

What are the most commonly searched types of Lunch jobs?

The most popular types of Lunch jobs are:

What states have the most Lunch Coordinator jobs?

States with the most job openings for Lunch Coordinator jobs include:

Lunch Coordinator

Lititz Christian School

Lititz, PA • On-site

Part-time

Retirement

Posted 17 days ago


Job description

Benefits:
  • 401(k)

Position: Lunch Coordinator
Department(s): Operations
Reports to Director of Operations
SUMMARY -The Lunch Coordinator is responsible for planning, purchasing, preparing, and serving the daily lunch program for Lititz Christian School's K–12 program and the Lititz Early Learning Center. This position also plans, purchases, and prepares meals that are delivered to the West Campus Early Learning Center. The Lunch Coordinator coordinates with outside food vendors on designated vendor meal days and maintains a clean, safe, and organized kitchen environment that supports the school's daily lunch operations. In addition, this role assists with food coordination for select school events throughout the year. 

Main Job Responsibilities


Daily Lunch Operations


  • Plan nutritious, cost-effective lunch menus for the K–12 program and the  Early Learning Centers while considering dietary needs, food costs, and preparation requirements.
  • Prepare meals according to ServSafe standards and food safety guidelines.
  • Serve lunch to K–12 students and package meals for delivery to the Early Learning Centers
  • Write and distribute monthly lunch menus.
  • Coordinate with outside food vendors on scheduled vendor lunch days, including placing orders and ensuring timely delivery.
  • Clean up after meal service and properly store leftover food.
  • Maintain an organized freezer, refrigerator, and dry storage area with proper food rotation and labeling.

Kitchen Organization & Sanitation


  • Maintain a high standard of cleanliness throughout the kitchen, including counters, equipment, floors, sinks, storage areas, and food preparation surfaces.
  • Wash dishes and maintain the sanitizer machine.
  • Manage trash removal, cardboard disposal, and kitchen laundry.
  • Ensure the kitchen remains clean, organized, and ready for daily meal preparation.
  • Coordinate respectfully with church partners and Meals on Wheels regarding shared kitchen space and storage needs.

Purchasing & Inventory


  • Order food and kitchen supplies from approved vendors.
  • Shop for items not available through vendors as needed.
  • Receive deliveries and rotate inventory appropriately.
  • Monitor food and supply costs and provide meal cost information when requested.
  • Organize and submit invoices to the Finance Manager.
  • Help manage the lunch program budget by purchasing responsibly and seeking cost-effective options.

Administrative Responsibilities


  • Maintain lunch counts and complete required documentation in RenWeb and the Early Learning Center management system.
  • Communicate with the Early Learning Center regarding snack ordering.
  • Submit meal purchase corrections to the Front Desk Administrative Assistant.

School Event Support

Coordinate food service for select school events, including:

  • Harvest Day Concessions
  • High School Sports Banquet

Responsibilities include:

  • Collaborating with event leaders to determine food service needs.
  • Ordering food and supplies.
  • Preparing requested menu items for designated events.

Summer Responsibilities


  • Plan and lead weekly cooking camp activities during the summer.

Team Collaboration


  • Partner with the Food Services Assistant to ensure beverage coolers, microwaves, utensils, serving supplies, and lunchroom resources remain stocked, organized, and clean.
  • Work collaboratively with school staff to ensure an efficient, positive lunch experience for students and employees.

Mission Integration


  • Demonstrate Christ-like character in all interactions with students, families, volunteers, vendors, and staff.
  • Support the mission, vision, and core values of Lititz Christian School by fostering a welcoming, respectful, and servant-hearted environment.
  • Recognize that preparing and serving meals is an opportunity to care for students and build relationships that reflect the love of Christ.