1

Livery Jobs in Indiana (NOW HIRING)

Cook - Livery, Indy

Indianapolis, IN · On-site

$13.50 - $18/hr

Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a ...

Livery information

See Indiana salary details

$9

$24

$32

How much do livery jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for livery in Indiana is $24.24, according to ZipRecruiter salary data. Most workers in this role earn between $18.32 and $28.12 per hour, depending on experience, location, and employer.

What is the 3 month rule for jobs?

The 3 month rule for livery jobs typically refers to a probationary period of three months during which an employee's performance and suitability are assessed before confirming permanent employment. During this time, workers may receive training and supervision, and employment terms might be subject to review or adjustment based on performance. This period helps employers ensure the worker meets the job requirements and standards.

What are the key skills and qualifications needed to thrive in the Livery position, and why are they important?

To thrive in a livery position, you need strong animal care skills, attention to detail, and a solid understanding of horse handling and stable management. Familiarity with stable maintenance equipment, feeding systems, and occasionally record-keeping software is often expected. Dependability, strong work ethic, and effective communication are standout soft skills in this role. These qualities ensure the animals' wellbeing, smooth stable operations, and positive relationships with clients and team members.

What jobs pay 4000 a week without a degree?

For a livery driver or related transportation roles, earning $4,000 a week is possible with high-volume or luxury services, especially for experienced drivers or those working long hours. Such positions often require commercial driving licenses, strong customer service skills, and knowledge of routes or vehicle maintenance. High earnings are typically associated with independent contracting, tips, or commission-based pay structures.

What is a Livery job?

A livery job typically involves transporting passengers or goods in a for-hire vehicle, such as a taxi, limousine, or chauffeur service. Drivers in livery services may work independently or for a company, providing scheduled or on-demand rides. Unlike traditional taxis, livery vehicles often require pre-arranged bookings. Livery drivers must have the appropriate licenses and follow local regulations. This job can involve long hours, customer service skills, and knowledge of efficient routes.

What is livery occupation?

A livery occupation involves providing transportation services using vehicles such as taxis, limousines, or chauffeur-driven cars. Workers in this field often require knowledge of vehicle maintenance, customer service skills, and sometimes licensing or certification depending on the region. The job typically involves scheduled shifts and working in transportation environments.

What jobs pay $250 an hour?

Livery drivers or chauffeurs working for high-net-worth clients or luxury transportation services can earn up to $250 an hour, especially with extensive experience, specialized vehicles, or in high-demand markets. Such roles often require professional driving skills, a clean record, and sometimes additional certifications or licensing. Most other jobs with this pay rate are highly specialized or executive-level positions in fields like consulting, legal, or medical professions.

What does a typical day look like for someone working in livery services?

A typical day in a livery position involves a mix of hands-on animal care—such as feeding, grooming, and turning out horses—and tasks like mucking out stalls, cleaning tack, and maintaining the stable environment. You may also interact with horse owners, assist with arranging veterinary or farrier visits, and help keep accurate records of each animal’s needs. Depending on the size of the facility, you may work independently or as part of a small team. The work can be physically demanding and requires a consistent routine, but it's also highly rewarding for those passionate about horses and their wellbeing. Collaboration is key, especially during busy periods or when responding to unexpected animal care needs.

What are popular job titles related to Livery jobs in Indiana? For Livery jobs in Indiana, the most frequently searched job titles are:
What cities in Indiana are hiring for Livery jobs? Cities in Indiana with the most Livery job openings:

Host - Livery, Noblesville

Livery - Noblesville

Noblesville, IN • On-site

$13.25 - $17.75/hr

Full-time

Posted 8 days ago


Job description

**Preference of hire will be given to those with Monday-Thursday morning/afternoon availability

Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents a steady beat of expansion and innovation fueled by a commitment to community impact. Our vision is reflected in forty restaurants…eighteen concepts… and sustainable, consistent growth.

Job Overview: As a Host, you are the first point of contact for our guests and play a crucial role in providing exceptional customer service. Your warm and welcoming demeanor sets the tone for the dining experience, and your organizational skills help ensure efficient seating and guest satisfaction.

Key Responsibilities:

1. Guest Greeting and Seating:

  • Welcome guests with a friendly and positive attitude as they arrive at the restaurant.

  • Manage the waitlist and reservations, accurately estimating wait times and making guests comfortable while they wait.

  • Escort guests to their tables, presenting menus, and providing any necessary assistance.

  • Seat guests according to seating charts and server rotation, optimizing table turnover.

2. Reservation Management:

  • Take and confirm reservations over the phone or through the restaurant's reservation system.

  • Maintain an up-to-date reservation book, ensuring that all reservations are recorded accurately.

  • Communicate special requests and guest preferences to servers and kitchen staff.

3. Guest Assistance:

  • Provide guests with information about the restaurant, including menu items, daily specials, and promotions.

  • Assist guests with coat check, if applicable.

  • Handle guest inquiries, concerns, or special requests with professionalism and attentiveness.

4. Communication and Coordination:

  • Maintain effective communication with servers, bussers, and kitchen staff to ensure efficient seating and service.

  • Relay any important guest information to the appropriate team members.

  • Coordinate with servers to manage guest flow and ensure a smooth dining experience.

5. Waitlist Management:

  • Keep track of waiting guests and notify them when their tables are ready.

  • Communicate waitlist status and estimated wait times to waiting guests.

6. Cleanliness and Organization:

  • Execute daily opening and cleaning responsibilities to ensure the restaurant is guest-ready each morning.

  • Keep the host/hostess stand and waiting area clean, organized, and well-stocked.

  • Ensure menus, promotional materials, and other items are in good condition and readily available.

Qualifications:

  • Excellent customer service and communication skills.

  • Friendly and outgoing personality with a positive attitude.

  • Strong organizational and multitasking abilities.

  • Ability to remain calm and professional in high-pressure situations.

  • Familiarity with reservation systems or software is a plus.

  • Previous host/hostess experience is preferred but not required; training will be provided.

Physical Requirements:

  • Ability to stand, walk, and move around the restaurant for extended periods.

  • Occasionally lift and carry items up to 20 pounds.

  • Flexibility to work evenings, weekends, and holidays.


This position is classified as non-exempt under applicable wage and hour laws and is eligible for overtime compensation in accordance with applicable regulations.

We offer competitive compensation, a welcoming team environment, and opportunities for growth within our restaurant. If you are a hospitality-focused individual who enjoys creating a positive first impression and ensuring an exceptional guest experience, we encourage you to apply. Join our team and be an integral part of delivering memorable dining experiences to our guests!

At Cunningham Restaurant Group, we embrace diversity and uphold equal opportunities for all. Our commitment to fairness and inclusivity reflects our core values of Connection, Honesty, Ownership, Respect, Fairness, Kindness, and Opportunity. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. Please join us in fostering an environment where everyone is valued and respected.