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Live In Yacht Cook Jobs in Texas (NOW HIRING)

White Lodging

Entry Level Cook - The Yacht Club

Austin, TX · On-site

$15.75 - $19.75/hr

This entry-level cook role at Yacht Club inside Hotel Trinity, Autograph Collection in downtown Austin, Texas is ideal for recent culinary school graduates, career changers, or anyone passionate ...

Visiting Angels

Live-In Certified Nurse Aide

Vernon, TX · On-site

$13 - $15.50/hr

Live-In Certified Nurse Aide Are you searching for a career with flexibility, room for growth, and ... Familiarity with basic housekeeping and cooking tasks * Must be able to pass a background check and ...

Visiting Angels

Live-In Certified Nurse Aide

Rule, TX · On-site

$15.25 - $18.25/hr

Live-In Certified Nurse Aide Are you searching for a career with flexibility, room for growth, and ... Familiarity with basic housekeeping and cooking tasks * Must be able to pass a background check and ...

Visiting Angels

Live-In Certified Nurse Aide

Avinger, TX · On-site

$13.75 - $16.50/hr

Live-In Certified Nurse Aide Are you searching for a career with flexibility, room for growth, and ... Familiarity with basic housekeeping and cooking tasks * Must be able to pass a background check and ...

Texas Live!

Cook - Live! Arena

Arlington, TX · On-site

$12.50 - $17/hr

Arena provides in-game promotions that will rival any live sports experience in the world. This is ... Cook Responsibilities include, but are not limited to: * Control food usage to minimize waste.

Manchester Care Homes

Caregiver Live-In (Dallas)

Dallas, TX · On-site

$13 - $16.50/hr

Caregiver Live-In Caregivers (24hr - On-site care) About Manchester Care Homes Manchester Care ... Cook and serve meals. Follow menu as posted, note substitutions as required. Ensure that cold foods ...

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All JobsLive In Yacht Cook JobsLive In Yacht Cook Jobs in Texas

Live In Yacht Cook information

What is a live in yacht cook?

Live In Yacht Cooks are culinary professionals who live and work aboard private or chartered yachts, preparing meals for the crew and guests. Their responsibilities include menu planning, sourcing fresh ingredients at various ports, and accommodating special dietary needs. They often work closely with yacht captains and stewards to ensure meals are served on schedule and to a high standard. In addition to cooking, they may be responsible for kitchen cleanliness and managing food inventory. This role requires flexibility, creativity, and the ability to adapt to life at sea.

What are the key skills and qualifications needed to thrive as a live in yacht cook?

To thrive as a Live In Yacht Cook, you need culinary training, food safety certification, and experience preparing diverse menus in compact kitchens. Familiarity with galley equipment, inventory management systems, and knowledge of maritime health regulations is typically required. Flexibility, attention to detail, and excellent communication skills are vital for adapting to changing guest preferences and collaborating with the yacht crew. These skills ensure high-quality meals, guest satisfaction, and smooth operations in the unique and demanding yacht environment.

What are some unique challenges faced by a live in yacht cook, and how can they be managed?

Live In Yacht Cooks often work in compact galleys with limited storage and equipment, requiring creativity and strong organizational skills to prepare diverse meals for crew and guests. They must carefully plan menus based on available provisions, dietary restrictions, and changing guest preferences, sometimes sourcing ingredients in remote locations. Collaboration with the yacht captain and crew is essential for meal timing, safety, and adapting to changing itineraries or weather. Flexibility, resourcefulness, and clear communication are key to thriving in this dynamic environment.

What is the difference between Live In Yacht Cook vs Live In Yacht Stewardess?

AspectLive In Yacht CookLive In Yacht Stewardess
Primary RolePrepare and cook meals onboardManage guest services, housekeeping, and hospitality
Required SkillsCooking, menu planning, food safetyCustomer service, cleaning, hospitality skills
CertificationsFood safety, culinary trainingSTCW, first aid, hospitality certifications
Work EnvironmentKitchen and dining areasGuest cabins, common areas, deck

While both roles are essential crew positions on a yacht, the Live In Yacht Cook focuses primarily on meal preparation and culinary duties, whereas the Live In Yacht Stewardess handles guest services and hospitality. Both require certifications like STCW and hospitality or culinary training, but their daily tasks and work environments differ significantly.

How much do live in yacht cooks make?

Live-in yacht cooks typically earn between $3,000 and $6,000 per month, depending on experience, the size of the yacht, and the employer. They may also receive tips and benefits such as room and board, with higher salaries often associated with larger or more luxurious vessels.

How to be a live in yacht cook?

To become a live-in yacht cook, you should have culinary training or experience, knowledge of food safety, and the ability to prepare meals in a confined space. Certifications such as STCW and ENG1 medical are often required, and strong communication and adaptability are essential for working onboard. Prior experience in hospitality or catering can improve your chances of securing such a position.

What are the most commonly searched types of Yacht Cook jobs in Texas?

The most popular types of Yacht Cook jobs in Texas are:

What are popular job titles related to Live In Yacht Cook jobs in Texas?

For Live In Yacht Cook jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Live In Yacht Cook jobs in Texas look for?

The top searched job categories for Live In Yacht Cook jobs in Texas are:

What cities in Texas are hiring for Live In Yacht Cook jobs?

Cities in Texas with the most Live In Yacht Cook job openings:

Live In Yacht Cook jobs near you
Infographic showing various Live In Yacht Cook job openings in Texas as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 26% Part Time, and 2% Contract. Highlights an 84% Physical, 2% Hybrid, and 14% Remote job distribution.

Senior Line Cook - The Yacht Club

White Lodging Careers

Austin, TX • On-site

$15.75 - $19.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 19 days ago

White Lodging rating

6.9

Company rating: 6.9 out of 10

Based on 44 frontline employees who took The Breakroom Quiz

34th of 109 rated hotels

Job description

Description
Who We Are
Join White Lodging - a hospitality company operating premium hotels, rooftop bars, and restaurants in top U.S. cities. We're hiring an experienced Senior Line Cook who is ready to lead in a fast-paced kitchen environment and mentor the next generation of culinary talent at one of downtown Austin, Texas's most anticipated new fine dining seafood restaurants.
Yacht Club is the signature seafood restaurant at Hotel Trinity, Autograph Collection - Austin's newest luxury boutique hotel, opening late 2026 at the corner of Trinity and Fifth Streets in the heart of downtown Austin, TX. As the only Marriott Autograph Collection hotel in Austin's city center, Hotel Trinity is a 258-room private hideaway located next to Antone's in the historic 6th Street entertainment district. Yacht Club anchors the hotel's ground floor, offering a refined yet approachable take on coastal cuisine - high-quality fresh seafood and oyster bar experiences complemented by thoughtful steakhouse offerings, seasonal menus, and an elevated wine and beverage program. Designed to be a destination for Austin locals and hotel guests alike, Yacht Club pairs polished, attentive service with a lively, social energy to create one of the city's most anticipated upscale seafood dining experiences.
Hotel Trinity, launching in late 2026 as the only Marriott Autograph Collection hotel in downtown Austin, is Austin's finest private hideaway. Featuring a guest-only rooftop pool, world-class hospitality amenities with residential appointments, and the city's most sought-after high-end seafood restaurant and oyster bar, Hotel Trinity offers a luxury boutique experience unlike any other - a place to work, play, and stay out of the fray.
Enjoy flexible scheduling, easy shift swapping via our app, and a career path with real growth across multiple hotel properties in your Austin, Texas market. If you're an experienced line cook, senior cook, or chef de partie looking for Senior Line Cook jobs in Austin, TX or pre-opening hotel kitchen jobs at a Marriott Autograph Collection property in downtown Austin, this is your opportunity to join one of the city's most exciting new culinary teams from the ground up.
What You'll Do
  • Mentor entry-level cooks and culinary apprentices at Yacht Club inside Hotel Trinity Austin - overseeing daily prep and production to the standards of a pre-opening fine dining seafood restaurant in downtown Austin, TX
  • Execute all back-of-house (BOH) operations at this upscale Austin hotel kitchen - following White Lodging F&B procedures, health codes, and federal food safety guidelines across every shift
  • Ensure proper food handling, storage, and sanitation at all times in accordance with HACCP standards and Marriott Autograph Collection brand requirements
  • Help maintain food cost and labor cost targets - contributing to the financial performance and operational efficiency of the Yacht Club culinary team
  • Check ingredient freshness; uphold all recipe standards, oyster bar specifications, and portion-use records consistently across the kitchen team
  • Positively influence guest feedback through consistent food quality, precise plate presentation, and service reliability that builds Yacht Club's reputation as a premier Austin seafood dining destination
  • Foster a respectful, cooperative team culture in this pre-opening hotel kitchen environment - setting the standard for professionalism and collaboration from day one

What You'll Bring
  • Hands-on experience with commercial kitchen equipment in a high-volume hotel or upscale restaurant kitchen environment - required for this senior line cook role at Yacht Club in Austin, TX
  • Proficiency in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery - seafood cookery and oyster bar experience a strong plus for this role at Yacht Club
  • Culinary degree or apprenticeship preferred - not required; we will train the right candidate with strong kitchen instincts and a passion for seafood-forward fine dining
  • Ability to stand and work at a fast pace for extended periods in a high-volume pre-opening fine dining hotel kitchen in downtown Austin
  • Active unexpired Food Handler's Certification - required
  • Prior hotel culinary experience preferred - experience in a Marriott Autograph Collection, luxury boutique hotel, or upscale seafood restaurant kitchen in the Austin, Texas market a significant advantage

What You Can Look Forward To
  • DailyPay - get paid when you need it
  • Advanced scheduling with easy shift swapping via our app
  • Unlimited employee referral bonuses
  • 401(k) with company match
  • Paid time off (PTO) with rollover
  • Complimentary wellness tools
  • Leadership development & tuition reimbursement
  • Discounts on hotel rooms, dining, and travel
  • Growth opportunities across multiple hotel properties in your market
  • Employee Assistance Program (EAP)
  • Full-time associates also receive:
    • Medical, dental, and vision insurance - starting day 1
    • Life and disability insurance
    • Paid parental leave

White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates. #TX300

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