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Live In Val Verde Jobs in Michigan (NOW HIRING)

Shinola Hotel

Pastry Cook

Detroit, MI

$17.25 - $21/hr

Have prior experience in baking and pastry. *Have knowledge of cooking procedures, safety and ... live music venues and major metropolitan sports arenas and airports across New York City, Detroit ...

Shinola Hotel

Pastry Cook

Detroit, MI

$17.25 - $21/hr

Have prior experience in baking and pastry. *Have knowledge of cooking procedures, safety and ... live music venues and major metropolitan sports arenas and airports across New York City, Detroit ...

Ray's Hometown Bar - Detroit

Line Cook

Detroit, MI

$20 - $25/hr

Opening this September in Detroit , Ray's begins its next chapter by creating a bar designed ... live music venues, and major metropolitan sports arenas and airports across New York City and ...

New

Ray's Hometown Bar - Detroit

Bartender

Detroit, MI

Opening this September in Detroit , Ray's begins its next chapter by creating a bar designed ... live music venues, and major metropolitan sports arenas and airports across New York City and ...

Ray's Hometown Bar - Detroit

Prep Cook

Detroit, MI

$14 - $17.75/hr

Opening this September in Detroit , Ray's begins its next chapter by creating a bar designed ... live music venues, and major metropolitan sports arenas and airports across New York City and ...

New

Deloitte

Deployment Success Manager

Detroit, MI

... live activities * Ability to travel 50%, on average, is based on the work you do and the clients and industries/sectors you serve. * Must be legally authorized to work in the United States without ...

Ford Motor Company

Platform Engineer

Dearborn, MI · On-site

$140K - $184K/yr

We also believe in providing you with the freedom to define and realize your dreams. With our ... Hence, the employee must live within a reasonable commuting distance from the aforementioned ...

Belle Tire

Automotive Retail Sales Associate

Brighton, MI · On-site

$50K - $65K/yr

You play a key role in driving results, developing team members, and ensuring smooth, efficient ... We live by a shared set of values: Customer Satisfaction is the Bottom Line, we always Do the Right ...

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Live In Val Verde information

What is the difference between Live In Val Verde vs Live In Caregiver?

AspectLive In Val VerdeLive In Caregiver
CertificationsCPR, First Aid, Caregiver CertificationCPR, First Aid, Caregiver Certification
Work EnvironmentPrivate homes, senior living facilitiesPrivate homes, senior care settings
Employer & IndustrySenior care, healthcare industrySenior care, healthcare industry
Search & Comparison IntentUnderstanding roles, job requirements, living arrangementsSimilar caregiving duties, job expectations

Both Live In Val Verde and Live In Caregiver roles involve providing in-home care for seniors or individuals with special needs. The main difference lies in the specific location or employer, but the certifications, work environment, and industry are very similar. Candidates should consider the specific employer and job details when choosing between these roles.

What are popular job titles related to Live In Val Verde jobs in Michigan? For Live In Val Verde jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Live In Val Verde jobs in Michigan look for? The top searched job categories for Live In Val Verde jobs in Michigan are:
Live In Val Verde jobs near you
Pastry Cook

Pastry Cook

Shinola Hotel

Detroit, MI

$17.25 - $21/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 8 days ago

Job description

Chef Andrew Carmellini and The Shinola Hotel are seeking a dedicated Pastry Cook to join a great family of restaurants located in the hotel, including San Morello, The Brakeman, Penny Red's and Mister Dips.
Featuring Detroit-inspired design with multiple food and beverage venues from NoHo Hospitality Group, The Shinola Hotel will reflect the best of Shinola's American-built craftsmanship to provide an experience worthy of the city itself.
Ideal Candidates:
*Have prior experience in baking and pastry.
*Have knowledge of cooking procedures, safety and sanitation.
*Are able to lift 25 lbs or more.
*Prepare and execute key components of pastry.
*Ensure quality and accuracy of products and dishes.
*Flexible schedule preferred, am availability required.
*Plating and line experience is a plus.
Benefits:
We offer medical, dental, and vision benefits day of hire for full-time employees, 401(k), Paid Time Off, BRi Commuter Benefits, Flexible Spending Account Benefits (FSA) as well as other incredible discounts!

Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national portfolio of restaurants and culinary services at preeminent hotels, live music venues and major metropolitan sports arenas and airports across New York City, Detroit, Baltimore and Nashville including Locanda Verde, The Dutch, Joe’s Pub and The Library at The Public, Lafayette, Bar Primi, Leuca, Westlight, Mister Dips, Rec Pier Chop House, The Cannon Room, San Morello, Evening Bar, The Brakeman, Penny Red's, Carne Mare, Café Carmellini and The Portrait Bar. The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Sagamore Pendry Baltimore, Shinola Hotel, and The Fifth Avenue Hotel. Known for delivering quality experiences and pertinent culinary culture, each place is a distinctly owned, handcrafted labor of love. They've received widespread critical acclaim, recognition on countless “Best of” lists, a Michelin star, and two coveted James Beard Foundation awards. To learn more, visit nhgnyc.com or AndrewCarmellini.com.

More detail about Shinola Hotel part of NoHo Hospitality Group, please visit https://culinaryagents.com/entities/327148-Shinola-Hotel