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Live In Restaurant Jobs in Waterville, OH (NOW HIRING)

At Bar Louie, we live to SERVE our Guests, our People, and our Communities. We grow by empowering ... Our leaders thrive in a culture we call Freedom within a Framework-balancing brand standards with ...

Restaurant General Manager

Maumee, OH · On-site

$60K - $80K/yr

At Taco Bell, our benefits are designed to support you and your restaurant on a LIVE MÁS journey ... Compensation may vary based on geographic location and experience Ultimately, in determining your ...

Restaurant General Manager

Toledo, OH · On-site

$60K - $80K/yr

At Taco Bell, our benefits are designed to support you and your restaurant on a LIVE MÁS journey ... Compensation may vary based on geographic location and experience Ultimately, in determining your ...

Restaurant General Manager

Swanton, OH · On-site

$60K - $80K/yr

At Taco Bell, our benefits are designed to support you and your restaurant on a LIVE MÁS journey ... Compensation may vary based on geographic location and experience Ultimately, in determining your ...

Restaurant General Manager

Toledo, OH · On-site

$60K - $80K/yr

At Taco Bell, our benefits are designed to support you and your restaurant on a LIVE MÁS journey ... Compensation may vary based on geographic location and experience Ultimately, in determining your ...

Restaurant General Manager

Oregon, OH · On-site

$60K - $80K/yr

At Taco Bell, our benefits are designed to support you and your restaurant on a LIVE MÁS journey ... Compensation may vary based on geographic location and experience Ultimately, in determining your ...

Restaurant General Manager

Toledo, OH · On-site

$60K - $80K/yr

At Taco Bell, our benefits are designed to support you and your restaurant on a LIVE MÁS journey ... Compensation may vary based on geographic location and experience Ultimately, in determining your ...

Restaurant General Manager

Toledo, OH · On-site

$60K - $80K/yr

At Taco Bell, our benefits are designed to support you and your restaurant on a LIVE MÁS journey ... Compensation may vary based on geographic location and experience Ultimately, in determining your ...

At Taco Bell, our benefits are designed to support you and your restaurant on a LIVE MÁS journey ... Compensation may vary based on geographic location and experience Ultimately, in determining your ...

At Taco Bell, our benefits are designed to support you and your restaurant on a LIVE MÁS journey ... Compensation may vary based on geographic location and experience Ultimately, in determining your ...

Restaurant General Manager

Holland, OH · On-site

$60K - $80K/yr

At Taco Bell, our benefits are designed to support you and your restaurant on a LIVE MÁS journey ... Compensation may vary based on geographic location and experience Ultimately, in determining your ...

Restaurant General Manager

Toledo, OH · On-site

$60K - $80K/yr

At Taco Bell, our benefits are designed to support you and your restaurant on a LIVE MÁS journey ... Compensation may vary based on geographic location and experience Ultimately, in determining your ...

Restaurant General Manager

Toledo, OH · On-site

$60K - $80K/yr

At Taco Bell, our benefits are designed to support you and your restaurant on a LIVE MÁS journey ... Compensation may vary based on geographic location and experience Ultimately, in determining your ...

Restaurant General Manager

Toledo, OH · On-site

$60K - $80K/yr

At Taco Bell, our benefits are designed to support you and your restaurant on a LIVE MÁS journey ... Compensation may vary based on geographic location and experience Ultimately, in determining your ...

Restaurant General Manager

Toledo, OH · On-site

$60K - $80K/yr

At Taco Bell, our benefits are designed to support you and your restaurant on a LIVE MÁS journey ... Compensation may vary based on geographic location and experience Ultimately, in determining your ...

Choose to live in the city, suburban, or rural lifestyle - all with a lower cost of living. * Access to restaurants, big box retailers, shopping, and international airport close by. * Low cost of ...

... be the leader in creating the ultimate experience for our sports fans. From local restaurant ... No matter where you live in the 419, there's a BWWs close to you. We pride ourselves on continued ...

... be the leader in creating the ultimate experience for our sports fans. From local restaurant ... No matter where you live in the 419, there's a BWWs close to you. We pride ourselves on continued ...

You have one plus years of recent restaurant experience. You are a team player. You're not afraid ... No matter where you live in the 419, there's a BWWs close to you. We pride ourselves on continued ...

Server

Maumee, OH · On-site

You have one plus years of recent restaurant experience. * You are a team player. You're not afraid ... No matter where you live in the 419, there's a BWWs close to you. We pride ourselves on continued ...

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Showing results 1-20

Live In Restaurant information

See Waterville, OH salary details

$28.7K

$53.7K

$74.1K

How much do live in restaurant jobs pay per year?

As of Aug 27, 2026, the average yearly pay for live in restaurant in Waterville, OH is $53,704.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,400.00 and $60,800.00 per year, depending on experience, location, and employer.

What is a live-in restaurant employee?

A live-in restaurant employee is someone who works at a restaurant and also lives on the premises, typically in staff accommodation provided by the employer. These positions often include roles such as chefs, kitchen staff, or waitstaff, especially in remote areas, resorts, or establishments where staff may be required to be on-site for extended periods. Living on-site can offer convenience, cost savings on commuting, and a unique work-life experience, but may also require flexibility and adaptation to communal living. Employers usually provide basic housing and sometimes meals as part of the compensation package.

What are some unique challenges of working as a live-in restaurant employee, and how can I prepare for them?

As a live-in restaurant employee, one of the main challenges is maintaining a healthy work-life balance since your living and working spaces are closely connected. It can be difficult to fully 'switch off' after a shift, and boundaries between personal time and work responsibilities may blur. To prepare, it's important to establish routines, communicate clearly with management about scheduling, and set aside dedicated time for rest and self-care. Additionally, being adaptable and respectful of shared living spaces will help foster positive relationships with colleagues.

What are the key skills and qualifications needed to thrive as a live-in restaurant manager, and why are they important?

To thrive as a Live-In Restaurant Manager, you need strong experience in hospitality management, food safety, and staff supervision, typically supported by a degree in hospitality or equivalent experience. Familiarity with point-of-sale (POS) systems, inventory management software, and health & safety certifications are commonly required. Exceptional interpersonal skills, problem-solving abilities, and the capacity to work under pressure help set top managers apart. These skills ensure smooth daily operations, high customer satisfaction, and a well-coordinated team in a dynamic restaurant environment.

What are the most commonly searched types of Restaurant jobs in Waterville, OH?

The most popular types of Restaurant jobs in Waterville, OH are:

What cities near Waterville, OH are hiring for Live In Restaurant jobs?

Cities near Waterville, OH with the most Live In Restaurant job openings:

Restaurant Manager

Bar Louie

Perrysburg, OH • On-site

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted yesterday


Job description

At Bar Louie, we live to SERVE our Guests, our People, and our Communities. 


We grow by empowering our team, creating memorable experiences for our Guests, and driving results for our Company. While we are committed to consistent routines, safety, and compliance, we also celebrate individuality, creativity, and fun. Our leaders thrive in a culture we call Freedom within a Framework-balancing brand standards with continuous improvement and innovation.


What You'll Get (Benefits):

Join a team that values YOU and creates opportunities to grow your career while having fun along the way.

  • Competitive compensation - we aim to recognize your dedication and hard work. 
  • Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) - to ensure you and your family are well taken care of.
  • Complimentary meals while on duty - Whether it's Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
  • Daily Pay Option - Access your earnings before payday with our Earned Wage app. 
  • Paid training and ongoing professional development - we aim to set you up for success.
  • Opportunities for advancement and growth within our organization - Our team members are the cornerstone of Bar Louie's success.
  • Community involvement opportunities through Louie Loves events, connecting our brand with local neighborhoods.

What You'll Do (Responsibilities):

We're looking for a dynamic Manager to lead dining room operations and deliver outstanding guest experiences. In this role, you'll guide the team, oversee service flow, and partner with the kitchen to ensure timely, high-quality food and hospitality. If you have strong leadership skills and a passion for creating memorable guest moments, this is the opportunity for you.


What You'll Bring (Requirements):

  • A minimum of 1 year's experience in the Casual Restaurant industry is required.
  • A High School Diploma is preferred.
  • Proficiency in POS systems.
  • Current alcohol and food certifications that meet state requirements are required.
  • Availability to work within open hours (e.g. evenings, holidays, weekends).
  • Strong knowledge of team leadership and positive conflict resolution.
  • Exceptional written and verbal communication skills.
  • Able to withstand the physical demands a restaurant environment holds.  


We are an Equal Opportunity Employer.