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Live In Private Chef Jobs in Ohio (NOW HIRING)

New Albany Country Club

Sous Chef

New Albany, OH · On-site

$50K - $54K/yr

Ensure consistency in food quality, presentation, and execution * Contribute to menu planning ... Upscale private club kitchen * High-volume à la carte + banquet/event execution * Team-driven ...

New Albany Country Club

Sous Chef

New Albany, OH · On-site

$50K - $54K/yr

Ensure consistency in food quality, presentation, and execution * Contribute to menu planning ... Upscale private club kitchen * High-volume à la carte + banquet/event execution * Team-driven ...

Envision Cinemas Blue Ash

Sous Chef

Blue Ash, OH

$48K - $64K/yr

Chef De Cuisine / Executive Chef / General Manager Compensation: Salary Company: Company of ... Envision Cinemas is a multi-screen dine in movie theater with mini bowling, restaurant, and private ...

ClubCorp

Sous Chef

Akron, OH · On-site

$22/hr

Since its inception in 1957, Invited has operated with the central purpose of building ... We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ...

Envision Cinemas Blue Ash

Sous Chef

Cincinnati, OH

$48K - $64K/yr

Chef De Cuisine / Executive Chef / General Manager Compensation: Salary Company: Company of ... Envision Cinemas is a multi-screen dine in movie theater with mini bowling, restaurant, and private ...

Invited Clubs

Sous Chef

Akron, OH · On-site

$47K - $64K/yr

Ready to join a dynamic company in the hospitality and service industry where people help drive the ... We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ...

Invited

Sous Chef

Akron, OH

$47K - $64K/yr

Ready to join a dynamic company in the hospitality and service industry where people help drive the ... We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ...

Seminolehardrock

$62K - $85K/yr

... Live Performance Venues and Cafes. HRI also launched a joint venture named Hard Rock Digital in ... in this category. HRI is the first privately-owned gaming company designated U.S. Best Managed ...

American Cruise Lines

Pastry Chef

Toledo, OH · On-site

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Invited Clubs

Sous Chef

Silver Lake, OH · On-site

$45K - $61K/yr

Organize and help in the service of all activities concerning ala carte, employee meals and private ... Executive Chef which are produced within Invited quality standards guidelines. * To train ...

American Cruise Lines

Pastry Chef

Rocky River, OH · On-site

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

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Showing results 21-40

All JobsLive In Private Chef JobsLive In Private Chef Jobs in Ohio

Live In Private Chef information

See Ohio salary details

$29K

$85.9K

$149.3K

How much do live in private chef jobs pay per year?

As of Aug 20, 2026, the average yearly pay for live in private chef in Ohio is $85,930.00, according to ZipRecruiter salary data. Most workers in this role earn between $49,900.00 and $114,100.00 per year, depending on experience, location, and employer.

What is a live in private chef?

A Live In Private Chef is a professional cook who resides in a client's home and is responsible for preparing daily meals tailored to the client's preferences and dietary needs. They may also handle meal planning, grocery shopping, kitchen organization, and special event catering. This role often includes adapting to a family's schedule, maintaining a high standard of cleanliness, and sometimes traveling with the client.

What does a live in private chef do?

A typical day as a Live In Private Chef involves planning and preparing daily meals tailored to the household's preferences and dietary needs, grocery shopping or managing pantry supplies, and maintaining a clean, organized kitchen. You may also be responsible for accommodating last-minute changes in meal schedules and catering to special events or gatherings hosted at the residence. Collaboration is often required with household staff such as housekeepers or personal assistants to coordinate schedules and meal logistics. Flexibility is key, as meal times and requests can change unexpectedly, making adaptability a valuable asset in this role. Many chefs find the position rewarding due to the opportunity to build close client relationships and exercise creativity in daily cooking.

What are the key skills and qualifications needed to thrive as a live in private chef?

To thrive as a Live In Private Chef, you need advanced culinary skills, experience in menu planning, and a background in nutrition or hospitality management. Familiarity with kitchen appliances, food safety certifications (such as ServSafe), and sometimes knowledge of dietary management software are important. Strong soft skills include discretion, flexibility, time management, and excellent interpersonal communication. These abilities ensure you can deliver personalized dining experiences while adapting to your employer's preferences and maintaining a trustworthy, professional relationship in the private home setting.

What are the most commonly searched types of Private Chef jobs in Ohio?

The most popular types of Private Chef jobs in Ohio are:

What are popular job titles related to Live In Private Chef jobs in Ohio?

For Live In Private Chef jobs in Ohio, the most frequently searched job titles are:

What job categories do people searching Live In Private Chef jobs in Ohio look for?

The top searched job categories for Live In Private Chef jobs in Ohio are:

What cities in Ohio are hiring for Live In Private Chef jobs?

Cities in Ohio with the most Live In Private Chef job openings:

Live In Private Chef jobs near you
Infographic showing various Live In Private Chef job openings in Ohio as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $85,930 per year, or $41.3 per hour.

Sous Chef

New Albany Country Club

New Albany, OH • On-site

$50K - $54K/yr

Full-time

Medical, Retirement, PTO

Re-posted 8 days ago

Job description

Step Into a True Culinary Leadership Role
New Albany Country Club is seeking an Experienced Sous Chef to help lead a high-performing kitchen delivering exceptional à la carte dining and high-end events for our members.
Compensation & Benefits
  • Salary: $50,000-$54,000 (based on experience)
  • Health Insurance - available immediately (no waiting period)
  • Paid Vacation, Sick & Personal Days (after 30 days)
  • 401k Plan
  • Free Employee Meals
  • Consistent Scheduling
  • Employee Appreciation & Longevity Programs

Why Chefs Choose New Albany Country Club
✔ Work-Life Balance Kitchen (predictable, consistent schedule)
✔ High-quality ingredients & elevated presentation standards
✔ Professional, team-oriented culture
✔ Mix of à la carte dining + upscale events & wine dinners
✔ Stable, year-round employment
What You'll Do
  • Support the Executive Chef & fellow Sous Chefs in daily kitchen operations and leadership
  • Assist with supervising, training, and developing culinary team members
  • Ensure consistency in food quality, presentation, and execution
  • Contribute to menu planning across à la carte dining, events, and specialty functions
  • Manage inventory, food cost controls, and daily raw cost tracking
  • Expedite during peak service to maintain standards and flow
  • Maintain strict sanitation, safety, and organization standards
  • Assist with staffing, scheduling, and kitchen administration
  • Work any station as needed-this is a hands-on leadership role

What We're Looking For
  • Proven Sous Chef or strong Lead Line Cook ready to step up
  • Ability to lead in a fast-paced, high-quality kitchen
  • Strong understanding of food cost control, prep systems, and execution timing
  • Passion for presentation, consistency, and member experience
  • Solid knowledge of sanitation and food safety standards

Qualifications
  • Culinary degree, ACF certification, or equivalent experience preferred
  • 2+ years kitchen supervisory experience preferred
  • 3+ years total kitchen experience (including lead line role)

Work Environment
  • Upscale private club kitchen
  • High-volume à la carte + banquet/event execution
  • Team-driven, professional culinary culture
  • Opportunity for growth within a premier club

Apply Today
Join a kitchen where your schedule is respected, your work is valued, and your standards matter.

Apply