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Live In Offshore Oil Rig Cook Jobs in Iowa (NOW HIRING)

Hy-Vee, Inc.

Hy-Chi Cook

Fairfield, IA · On-site

$12.25 - $16.25/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

HyVee

Hy-Chi Cook

Davenport, IA · On-site

$13.25 - $17.75/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

HyVee

Hy-Chi Cook

Davenport, IA · On-site

$13.25 - $17.75/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

HyVee

Hy-Chi Cook

Cedar Rapids, IA · On-site

$13.75 - $18.25/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

HyVee

Hy-Chi Cook

Newton, IA · On-site

$13 - $17.25/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

HyVee

Hy-Chi Cook

West Des Moines, IA

$13.75 - $18.50/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

Hy-Vee, Inc.

Hy-Chi Cook

Dubuque, IA · On-site

$13.25 - $17.75/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

HyVee

Hy-Chi Cook

Cedar Rapids, IA · On-site

$13.75 - $18.25/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

HyVee

Hy-Chi Cook

Fairfield, IA · On-site

$12.25 - $16.25/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

HyVee

Hy-Chi Cook

Mason City, IA · On-site

$13.75 - $18.25/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

Hy-Vee, Inc.

Hy-Chi Cook

Davenport, IA · On-site

$13.25 - $17.75/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

HyVee

Hy-Chi Cook

Cedar Rapids, IA · On-site

$13.75 - $18.25/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

HyVee

Hy-Chi Cook

Dubuque, IA · On-site

$13.25 - $17.75/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

HyVee

Hy-Chi Cook

Oskaloosa, IA · On-site

$13.25 - $17.50/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

Hy-Vee, Inc.

Hy-Chi Cook

Davenport, IA · On-site

$13.25 - $17.75/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

HyVee

Hy-Chi Cook

Cedar Rapids, IA · On-site

$13.75 - $18.25/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

HyVee

Hy-Chi Cook

Spencer, IA

$13.50 - $18/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

Hy-Vee, Inc.

Hy-Chi Cook

West Des Moines, IA · On-site

$13.75 - $18.50/hr

We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is ... gas, and oil is added to the wok for the cooking process. * Cooks soups first and then meats.

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All JobsLive In Offshore Oil Rig Cook JobsLive In Offshore Oil Rig Cook Jobs in Iowa

Live In Offshore Oil Rig Cook information

Is it hard to get hired on an offshore oil rig?

Getting hired as a live-in offshore oil rig cook can be competitive due to the specialized environment and requirements such as food safety certifications, physical fitness, and prior culinary experience. Employers often seek candidates who can adapt to long shifts, work in confined spaces, and meet strict safety standards. Having relevant skills and certifications can improve chances of employment in this demanding role.

What is the difference between Live In Offshore Oil Rig Cook vs Offshore Oil Rig Roustabout?

AspectLive In Offshore Oil Rig CookOffshore Oil Rig Roustabout
Primary RolePreparing meals and managing kitchen operationsGeneral labor, maintenance, and support tasks on the rig
Required CertificationsFood safety, basic safety trainingBasic safety training, physical fitness
Work EnvironmentKitchen and dining areasDecks, equipment, and maintenance zones
Work ScheduleTypically rotational shifts, focused on meal timesRotational shifts with varied physical tasks

The Live In Offshore Oil Rig Cook specializes in meal preparation and kitchen management, while the Offshore Oil Rig Roustabout handles general labor and maintenance tasks. Both roles require safety training and are essential for rig operations, but they differ significantly in daily responsibilities and work environments.

What are some common challenges faced by a Live In Offshore Oil Rig Cook, and how can they be managed?

A Live In Offshore Oil Rig Cook often faces challenges such as preparing meals for large groups on a rotating schedule, working with limited ingredients due to supply constraints, and adhering to strict food safety regulations in a remote environment. Additionally, cooks must accommodate diverse dietary needs and preferences among crew members. Managing these challenges requires strong organizational skills, flexibility, and effective communication with both the kitchen staff and the rig crew to ensure everyone’s needs are met and operations run smoothly.

Do offshore rigs have cooks?

Yes, offshore oil rigs typically employ cooks as part of the crew to prepare meals for workers during their shifts. Cooks on rigs need to follow safety and hygiene standards and often work long hours in a confined environment. Their role is essential for maintaining crew morale and health during extended deployments.

How much do offshore chefs get paid?

Offshore chefs on oil rigs typically earn between $3,000 and $6,000 per month, depending on experience, certifications, and the company. They often work long shifts in remote environments and may receive additional benefits such as housing, travel allowances, and hazard pay.

What are the key skills and qualifications needed to thrive as a Live In Offshore Oil Rig Cook, and why are they important?

To excel as a Live In Offshore Oil Rig Cook, you need strong culinary skills, experience in large-scale meal preparation, and often a food safety certification such as ServSafe. Familiarity with industrial kitchen equipment, inventory management systems, and adherence to strict health and safety standards is crucial. Exceptional time management, adaptability, and teamwork enable you to meet the demands of a diverse crew and extended shifts. These competencies ensure the crew is well-nourished, operations run smoothly, and safety regulations are consistently met in a remote and challenging environment.

How to become a cook on an offshore oil rig?

To become a cook on an offshore oil rig, candidates typically need prior experience in commercial cooking or catering, relevant food safety certifications, and the ability to work in confined, remote environments. Employers often require physical fitness, the ability to obtain security clearances, and training in safety procedures such as firefighting and first aid.

What does a Live In Offshore Oil Rig Cook do?

A Live In Offshore Oil Rig Cook is responsible for preparing and serving meals for the crew working on an offshore oil platform. They plan menus, manage food supplies, ensure kitchen cleanliness, and accommodate dietary needs, often working long shifts to provide meals around the clock. In addition to cooking, they may also assist with kitchen inventory, ordering supplies, and adhering to strict safety and hygiene standards due to the remote and hazardous environment. Their role is crucial in maintaining crew morale and ensuring everyone is well-nourished during their time offshore.
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Live In Offshore Oil Rig Cook jobs near you

Cook- Camanche IA

Park Vista Senior Housing Management, LLC

Camanche, IA • On-site

$15.50/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 4 days ago

Job description

At Park Vista, we believe it is an honor and privilege to care for those who once cared for us.  Our mission is to help our residents live out their best years, so families can return to the important role of a loved one and leave the role of caretaker to our qualified and compassionate team members.

We are looking for a Cook to join our amazing team and help us focus on our four core values: Dignity, Collaboration, Compassion, and Transparency.  Come join us at Park Vista, where we 'Make It Matter' for our residents, families and team members.  

JOB TITLE: Cook

WORKER CATEGORY: Part Time


COOK WAGE: Up to $15.50 per hour

  • Up to $14.00 per hour, plus $1.50 per hour Weekend Shift Differentials

COOK HOURS:

  • Part-Time PM Cook available

COOK BENEFITS: 

  • Paid Time Off (PTO)
  • Medical Insurance
  • Dental Insurance
  • Vision Insurance
  • Life Insurance
  • Disability Insurance
  • 401k after one year of employment

COOK ROLES & RESPONSIBILITIES INCLUDE:

  • Prepare quality meals following recipes and menus provided
  • Cook will present food in an appetizing manner by plating neatly prior to serving
  • Wash dishes and use dishwasher safely, as needed
  • Ensure proper materials are available and preparation is completed for each meal service
  • Cook will adjust menu and recipes as needed per inventory concerns, unforeseen issues, etc.
  • Coordinate and supervise shift operations, including temperatures checks, cleaning logs and garbage control - in the absences of the Culinary Assistant / Director of Culinary Services
  • Follow safe serving and handling guidelines at all times
  • Assure proper storage of leftovers, including labeling
  • Cook is responsible for taking temps and ensuring proper documentation (hot food/cold food/dishwasher/fridge/freezer/water temps/dry storage)
  • Maintain food storage and rotation in compliance with all state/local regulations
  • Maintain all culinary spaces, supplies and food in an orderly and sanitary manner to meet all state/local regulation + food safety code
  • Cook will comply with regulations regarding hair covering and hand protection during food preparation and serving
  • Keep all kitchen/servery areas clean, tidy, and clutter-free; ensure trash removal

*A Complete Cook Job Description Provided Upon Hire*


Apply