ZipRecruiter

Log In

1

Live In Food Truck Jobs (NOW HIRING)

Taco Reho

Food Truck Manager

Rehoboth Beach, DE

$23/hr

Once an event hits the calendar, the Food Truck Manager takes the lead in bringing it to life. Starts at $23/hour plus tips. Must Enjoy the Ride! Duties amp; Responsibilities: * Lead food truck ...

Posted today

Ballers Boston Seaport

Food Truck Attendant

Boston, MA · On-site

$18 - $20/hr

Our food truck and lounge is available to our players and local guests. At Ballers, it's not just ... Passionate about customer service Professional and positive in high-pressure situations. Prepare ...

Chick-fil-A

Food Truck - Driver

Lawton, OK

$14 - $14.50/hr

Food Truck Team - Chick-fil-A Are you passionate about working in a fun and dynamic food environment? Do you love serving delicious food to enthusiastic customers? If your answer is yes, then we have ...

Power Design, Inc.

Food Truck Manager

Palmetto, FL

Develop seasonal and specialty menu offerings in collaboration with leadership. * Manage, coach, train, and mentor food truck team members to ensure consistent performance, food quality, and ...

Charleston Wetzel's Pretzel Truck

Be Seen First

Food Truck Team Member

Charleston, SC · On-site

$15/hr

If you thrive under pressure, love interacting with people, and want a job that keeps you moving, you're in the right place. BONUS POINTS: Have experience maneuvering a 22ft food truck? Let us know!

The Flying V

Food Truck Manager

Bethlehem, PA · On-site

$60K - $65K/yr

Popular Food Truck in the Lehigh Valley is seeking a fun, hardworking person to lead our food truck this year! You will get to work in a new and fun environment each day with locations such as ...

La Vida Hospitality

Food Truck Staff

Rehoboth Beach, DE · On-site

$18/hr

Food Truck Staff - Taco Reho Summary of Position: Love good food, killer music, and the thrill of ... Take orders, ring them in, and serve with speed, accuracy, and a smile * Prep, cook, and plate ...

Chick-fil-A

Food Truck Driver

Boca Raton, FL · On-site

$15 - $18/hr

In addition to competitive pay, you will enjoy flexible schedules, paid time off, health insurance, dental insurance, and 401k benefits. We are looking for a reliable and motivated Food Truck Driver ...

Power Design, Inc.

Food Truck Manager

Palmetto, FL · On-site

Develop seasonal and specialty menu offerings in collaboration with leadership. * Manage, coach, train, and mentor food truck team members to ensure consistent performance, food quality, and ...

Power Design

Food Truck Manager

Palmetto, FL · On-site

Develop seasonal and specialty menu offerings in collaboration with leadership. * Manage, coach, train, and mentor food truck team members to ensure consistent performance, food quality, and ...

Private

Be Seen First

Permanent Live In Caregiver

Okolona, KY · On-site

$25K - $30K/yr

Seeking Permanent Live-In Caregiver Seeking a permanent live-in caregiver for a retired United ... Rent, utilities, and food are provided by the client * Limited relocation assistance may be ...

New

LawLers Barbecue

Food Truck Team Member

Madison, AL · On-site

$12 - $13/hr

LawLers Barbecue Food Truck - Team Member Position Join the LawLers Family! We're looking for ... The owners were born and raised in Athens, Alabama and still live there today. From the owners.

previous page

Showing results 41-60

All JobsLive In Food Truck Jobs

Live In Food Truck information

See salary details

$15

$30

$42

How much do live in food truck jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for live in food truck in the United States is $30.30, according to ZipRecruiter salary data. Most workers in this role earn between $24.04 and $34.86 per hour, depending on experience, location, and employer.

What is a live-in food truck?

A live-in food truck is a mobile food service vehicle that is equipped with both kitchen facilities for preparing and selling food and living accommodations for the operator or staff. This setup allows food truck owners or employees to stay on-site, providing flexibility for long shifts, traveling events, or remote locations. Live-in food trucks are popular among operators who travel frequently or work at festivals and fairs where lodging may not be readily available. These trucks are typically outfitted with basic amenities like sleeping quarters, storage, and sometimes a bathroom. Regulations for live-in food trucks vary by region and should be thoroughly researched before operating.

What are some common challenges faced by live-in food truck employees, and how can they be managed?

Working as a live-in food truck employee often means managing tight spaces, irregular hours, and high-paced environments. Adapting to a compact living and working area requires strong organizational skills and efficient use of space. Effective communication with team members is essential to ensure smooth service during busy periods. Additionally, flexibility and resilience are important, as schedules can change based on location and customer demand. Building strong routines and maintaining a positive attitude can help manage these challenges successfully.

What are the key skills and qualifications needed to thrive as a food truck operator, and why are they important?

To thrive as a Food Truck Operator, you need strong culinary skills, basic business acumen, and knowledge of food safety regulations, often supported by a food handler’s permit or similar certification. Familiarity with POS systems, inventory management tools, and local health department requirements is important. Excellent customer service, adaptability, and time management are key soft skills for success in fast-paced, mobile environments. These skills ensure you can deliver quality food efficiently, maintain safety standards, and build a loyal customer base.

What is the difference between Live In Food Truck vs Food Truck Cook?

AspectLive In Food TruckFood Truck Cook
CredentialsFood handler permits, cooking experienceFood handler permits, cooking experience
Work EnvironmentMobile, on-the-go, confined spaceMobile, on-site at food truck
Employer & IndustryFood service industry, mobile cateringFood service industry, mobile catering
Search & Comparison IntentLiving arrangements, job duties, work conditionsJob duties, work environment, responsibilities

Live In Food Truck roles involve residing in the truck and managing both cooking and living arrangements, while Food Truck Cooks focus solely on preparing food in a mobile setting. Both require similar certifications and work in the same industry, but the live-in aspect adds a unique living component to the job.

Can I make a living with a live in food truck?

A live-in food truck operator can potentially make a living if the business is profitable, which depends on factors like location, menu, operating costs, and customer demand. Success often requires strong culinary skills, effective marketing, and efficient management. Many operators supplement income through catering or events to increase earnings.

What cities are hiring for Live In Food Truck jobs?

Cities with the most Live In Food Truck job openings:

What are the most commonly searched types of Food Truck jobs?

The most popular types of Food Truck jobs are:

What states have the most Live In Food Truck jobs?

States with the most job openings for Live In Food Truck jobs include:

Live In Food Truck jobs near you

Food Truck Manager

Taco Reho

Rehoboth Beach, DE

$23/hr

Full-time

PTO

Posted 7 hours ago

Posted today

Job description

Food Truck Manager - Taco Reho

Job Description

Summary of Position: The Food Truck Manager is the driving force behind Taco Reho's food truck operations, leading the successful execution of events aboard Black Betty and Baby Betty, our signature food trucks. This hands-on leader oversees the truck team, food quality, operational readiness, maintenance, cleanliness, and overall guest experience. From making sure the truck, team, and product are ready to roll to problem-solving on the fly, this role keeps every event running safely, efficiently, and up to Taco Reho standards. Once an event hits the calendar, the Food Truck Manager takes the lead in bringing it to life. Starts at $23/hour plus tips. Must Enjoy the Ride!

Duties amp; Responsibilities:
  • Lead food truck events from preparation and setup through service and breakdown.
  • Ensure trucks are properly staffed, stocked, clean, organized, and event-ready.
  • Coordinate staffing, scheduling, event preparation, and operational needs with Taco Reho leadership.
  • Lead, train, coach, and support food truck team members.
  • Maintain Taco Reho standards for food quality, presentation, speed of service, hospitality, and food safety.
  • Monitor inventory, event pars, supplies, and equipment while minimizing waste.
  • Maintain the cleanliness and overall condition of Black Betty and Baby Betty and communicate maintenance or repair needs.
  • Troubleshoot operational challenges and make sound decisions during events.
  • Deliver exceptional guest experiences and positively represent Taco Reho in the community.
  • Maintain proactive communication with leadership regarding staffing, inventory, maintenance, and operational needs.
  • Complete required event checklists, records, and administrative responsibilities.
  • Reinforce Taco Reho's Core Values and "How We Roll" culture through daily leadership.
Qualifications:
  • Must be at least 21 years old
  • 2+ years of restaurant, food service, hospitality, or related experience; leadership experience preferred.
  • Valid driver's license, clean driving record, and ability to safely operate company vehicles as required.
  • Strong leadership, communication, organization, and problem-solving skills.
  • Ability to work independently and adapt in a fast-paced, changing environment.
  • Knowledge of food safety, sanitation, and restaurant operations.
  • Flexible availability including nights, weekends, holidays, and special events.
  • Ability to lift up to 50 lbs. and perform the physical demands of food truck operations.
  • ServSafe certification preferred or ability to obtain upon hire.
  • Must be eligible to work in the United States
Compensation: This position starts at $23/hour + tips with awesome employee perks. La Vida Hospitality Group offers unique lifestyle-based benefits geared towards doing what we do best - Enjoying the Ride amp; Celebrating our Tribe!
  • Unlimited growth potential with salaried management opportunities
  • Travel opportunities
  • Team events amp; outings
  • Local lifestyle perks like paddleboarding amp; kayaking discounts
  • Professional leadership development and continuous coaching, training, and mentorship
  • Food, beverage amp; retail discounts
  • Benefits for salaried team and paid time off for full-time hourly employees
  • Celebrate Wellness program dedicated to supporting employee wellness
...and tons more! We're firm believers in working amp; playing hard and we want to find people who share that same passion with us, so if that sounds like your kind of vibe, apply to join our team today!

Apply