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Live In Cook Jobs in Nebraska (NOW HIRING)

Carlos O'Kelly's

Line Cook

Grand Island, NE

$13 - $16.25/hr

... live. If you want to work in a fun family atmosphere and are interested in learning business ... Line Cook (Kitchen Team Member) Invitation: To love people by serving up great tasting and great ...

Thrive Restaurant Group

Line Cook

Grand Island, NE · On-site

$13 - $16.25/hr

... live. If you want to work in a fun family atmosphere and are interested in learning business ... Line Cook (Kitchen Team Member) Invitation: To love people by serving up great tasting and great ...

Thrive Restaurant Group

Line Cook

Grand Island, NE · On-site

$15.75 - $19.75/hr

... live. If you want to work in a fun family atmosphere and are interested in learning business ... Line Cook (Kitchen Team Member) Invitation: To love people by serving up great tasting and great ...

Bickford Senior Living

Cook

Lincoln, NE · On-site

$12.75 - $17/hr

The Cook supports the Kitchen Manager and prepares food to serve our residents in our restaurant ... you live your best. Ignite Your Potential We believe potential has no limits. We offer best-in ...

Bickford of Lincoln

Cook

Lincoln, NE

$12.75 - $17/hr

The Cook supports the Kitchen Manager and prepares food to serve our residents in our restaurant ... you live your best. Ignite Your Potential We believe potential has no limits. We offer best-in ...

DISMAL RIVER CLUB

AM & PM Line Cooks

Mullen, NE

$17 - $19/hr

AM & PM Line Cook - Dismal River Club Location: Mullen, Nebraska Pay: $17 - $19/hour (based on ... Live on site for just $80 every two weeks * Bucket-list location: The Sandhills of Nebraska About ...

Nye Square

Cook - FT - Full-Time 1st/2nd Shift

Fremont, NE · On-site

$13.50 - $18/hr

Join our culinary team in a full-time Cook role with a dynamic schedule that offers variety ... A great culture where we live out our mission, "To celebrate life in environments we create by ...

Compass Group

COOK

Bellevue, NE · On-site

$22/hr

The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ... Prepares food in accordance with applicable federal, state and corporate standards, guidelines and ...

Border Foods

Cook

Scottsbluff, NE

$10 - $20/hr

From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the ... growth in pristine restaurants where people aspire to work, guests desire to dine... where Live ...

Eurest

COOK (FULL TIME)

Bellevue, NE · On-site

$22/hr

The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ... Prepares food in accordance with applicable federal, state and corporate standards, guidelines and ...

Eurest

COOK (FULL TIME)

Omaha, NE · On-site

$22/hr

The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ... Prepares food in accordance with applicable federal, state and corporate standards, guidelines and ...

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All JobsLive In Cook JobsLive In Cook Jobs in Nebraska

Live In Cook information

See Nebraska salary details

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How much do live in cook jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for live in cook in Nebraska is $15.28, according to ZipRecruiter salary data. Most workers in this role earn between $12.84 and $17.21 per hour, depending on experience, location, and employer.

What jobs pay 2000 a day?

High-paying jobs for live-in cooks are rare and typically require extensive experience, specialized skills, or working in exclusive settings such as luxury estates or high-net-worth households. These roles may pay around $2,000 per day, especially when including benefits, tips, or bonuses, but such compensation is uncommon and often associated with senior or celebrity clients. Most live-in cook positions offer lower daily rates, with higher earnings possible through private arrangements or specialized culinary expertise.

What are live in cooks?

Live in cooks are culinary professionals who reside at their place of employment, typically in a private household, estate, or sometimes in institutional settings. Their main responsibility is to prepare daily meals for the household or residents, often accommodating specific dietary preferences and schedules. In addition, live in cooks may handle grocery shopping, meal planning, kitchen organization, and sometimes light housekeeping related to the kitchen. This arrangement allows for greater flexibility and availability to the employer, and often includes room and board as part of the compensation package.

How much do private live-in chefs make?

Private live-in chefs typically earn between $50,000 and $100,000 annually, depending on experience, location, and the complexity of the cuisine. They often receive room and board as part of their compensation and may also earn tips or bonuses for exceptional service.

What job makes $10,000 a month without a degree?

A live-in cook can potentially earn $10,000 a month by working for high-net-worth individuals or families, especially in luxury settings. Such roles often require culinary skills, experience, and the ability to work flexible hours, but they do not typically require formal degrees.

What are the key skills and qualifications needed to thrive as a Live In Cook, and why are they important?

To thrive as a Live In Cook, you need strong culinary skills, menu planning abilities, and experience in various cooking techniques, often supported by a culinary degree or relevant food safety certification. Familiarity with kitchen equipment, food storage systems, and adherence to hygiene standards are typically required. Excellent time management, adaptability, and clear communication with household members are crucial soft skills for this role. These skills ensure high-quality meal preparation, efficient kitchen operations, and harmonious living arrangements in a private household setting.

What is the difference between Live In Cook vs Live Out Cook?

AspectLive In CookLive Out Cook
Work EnvironmentResides on the employer’s property, often in private homes or estatesWorks on a daily basis at the employer’s location but commutes daily
CredentialsTypically requires culinary skills, experience, and sometimes background checksSimilar credentials, focusing on cooking skills and reliability
Employer & Industry UsageCommon in private households, luxury estates, and hospitality settingsUsed in private homes, hotels, and catering services

Live In Cooks live on the employer’s property, providing round-the-clock service, while Live Out Cooks commute daily to the job site. Both roles require culinary expertise, but the main difference lies in accommodation and work schedule flexibility.

What does a typical week look like for a Live-In Cook in a private household?

A typical week for a Live-In Cook in a private household involves planning menus, shopping for fresh ingredients, and preparing daily meals according to the family's preferences and dietary requirements. In addition to cooking, you may be responsible for kitchen organization, inventory management, and sometimes coordinating with other household staff. Flexibility is important, as meal schedules can vary with family events or guests. Teamwork and clear communication with employers and staff help ensure smooth operations and a pleasant living environment.

What jobs can I do if I like to cook?

If you enjoy cooking, you can pursue roles such as a chef, cook, or culinary assistant in restaurants, hotels, or catering services. Other options include working as a personal chef, food stylist, or in food production and manufacturing, often requiring culinary skills, food safety certifications, and experience in kitchen environments.
What are the most commonly searched types of Cook jobs in Nebraska? The most popular types of Cook jobs in Nebraska are:
What cities in Nebraska are hiring for Live In Cook jobs? Cities in Nebraska with the most Live In Cook job openings:
Live In Cook jobs near you
Line Cook

Line Cook

Carlos O'Kelly's

Grand Island, NE

$13 - $16.25/hr

Full-time

Posted 16 days ago

Job description


Thrive Restaurant Group is a family-owned restaurant company that’s been in business for over 50 years, and we’re looking for the next member of our family. We are committed to making a difference in the lives of the people we serve and the communities in which we live. If you want to work in a fun family atmosphere and are interested in learning business, leadership, and hospitality, this is the place for you.

We started Carlos O’Kelly’s in 1981, and since then have been serving up Mex From Scratch, oven-baked dishes becoming known for our legendary margarita’s, house-made chips and famous queso and salsa. Here, the spirit of generosity and the flavor of celebration is shared by all who gather around the table. Our guiding value is “Pouring out Generosity”.

Title: Line Cook (Kitchen Team Member)

Invitation: To love people by serving up great tasting and great looking food. You’ll be responsible for your assigned prep work and cook’s station, while you maintain our high standards for product presentation, product quality and cook times. You’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team, you will work-in and be cross-trained in all kitchen department roles.

Specific Functions and Duties:

  • Prepare menu items according to Carlos O’Kelly’s Recipes, Plate Presentations and specifications (50%*).
  • Complete all assigned prep work (15%*).
  • Set up workstation according to station diagram (15%*).
  • Practice sanitary and safe food handling at all times (10%*).
  • Clean and sanitize the work area before, during and after shift (5%*).
  • Complete assigned daily and weekly cleaning projects (5%*).

Qualification Standards:

  • A positive attitude and desire to learn and grow
  • Able to place plates, utensils, pans and cases on high and low shelves.
  • Reading, writing and verbal communication skills required.
  • Capable of using knives, slicing equipment and other food preparation equipment.
  • Mobility required during the entire shift.
  • Transports cases up to 50 pounds up to 20 times per day.
  • Able to respond in emergency situations to avoid imminent dangers to self and others.

Physical

There are physical demands that come with this role. To be successful in this role you’ll be regularly required to 1) navigate throughout the restaurant and communicate with guests, 2) move and grasp items up to five pounds, 3) occasionally lift and/or move up to 25 pounds, 4) bend and stoop. You must have adequate vision to be able to discern cleanliness throughout the restaurant and operate a touchscreen. To perform these essential functions, reasonable accommodations may be made if you have disabilities.

Thrive Restaurant Group is an Equal Opportunity Employer.